Magdalenas redondas
Packaged product Sucres et desserts Sol&Mar
Magdalenas redondas contains 446 kcal per 100 g. A serving, 34 g (34 g) provides about 152 kcal.
Roughly 48 % of its calories come from carbohydrates, with 48 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (443 kcal per 100 g).
100 g provides 79 % of the Daily Value for Vitamine E, 32 % of the Daily Value for manganèse and 12 % of the Daily Value for sélénium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 446 kcal | |
| Total fat L | 23,5 g | 30 % |
| Saturated fat L | 3,1 g | 16 % |
| Cholesterol L | 55,7 mg | 19 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 53 g | 19 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 28 g | |
| Added sugars L | 24 g | 48 % |
| Protein L | 5,1 g | 10 % |
| Vitamine A L | 25,5 µg | 3 % |
| Vitamine C L | 0,083 mg | 0,1 % |
| Vitamine D L | 0,33 µg | 2 % |
| Vitamine E L | 11,9 mg | 79 % |
| Thiamine (B1) L | 0,094 mg | 8 % |
| Riboflavine (B2) L | 0,069 mg | 5 % |
| Niacine (B3) L | 0,025 mg | 0,2 % |
| Acide pantothénique (B5) L | 0,38 mg | 8 % |
| Vitamine B6 L | 0,057 mg | 3 % |
| Folate (B9) L | 13,2 µg | 3 % |
| Vitamine B12 L | 0,2 µg | 8 % |
| Calcium L | 20,9 mg | 2 % |
| Fer L | 1 mg | 6 % |
| Magnésium L | 26,1 mg | 6 % |
| Phosphore L | 101 mg | 8 % |
| Potassium L | 114 mg | 2 % |
| Zinc L | 0,78 mg | 7 % |
| Cuivre L | 0,1 mg | 11 % |
| Manganèse L | 0,73 mg | 32 % |
| Sélénium L | 6,7 µg | 12 % |
| Iodine L | 8,3 µg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 48 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,1 gbelow the median for sucres et desserts (median 5,6 g)
- Fiber1,1 gin the lowest quarter of sucres et desserts (median 1,4 g)
- Sugars28 gabove the median for sucres et desserts (median 27 g)
- Fat23,5 gabove the median for sucres et desserts (median 23 g)
- Saturated fat3,1 gbelow the median for sucres et desserts (median 3,4 g)
- Sodium240 mgbelow the median for sucres et desserts (median 300 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water19,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 19,6 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2,2 µg |
|---|
Other components (2)
| Eau L | 19,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Sol&Mar
- Barcode
- 4056489409076
- Quantity
- 615 g
- Label serving
- 34 g
- Category
- Madeleines
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour, sugar, 20% sunflower oil, 14% pasteurized liquid whole egg*, water, humectant: sorbitol, whey product, raising agent: diphosphates, sodium carbonates, preservative: potassium sorbate, flavors,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreHuile de tournesolOeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeleine Gerblé | 446 | 4,8 g | 52 g | 24 g |
| magdalenas de cacau bonpreu Bonpreu | 446 | 4 g | 52 g | 24 g |
| Madalenas supremas Lilie | 446 | 4,6 g | 53 g | 24 g |
| Magdalenas caseras Codan | 446 | 4,8 g | 52 g | 25 g |
| Magdalenas Dulcesol | 446 | 4,2 g | 54 g | 23 g |
| Mini supremas Montes Lara | 446 | 4,8 g | 53 g | 23 g |
| Magdalenas fibra La Granja | 446 | 4,4 g | 50 g | 25 g |
| Magdalenas au Cacao Dulcesol | 446 | 4,2 g | 54 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Magdalenas redondas?
100 g of Magdalenas redondas has 446 kcal. Serving, 34 g (34 g): about 152 kcal.
How much protein is in Magdalenas redondas?
Magdalenas redondas contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,7 g in serving, 34 g (34 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).
How many carbs are in Magdalenas redondas?
Magdalenas redondas has 53 g of total carbohydrates per 100 g, including 1,1 g of fiber and 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Magdalenas redondas?
Magdalenas redondas contains 23,5 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Magdalenas redondas contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (79 % DV), manganèse (32 % DV), sélénium (12 % DV) and cuivre (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Magdalenas redondas?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489409076. License: ODbL 1.0 (Open Food Facts). Source record dated 24 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.