Macarons

Packaged product Sucres et desserts Intermarché

Macarons contains 468 kcal per 100 g.

Roughly 62 % of its calories come from carbohydrates, with 31 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 416 kcal per 100 g across 41 products.

100 g provides 28 % of the Daily Value for manganèse, 28 % of the Daily Value for cuivre and 22 % of the Daily Value for Vitamine E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Macarons by Intermarché, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
468kcal per 100 g
8,4 gprotein
71 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 468 kcal
Total fat L 16 g 21 %
Saturated fat L 4,2 g 21 %
Cholesterol L 11,4 mg 4 %
Sodium L 64 mg 3 %
Total carbohydrates L 71 g 26 %
Dietary fiber L 3,2 g 11 %
Total sugars L 58 g
Added sugars L 56,1 g 112 %
Protein L 8,4 g 17 %
Vitamine A L 33,9 µg4 %
Vitamine C L 1,4 mg2 %
Vitamine D L 0,14 µg0,7 %
Vitamine E L 3,3 mg22 %
Thiamine (B1) L 0,082 mg7 %
Riboflavine (B2) L 0,14 mg11 %
Niacine (B3) L 0,66 mg4 %
Acide pantothénique (B5) L 0,2 mg4 %
Vitamine B6 L 0,046 mg3 %
Folate (B9) L 14,6 µg4 %
Vitamine B12 L 0,052 µg2 %
Calcium L 53,1 mg4 %
Fer L 1,4 mg8 %
Magnésium L 56,7 mg13 %
Phosphore L 118 mg9 %
Potassium L 209 mg4 %
Zinc L 0,83 mg8 %
Cuivre L 0,25 mg28 %
Manganèse L 0,64 mg28 %
Sélénium L 7,5 µg14 %
Iodine L 3 µg2 %
Chlorure L 19,3 mg0,8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 62 %Fat: 31 %468kcal / 100 g
  • Protein 7 %
  • Carbohydrates 62 %
  • Fat 31 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse28 %Cuivre28 %Vitamine E22 %Sélénium14 %Magnésium13 %Riboflavine (B2)11 %Phosphore9 %Fer8 %Zinc8 %Thiamine (B1)7 %

Nutritional insights

  • Protein8,4 gbelow the median for sucres et desserts (median 8,6 g)
  • Fiber3,2 gabove the median for sucres et desserts (median 3,1 g)
  • Sugars58 gin the top quarter of sucres et desserts (median 52 g)
  • Fat16 gbelow the median for sucres et desserts (median 17 g)
  • Saturated fat4,2 gbelow the median for sucres et desserts (median 4,3 g)
  • Sodium64 mgabove the median for sucres et desserts (median 60 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water25,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L6,3 g
Graisses polyinsaturées L1,9 g
Sugars and starch (1)
Étoile L11,2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,003 g
DHA (omega-3, 22:6 n-3) L0,003 g
ALA (omega-3, 18:3 n-3) L0,035 g
Acide linoléique (oméga-6, 18:2) L0,23 g
Carotenoids (1)
Bêta-carotène L17,1 µg
Other components (2)
Eau L25,2 g
Alcool L0 g

Product details

Brand
Intermarché
Barcode
0202751032730
Quantity
145
Category
assortiments-de-macarons
Packaging
en:plastiques
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, eau, amande 12% (origine : Californie), farine de blé, beurre, farine de maïs, purée de framboise 3,1%, lait entier, praliné 2,6% (sucre, amande 0,6%, noisette 0,6%, émulsifiant : lécithines de soja), blanc d'œuf en poudre 2,0%, chocolat noir 1,6% (sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant : lécithines, arôme naturel de vanille), purée de citron 1,3%, pâte de pistache 1,2%, amidon, cacao maigre en poudre 0,6%, lactosérum (lait), lait entier en poudre, jus concentré de citron 0,2%, gélifiant: pectines, sirop de glucose, malt d'orge, arôme naturel de framboise, stabilisants: glycérol, sorbitols; colorants : rouge de betterave, caroténoïdes, curcumine ; correcteur d'acidité: acide citrique, arôme naturel de vanille, concentré de spiruline, vanille épuisée en poudre 0,03%, amande amère, arôme naturel de pistache, vanille en poudre 0,01%, arôme naturel de citron, agent moussant: citrate de triéthyle.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreAmandesFarine de froment (blé)BeurreLaitOeufSirop de glucose

Similar products

FoodCaloriesProteinCarbsFat
Assortiment macarons été Boni Selection 466 8,2 g 58 g 22 g
Assortiment de macarons Boni 473 7,6 g 53 g 25 g
Macarons Deluxe 475 8,3 g 58 g 22,8 g
L'Assortiment de Macarons Jours Heureux 461 7,3 g 59 g 22 g
MACARONS Chocolate, Vanilla, Pistachio, Salted Caramel, Raspberry, Lemon LE CHIC 480 8 g 52 g 24 g
Macarons Brioche Pasquier 451 8,9 g 55 g 21 g
Macarons Deluxe 446 6,9 g 56,8 g 20,7 g
12 macarons Pasquier 443 9,2 g 57 g 17 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Macarons?

100 g of Macarons has 468 kcal.

How much protein is in Macarons?

Macarons contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 8,6 g).

How many carbs are in Macarons?

Macarons has 71 g of total carbohydrates per 100 g, including 3,2 g of fiber and 58 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Macarons?

Macarons contains 16 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Macarons contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (28 % DV), cuivre (28 % DV), Vitamine E (22 % DV), sélénium (14 % DV) and magnésium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Macarons?

100 g contains 64 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0202751032730. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.