Layered fruit bar
Packaged product Snacks Pure organic
Layered fruit bar contains 323 kcal per 100 g. A serving, 1 bar, 18 g (18 g) provides about 58 kcal.
Roughly 98 % of its calories come from carbohydrates, with 1 % from fat and 0,8 % from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 458 kcal per 100 g across 43 261 products.
100 g provides 51 % of the Daily Value for Vitamine C, 35 % of the Daily Value for manganèse and 33 % of the Daily Value for sélénium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 323 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 13 mg | 0,6 % |
| Total carbohydrates L | 83,4 g | 30 % |
| Dietary fiber L | 6,3 g | 23 % |
| Total sugars L | 66,9 g | |
| Added sugars L | 26,3 g | 53 % |
| Protein L | 0,7 g | 1 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 45,9 mg | 51 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 0,18 mg | 1 % |
| Thiamine (B1) L | 0,15 mg | 13 % |
| Riboflavine (B2) L | 0,068 mg | 5 % |
| Niacine (B3) L | 0,94 mg | 6 % |
| Acide pantothénique (B5) L | 0,76 mg | 15 % |
| Vitamine B6 L | 0,46 mg | 27 % |
| Folate (B9) L | 46,1 µg | 12 % |
| Vitamine B12 L | 0 µg | 0 % |
| Choline L | 0 mg | 0 % |
| Calcium L | 122 mg | 9 % |
| Fer L | 1,3 mg | 7 % |
| Magnésium L | 65,5 mg | 16 % |
| Phosphore L | 83,4 mg | 7 % |
| Potassium L | 633 mg | 13 % |
| Zinc L | 0,43 mg | 4 % |
| Cuivre L | 0,25 mg | 28 % |
| Manganèse L | 0,8 mg | 35 % |
| Sélénium L | 18,4 µg | 33 % |
| Iodine L | 19,9 µg | 13 % |
| Chlorure L | 250 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,8 %
- Carbohydrates 98 %
- Fat 1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,7 gin the lowest quarter of snacks (median 7,3 g)
- Fiber6,3 gabove the median for snacks (median 4 g)
- Sugars66,9 gin the top quarter of snacks (median 4,9 g)
- Fat0,4 gin the lowest quarter of snacks (median 20,8 g)
- Saturated fat0 gin the lowest quarter of snacks (median 3,6 g)
- Sodium13 mgin the lowest quarter of snacks (median 414 mg)
- Protein per 100 kcal0,22 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,038 g |
|---|---|
| Graisses polyinsaturées L | 0,15 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,018 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,018 g |
| ALA (omega-3, 18:3 n-3) L | 0,018 g |
| Acide linoléique (oméga-6, 18:2) L | 0,018 g |
Carotenoids (1)
| Bêta-carotène L | 94 µg |
|---|
Other components (1)
| Alcool L | 0 g |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 333 kcal | 323 kcal |
| Protein | 0 g | 0,7 g |
| Carbohydrates | 83,3 g | 83,4 g |
| Fat | 0 g | 0,4 g |
| Fiber | 0 g | 6,3 g |
| Sugars | 66,7 g | 66,9 g |
| Sodium | 0 mg | 13 mg |
Product details
- Brand
- Pure organic
- Barcode
- 0190912100025
- Quantity
- 0.63 OZ (18g)
- Label serving
- 1 bar (18 g)
- Category
- Snacks
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Apple puree concentrate, apple juice concentrate, banana puree, strawberry juice concentrate, citrus pectin, lemon juice concentrate, natural flavors, vegetable juice for color (carrot juice, red cabbage juice), citric acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Santa’s Snacks Black Forest | 323 | 3,2 g | 74,2 g | 0 g |
| Soft Pretzel Mix Optavia | 323 | 35,5 g | 48,4 g | 0 g |
| Chili Lime Tortilla Chips Schnucks | 323 | 6,5 g | 48,4 g | 11,3 g |
| Soft Pretzel Mix Optavia | 323 | 35,5 g | 48,4 g | 0 g |
| ACT II Butter Popcorn, 8.75 OZ ACT II | 323 | 9,7 g | 67,7 g | 6,5 g |
| Santa’s Snacks Gummies, Mixed Fruit Black Forest | 323 | 3,2 g | 74,2 g | 0 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Layered fruit bar?
100 g of Layered fruit bar has 323 kcal. Serving, 1 bar, 18 g (18 g): about 58 kcal.
How much protein is in Layered fruit bar?
Layered fruit bar contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,13 g in serving, 1 bar, 18 g (18 g). About 0,8 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,3 g).
How many carbs are in Layered fruit bar?
Layered fruit bar has 83,4 g of total carbohydrates per 100 g, including 6,3 g of fiber and 66,9 g of sugars.
How much fat is in Layered fruit bar?
Layered fruit bar contains 0,4 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Layered fruit bar contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (51 % DV), manganèse (35 % DV), sélénium (33 % DV), cuivre (28 % DV) and Vitamine B6 (27 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Layered fruit bar?
100 g contains 13 mg of sodium, 0,6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2558194. License: CC0 1.0 (U.S. public domain). Source record dated 1 mai 2019. Imported 6 novembre 2026.
- Open Food Facts, record 0190912100025. License: ODbL 1.0 (Open Food Facts). Source record dated 22 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.