Lasagne Bolognese
Packaged product Repas et plats Chef Select
Lasagne Bolognese contains 158 kcal per 100 g. A serving, 400 g (400 g) provides about 632 kcal.
Roughly 58 % of its calories come from fat, with 25 % from carbohydrates and 16 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 140 kcal per 100 g across 599 products.
100 g provides 19 % of the Daily Value for sélénium, 17 % of the Daily Value for chlorure and 13 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 158 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 3,2 g | 16 % |
| Cholesterol L | 18,1 mg | 6 % |
| Sodium L | 296 mg | 13 % |
| Total carbohydrates L | 9,8 g | 4 % |
| Dietary fiber L | 0,72 g | 3 % |
| Total sugars L | 1,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,2 g | 12 % |
| Vitamine A L | 17,8 µg | 2 % |
| Vitamine C L | 1,2 mg | 1 % |
| Vitamine D L | 0,13 µg | 0,6 % |
| Vitamine E L | 1,3 mg | 8 % |
| Thiamine (B1) L | 0,16 mg | 13 % |
| Riboflavine (B2) L | 0,092 mg | 7 % |
| Niacine (B3) L | 1,2 mg | 8 % |
| Acide pantothénique (B5) L | 0,31 mg | 6 % |
| Vitamine B6 L | 0,088 mg | 5 % |
| Folate (B9) L | 9 µg | 2 % |
| Vitamine B12 L | 0,2 µg | 8 % |
| Calcium L | 65,3 mg | 5 % |
| Fer L | 0,37 mg | 2 % |
| Magnésium L | 14,8 mg | 4 % |
| Phosphore L | 94,6 mg | 8 % |
| Potassium L | 177 mg | 4 % |
| Zinc L | 0,75 mg | 7 % |
| Cuivre L | 0,058 mg | 6 % |
| Manganèse L | 0,25 mg | 11 % |
| Sélénium L | 10,6 µg | 19 % |
| Iodine L | 14,4 µg | 10 % |
| Chlorure L | 380 mg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 25 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gbelow the median for repas et plats (median 6,7 g)
- Fiber0,72 gin the lowest quarter of repas et plats (median 1,2 g)
- Sugars1,3 gin the lowest quarter of repas et plats (median 2,6 g)
- Fat10 gin the top quarter of repas et plats (median 6,5 g)
- Saturated fat3,2 gin the top quarter of repas et plats (median 2,6 g)
- Sodium296 mgbelow the median for repas et plats (median 320 mg)
- Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels
- Water72,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 3,3 g |
|---|---|
| Graisses polyinsaturées L | 1,3 g |
Sugars and starch (1)
| Étoile L | 4 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,003 g |
| ALA (omega-3, 18:3 n-3) L | 0,31 g |
| Acide linoléique (oméga-6, 18:2) L | 0,94 g |
Carotenoids (1)
| Bêta-carotène L | 81 µg |
|---|
Other components (2)
| Eau L | 72,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Chef Select
- Barcode
- 4056489029717
- Quantity
- 400 g
- Label serving
- 400 g
- Category
- Bolognese lasagne
- Packaging
- Plastic,Metal,Recyclable Metals,Aluminium
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, _Vollmilch_, 15% Schweinefleisch, _Hartweizengrieß_, 4,5% Tomaten, 4,5% Tomatenmark, 3,5% _Käse_, _Weizenmehl_, Rapsöl, 2% Zwiebeln, Maisstärke, 1% Karotten, Speisesalz, 0,6% Knoblauch, Gewürze, Kartoffelstärke, Zucker, _Hühnereiweißpulver_, Kräuter, Maltodextrine, natürliches Aroma, Dextrose
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitTomatesFarine de froment (blé)Huile de colza (canola)OignonSelAileSucreOeuf
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lasaña boloñesa Cofresca | 158 | 8,8 g | 12,2 g | 8,2 g |
| Lasaña boloñesa Buitoni | 158 | 7,8 g | 12 g | 8,6 g |
| Lasaña boloñesa 3Kg Copasta | 158 | 6,6 g | 7,5 g | 7,5 g |
| Lasagne alla carne Cucina Nostrana | 158 | 7,4 g | 12 g | 8,9 g |
| Lasaña a la boloñesa bofrost | 159 | 6,6 g | 15 g | 7,8 g |
| Lasagnes à la bolognaise Cora | 159 | 7,6 g | 12,9 g | 8,1 g |
| Lasagne alla Bolognese Coop | 159 | 5,6 g | 11 g | 9,9 g |
| Lasagne alla bolognese Coop | 159 | 5,6 g | 11 g | 9,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lasagne Bolognese?
100 g of Lasagne Bolognese has 158 kcal. Serving, 400 g (400 g): about 632 kcal.
How much protein is in Lasagne Bolognese?
Lasagne Bolognese contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 24,8 g in serving, 400 g (400 g). About 16 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 6,7 g).
How many carbs are in Lasagne Bolognese?
Lasagne Bolognese has 9,8 g of total carbohydrates per 100 g, including 0,72 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lasagne Bolognese?
Lasagne Bolognese contains 10 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Lasagne Bolognese contain?
Per 100 g, the most notable amounts relative to the Daily Value are sélénium (19 % DV), chlorure (17 % DV), Thiamine (B1) (13 % DV) and manganèse (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lasagne Bolognese?
100 g contains 296 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489029717. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.