Kopytka

Packaged product Grains et pâtes alimentaires Henglein

Kopytka contains 148 kcal per 100 g.

Roughly 84 % of its calories come from carbohydrates, with 8 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 356 kcal per 100 g across 1 351 products.

100 g provides 38 % of the Daily Value for chlorure, 19 % of the Daily Value for iodine and 13 % of the Daily Value for Vitamine B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kopytka by Henglein, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
148kcal per 100 g
3 gprotein
30 gcarbohydrates
1,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 148 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,2 g 1 %
Cholesterol L 3,2 mg 1 %
Sodium L 600 mg 26 %
Total carbohydrates L 30 g 11 %
Dietary fiber L 1,6 g 6 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 3 g 6 %
Vitamine A L 1,5 µg0,2 %
Vitamine C L 1,9 mg2 %
Vitamine D L 0,024 µg0,1 %
Vitamine E L 0,29 mg2 %
Thiamine (B1) L 0,069 mg6 %
Riboflavine (B2) L 0,017 mg1 %
Niacine (B3) L 1,1 mg7 %
Acide pantothénique (B5) L 0,47 mg9 %
Vitamine B6 L 0,23 mg13 %
Folate (B9) L 27,3 µg7 %
Vitamine B12 L 0,012 µg0,5 %
Calcium L 8,2 mg0,6 %
Fer L 0,39 mg2 %
Magnésium L 16,5 mg4 %
Phosphore L 42,5 mg3 %
Potassium L 254 mg5 %
Zinc L 0,24 mg2 %
Cuivre L 0,076 mg8 %
Manganèse L 0,2 mg9 %
Sélénium L 3,9 µg7 %
Iodine L 28,1 µg19 %
Chlorure L 882 mg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 84 %Fat: 8 %148kcal / 100 g
  • Protein 8 %
  • Carbohydrates 84 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure38 %Iodine19 %Vitamine B613 %Acide pantothénique...9 %Manganèse9 %Cuivre8 %Sélénium7 %Niacine (B3)7 %Folate (B9)7 %Thiamine (B1)6 %

Nutritional insights

  • Protein3 gin the lowest quarter of grains et pâtes alimentaires (median 11 g)
  • Fiber1,6 gin the lowest quarter of grains et pâtes alimentaires (median 3 g)
  • Sugars2 gbelow the median for grains et pâtes alimentaires (median 2,8 g)
  • Fat1,3 gin the lowest quarter of grains et pâtes alimentaires (median 2,5 g)
  • Saturated fat0,2 gin the lowest quarter of grains et pâtes alimentaires (median 0,5 g)
  • Sodium600 mgin the top quarter of grains et pâtes alimentaires (median 87 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
  • Water52,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,53 g
Graisses polyinsaturées L0,32 g
Sugars and starch (1)
Étoile L18,4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,076 g
Acide linoléique (oméga-6, 18:2) L0,24 g
Carotenoids (1)
Bêta-carotène L1,6 µg
Other components (2)
Eau L52,4 g
Alcool L0 g

Product details

Brand
Henglein
Barcode
4001163164604
Quantity
500 g
Category
Nouilles
Packaging
pl:pladtik
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ziemniaki (64%); skrobia ziemniaczana, mąka _pszenna_, sól, olej rzepakowy, substancja zagęszczająca (guma guar), _jaja_, regulator kwasowości (kwas cytrynowy), przeciwutleniacz (kwas askorbinowy), przyprawy (zawierają _seler_).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreFarine de froment (blé)SelHuile de colza (canola)Oeuf

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kopytka?

100 g of Kopytka has 148 kcal.

How much protein is in Kopytka?

Kopytka contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 11 g).

How many carbs are in Kopytka?

Kopytka has 30 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kopytka?

Kopytka contains 1,3 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Kopytka contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (38 % DV), iodine (19 % DV) and Vitamine B6 (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kopytka?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4001163164604. License: ODbL 1.0 (Open Food Facts). Source record dated 20 septembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.