Ketchup

Packaged product Epices, herbes et condiments Roleski

Ketchup contains 46 kcal per 100 g. A serving, 20 g (20 g) provides about 9 kcal.

Roughly 68 % of its calories come from carbohydrates, with 21 % from protein and 11 % from fat (estimated with general energy factors).

That is less energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 102 kcal per 100 g across 625 products.

100 g provides 29 % of the Daily Value for Vitamine C, 20 % of the Daily Value for chlorure and 16 % of the Daily Value for sélénium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ketchup by Roleski, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
46kcal per 100 g
2,2 gprotein
7,2 gcarbohydrates
0,5 gfat
9kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 46 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 600 mg 26 %
Total carbohydrates L 7,2 g 3 %
Dietary fiber L 2 g 7 %
Total sugars L 5,3 g
Added sugars L 0 g 0 %
Protein L 2,2 g 4 %
Vitamine A L 0 µg0 %
Vitamine C L 26,5 mg29 %
Vitamine D L 0 µg0 %
Vitamine E L 1,1 mg8 %
Thiamine (B1) L 0,067 mg6 %
Riboflavine (B2) L 0,032 mg2 %
Niacine (B3) L 1,1 mg7 %
Acide pantothénique (B5) L 0,36 mg7 %
Vitamine B6 L 0,14 mg8 %
Folate (B9) L 38,8 µg10 %
Vitamine B12 L 0 µg0 %
Calcium L 14 mg1 %
Fer L 0,21 mg1 %
Magnésium L 17,3 mg4 %
Phosphore L 45,6 mg4 %
Potassium L 438 mg9 %
Zinc L 0,15 mg1 %
Cuivre L 0,051 mg6 %
Manganèse L 0,11 mg5 %
Sélénium L 8,5 µg16 %
Iodine L 11,9 µg8 %
Chlorure L 464 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21 %Carbohydrates: 68 %Fat: 11 %46kcal / 100 g
  • Protein 21 %
  • Carbohydrates 68 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C29 %Chlorure20 %Sélénium16 %Folate (B9)10 %Potassium9 %Vitamine B68 %Iodine8 %Vitamine E8 %Acide pantothénique...7 %Niacine (B3)7 %

Nutritional insights

  • Protein2,2 gin the top quarter of epices, herbes et condiments (median 1,2 g)
  • Fiber2 gin the top quarter of epices, herbes et condiments (median 0,9 g)
  • Sugars5,3 gin the lowest quarter of epices, herbes et condiments (median 19,8 g)
  • Fat0,5 gin the top quarter of epices, herbes et condiments (median 0,1 g)
  • Saturated fat0,1 gin the top quarter of epices, herbes et condiments (median 0 g)
  • Sodium600 mgin the lowest quarter of epices, herbes et condiments (median 800 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,06 g
Graisses polyinsaturées L0,2 g
Sugars and starch (1)
Étoile L0 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0 g
DHA (omega-3, 22:6 n-3) L0 g
ALA (omega-3, 18:3 n-3) L0,015 g
Acide linoléique (oméga-6, 18:2) L0,16 g
Carotenoids (1)
Bêta-carotène L767 µg
Other components (1)
Alcool L0,001 g

Product details

Brand
Roleski
Barcode
5901044022896
Quantity
425 g
Label serving
20 g
Category
Ketchup
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pomidory (266 g na 100 g ketchupu), ocet jabłkowy, sól himalajska, przyprawy, aromat naturalny, koncentrat soku z czarnej marchwi, substancja słodząca: sukraloza, ekstrakt przypraw.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesVinaigreSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ketchup?

100 g of Ketchup has 46 kcal. Serving, 20 g (20 g): about 9 kcal.

How much protein is in Ketchup?

Ketchup contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 0,44 g in serving, 20 g (20 g). About 21 % of its calories come from protein. Compared with other epices, herbes et condiments, that is among the highest quarter (median 1,2 g).

How many carbs are in Ketchup?

Ketchup has 7,2 g of total carbohydrates per 100 g, including 2 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ketchup?

Ketchup contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Ketchup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (29 % DV), chlorure (20 % DV) and sélénium (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ketchup?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5901044022896. License: ODbL 1.0 (Open Food Facts). Source record dated 12 octobre 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.