Kakao

Packaged product Sucres et desserts Weihenstephan

Kakao contains 80 kcal per 100 g.

Roughly 46 % of its calories come from carbohydrates, with 35 % from fat and 18 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 70 kcal per 100 g across 735 products.

100 g provides 110 % of the Daily Value for iodine, 32 % of the Daily Value for sélénium and 11 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Kakao by Weihenstephan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
80kcal per 100 g
3,6 gprotein
9,1 gcarbohydrates
3,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 80 kcal
Total fat L 3,1 g 4 %
Saturated fat L 2 g 10 %
Cholesterol L 8,9 mg 3 %
Sodium L 52 mg 2 %
Total carbohydrates L 9,1 g 3 %
Dietary fiber L 0,38 g 1 %
Total sugars L 9,1 g
Added sugars L 5,2 g 10 %
Protein L 3,6 g 7 %
Vitamine A L 21,6 µg2 %
Vitamine C L 0,39 mg0,4 %
Vitamine D L 0,14 µg0,7 %
Vitamine E L 0,07 mg0,5 %
Thiamine (B1) L 0,036 mg3 %
Riboflavine (B2) L 0,15 mg11 %
Niacine (B3) L 0,064 mg0,4 %
Acide pantothénique (B5) L 0,36 mg7 %
Vitamine B6 L 0,021 mg1 %
Folate (B9) L 3,1 µg0,8 %
Vitamine B12 L 0,24 µg10 %
Calcium L 105 mg8 %
Fer L 0,67 mg4 %
Magnésium L 15,4 mg4 %
Phosphore L 92 mg7 %
Potassium L 188 mg4 %
Zinc L 0,41 mg4 %
Cuivre L 0,069 mg8 %
Manganèse L 0,068 mg3 %
Sélénium L 17,7 µg32 %
Iodine L 166 µg110 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 46 %Fat: 35 %80kcal / 100 g
  • Protein 18 %
  • Carbohydrates 46 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine110 %Sélénium32 %Riboflavine (B2)11 %Vitamine B1210 %Calcium8 %Cuivre8 %Phosphore7 %Acide pantothénique...7 %Potassium4 %Zinc4 %

Nutritional insights

  • Protein3,6 gin the top quarter of sucres et desserts (median 3,4 g)
  • Fiber0,38 gbelow the median for sucres et desserts (median 0,4 g)
  • Sugars9,1 gbelow the median for sucres et desserts (median 10 g)
  • Fat3,1 gin the top quarter of sucres et desserts (median 1,6 g)
  • Saturated fat2 gin the top quarter of sucres et desserts (median 1 g)
  • Sodium52 mgbelow the median for sucres et desserts (median 52,7 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
  • Water74,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,11 g
Carotenoids (1)
Bêta-carotène L16,1 µg
Other components (2)
Eau L74,6 g
Alcool L0 g

Product details

Brand
Weihenstephan
Barcode
4008452036710
Quantity
1l
Category
Laits de chocolat
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Vollmilch, Magermilch, Zucker, 1,3 % fettarmes Kakaopulver, Stabilisator Carrageen, Speisesalz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreSel

Similar products

FoodCaloriesProteinCarbsFat
Lait Cacaoté Bio Delhaize 80 3,1 g 12,7 g 1,7 g
Cacaolat Cacaolat 80 2,7 g 12,9 g 1,5 g
Chocolate Milk Shake Epigamia 80 3,3 g 16,1 g 0,28 g
Milo Milo 80 2,9 g 11,4 g 2,5 g
Cacaolat original Cacaolat 80 2,7 g 12,9 g 1,5 g
Cacaolat original Cacaolat 80 2,7 g 12,9 g 1,5 g
Batido de chocolate RAM ram 80 3 g 12 g 2,2 g
Ancor Uht Mik 280Ml Chocolate Anchor 80 3,5 g 11 g 2,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kakao?

100 g of Kakao has 80 kcal.

How much protein is in Kakao?

Kakao contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 18 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,4 g).

How many carbs are in Kakao?

Kakao has 9,1 g of total carbohydrates per 100 g, including 0,38 g of fiber and 9,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kakao?

Kakao contains 3,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Kakao contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (110 % DV), sélénium (32 % DV), Riboflavine (B2) (11 % DV) and Vitamine B12 (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Kakao?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4008452036710. License: ODbL 1.0 (Open Food Facts). Source record dated 4 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.