Ice Cream

Packaged product Sucres et desserts Bounty

Ice Cream contains 266 kcal per 100 g. A serving, 50,1 ml (50,1 g) provides about 133 kcal.

Roughly 54 % of its calories come from fat, with 41 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (289 kcal per 100 g).

100 g provides 13 % of the Daily Value for Vitamine B12 and 11 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Ice Cream by Bounty, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
266kcal per 100 g
3,1 gprotein
27,5 gcarbohydrates
16 gfat
133kcal in serving, 50,1 ml (50,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 266 kcal
Total fat L 16 g 21 %
Saturated fat L 11,5 g 58 %
Cholesterol L 13,3 mg 4 %
Sodium L 44 mg 2 %
Total carbohydrates L 27,5 g 10 %
Dietary fiber L 0,35 g 1 %
Total sugars L 23,1 g
Added sugars L 19,9 g 40 %
Protein L 3,1 g 6 %
Vitamine A L 28,6 µg3 %
Vitamine C L 0,85 mg0,9 %
Vitamine D L 0,062 µg0,3 %
Vitamine E L 0,37 mg2 %
Thiamine (B1) L 0,032 mg3 %
Riboflavine (B2) L 0,14 mg11 %
Niacine (B3) L 0,088 mg0,5 %
Acide pantothénique (B5) L 0,26 mg5 %
Vitamine B6 L 0,033 mg2 %
Folate (B9) L 6,3 µg2 %
Vitamine B12 L 0,32 µg13 %
Calcium L 88,9 mg7 %
Fer L 0,1 mg0,6 %
Magnésium L 9,6 mg2 %
Phosphore L 82,8 mg7 %
Potassium L 125 mg3 %
Zinc L 0,32 mg3 %
Cuivre L 0,018 mg2 %
Manganèse L 0,035 mg2 %
Sélénium L 2,4 µg4 %
Iodine L 14,5 µg10 %
Chlorure L 75,4 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 41 %Fat: 54 %Alcohol: 0,2 %266kcal / 100 g
  • Protein 5 %
  • Carbohydrates 41 %
  • Fat 54 %
  • Alcohol 0,2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1213 %Riboflavine (B2)11 %Iodine10 %Calcium7 %Phosphore7 %Acide pantothénique...5 %Sélénium4 %Chlorure3 %Vitamine A3 %Zinc3 %

Nutritional insights

  • Protein3,1 gin the lowest quarter of sucres et desserts (median 3,9 g)
  • Fiber0,35 gbelow the median for sucres et desserts (median 1 g)
  • Sugars23,1 gin the lowest quarter of sucres et desserts (median 25,1 g)
  • Saturated fat11,5 gin the top quarter of sucres et desserts (median 10 g)
  • Sodium44 mgin the lowest quarter of sucres et desserts (median 80 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water60,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L2 g
Graisses polyinsaturées L0,4 g
Sugars and starch (1)
Étoile L0,008 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,031 g
Acide linoléique (oméga-6, 18:2) L0,24 g
Carotenoids (1)
Bêta-carotène L13,9 µg
Other components (2)
Eau L60,7 g
Alcool L0,072 g

Product details

Brand
Bounty
Barcode
5000159491150
Quantity
391 g (501 ml)
Label serving
50,1 ml
Category
Barres congelées
Packaging
Cardboard,frozen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Lait_ écrémé (20%), sucre, crème légère (_lait_)/crème (_lait_), sirop de glucose, eau, noix de coco (5,5%) (noix de coco séchée, lait de noix de coco en poudre), beurre de cacao, matière grasse de noix de coco, pâte de cacao, _lait_ écrémé en poudre, matière grasse de palme, _lait_ écrémé concentré sucré, éclats à la noix de coco (1,8%) (sucre, flocons de noix de coco (25%), amidon de _blé_, farine de _blé_, protéine de _lait_, poudre à lever (carbonates de sodium)), _lactose_, matière grasse du _lait_, petit-_lait_ en poudre, émulsifiants (lécithine de _soja_, E471), arôme naturel, stabilisants (E407, E410, E412), caséinate de sodium (_lait_), extrait naturel de vanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreCrèmeSirop de glucoseBeurre de cacaoHuile de cocoFarine de froment (blé)

Similar products

FoodCaloriesProteinCarbsFat
Ice Cream Mars 266 2,8 g 33 g 14 g
Ice Cream Mars 266 3 g 32 g 14 g
Mars Mars 266 13,1 g 31 g 14 g
Barres glacées caramel beurre salé Mars 265 2,9 g 32 g 14 g
Barres glacées caramel beurre salé les 12 barres de 45 Mars 265 3,1 g 32 g 14 g
Mars x12 Mars 268 3 g 32 g 14 g
Bounty Barres glacées (6 gratuits) Bounty 268 3,1 g 27,5 g 16 g
Mars Ice Cream X7 Mars 264 2,9 g 31 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 266 kcal. Serving, 50,1 ml (50,1 g): about 133 kcal.

How much protein is in Ice Cream?

Ice Cream contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,6 g in serving, 50,1 ml (50,1 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3,9 g).

How many carbs are in Ice Cream?

Ice Cream has 27,5 g of total carbohydrates per 100 g, including 0,35 g of fiber and 23,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ice Cream?

Ice Cream contains 16 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).

What vitamins and minerals does Ice Cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (13 % DV) and Riboflavine (B2) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice Cream?

100 g contains 44 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000159491150. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.