Ice Cream
Packaged product Dulces y postres Bounty
Ice Cream contains 266 kcal per 100 g. A serving, 50,1 ml (50,1 g) provides about 133 kcal.
Roughly 54% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (289 kcal per 100 g).
100 g provides 13% of the Daily Value for Vitamina B12 and 11% of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 266 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 11,5 g | 58% |
| Cholesterol L | 13,3 mg | 4% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 27,5 g | 10% |
| Dietary fiber L | 0,35 g | 1% |
| Total sugars L | 23,1 g | |
| Added sugars L | 19,9 g | 40% |
| Protein L | 3,1 g | 6% |
| Vitamina A L | 28,6 µg | 3% |
| Vitamina C L | 0,85 mg | 0,9% |
| Vitamina D L | 0,062 µg | 0,3% |
| Vitamina E L | 0,37 mg | 2% |
| Thiamin (B1) L | 0,032 mg | 3% |
| Riboflavin (B2) L | 0,14 mg | 11% |
| Niacin (B3) L | 0,088 mg | 0,5% |
| Ácido pantoténico (B5) L | 0,26 mg | 5% |
| Vitamina B6 L | 0,033 mg | 2% |
| Folate (B9) L | 6,3 µg | 2% |
| Vitamina B12 L | 0,32 µg | 13% |
| Calcio L | 88,9 mg | 7% |
| Iron L | 0,1 mg | 0,6% |
| Magnesio L | 9,6 mg | 2% |
| Fósforo L | 82,8 mg | 7% |
| Potasio L | 125 mg | 3% |
| Zinc L | 0,32 mg | 3% |
| Copper L | 0,018 mg | 2% |
| Manganese L | 0,035 mg | 2% |
| Selenio L | 2,4 µg | 4% |
| Iodine L | 14,5 µg | 10% |
| Chloride L | 75,4 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 41%
- Fat 54%
- Alcohol 0,2%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gin the lowest quarter of dulces y postres (median 3,9 g)
- Fiber0,35 gbelow the median for dulces y postres (median 1 g)
- Sugars23,1 gin the lowest quarter of dulces y postres (median 25,1 g)
- Saturated fat11,5 gin the top quarter of dulces y postres (median 10 g)
- Sodium44 mgin the lowest quarter of dulces y postres (median 80 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water60,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 2 g |
|---|---|
| Grasa poliinsaturada L | 0,4 g |
Sugars and starch (1)
| Starch L | 0,008 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,001 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,001 g |
| ALA (omega-3, 18:3 n-3) L | 0,031 g |
| Ácido linoléico (omega-6, 18:2) L | 0,24 g |
Carotenoids (1)
| Betacaroteno L | 13,9 µg |
|---|
Other components (2)
| Agua L | 60,7 g |
|---|---|
| Alcohol L | 0,072 g |
Product details
- Brand
- Bounty
- Barcode
- 5000159491150
- Quantity
- 391 g (501 ml)
- Label serving
- 50,1 ml
- Category
- Bares congelados
- Packaging
- Cardboard,frozen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ écrémé (20%), sucre, crème légère (_lait_)/crème (_lait_), sirop de glucose, eau, noix de coco (5,5%) (noix de coco séchée, lait de noix de coco en poudre), beurre de cacao, matière grasse de noix de coco, pâte de cacao, _lait_ écrémé en poudre, matière grasse de palme, _lait_ écrémé concentré sucré, éclats à la noix de coco (1,8%) (sucre, flocons de noix de coco (25%), amidon de _blé_, farine de _blé_, protéine de _lait_, poudre à lever (carbonates de sodium)), _lactose_, matière grasse du _lait_, petit-_lait_ en poudre, émulsifiants (lécithine de _soja_, E471), arôme naturel, stabilisants (E407, E410, E412), caséinate de sodium (_lait_), extrait naturel de vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkAzúcarCremaJarabe de glucosaManteca de cacaoAceite de cocoHarina de trigo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ice Cream Mars | 266 | 2,8 g | 33 g | 14 g |
| Ice Cream Mars | 266 | 3 g | 32 g | 14 g |
| Mars Mars | 266 | 13,1 g | 31 g | 14 g |
| Barres glacées caramel beurre salé Mars | 265 | 2,9 g | 32 g | 14 g |
| Barres glacées caramel beurre salé les 12 barres de 45 Mars | 265 | 3,1 g | 32 g | 14 g |
| Mars x12 Mars | 268 | 3 g | 32 g | 14 g |
| Bounty Barres glacées (6 gratuits) Bounty | 268 | 3,1 g | 27,5 g | 16 g |
| Mars Ice Cream X7 Mars | 264 | 2,9 g | 31 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 266 kcal. Serving, 50,1 ml (50,1 g): about 133 kcal.
How much protein is in Ice Cream?
Ice Cream contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value), or 1,6 g in serving, 50,1 ml (50,1 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3,9 g).
How many carbs are in Ice Cream?
Ice Cream has 27,5 g of total carbohydrates per 100 g, including 0,35 g of fiber and 23,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Cream?
Ice Cream contains 16 g of fat per 100 g, of which 11,5 g is saturated (58% of the Daily Value).
What vitamins and minerals does Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina B12 (13% DV) and Riboflavin (B2) (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice Cream?
100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000159491150. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.