Hallots

Packaged product Pain et produits cuits au four Yarden

Hallots contains 346 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 24 % from fat and 13 % from protein (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (323 kcal per 100 g).

100 g provides 81 % of the Daily Value for manganèse, 40 % of the Daily Value for chlorure and 27 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hallots by Yarden, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
346kcal per 100 g
12 gprotein
57,6 gcarbohydrates
9,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 346 kcal
Total fat L 9,9 g 13 %
Saturated fat L 1,6 g 8 %
Cholesterol L 3 mg 1 %
Sodium L 580 mg 25 %
Total carbohydrates L 57,6 g 21 %
Dietary fiber L 5,9 g 21 %
Total sugars L 4,8 g
Added sugars L 1,5 g 3 %
Protein L 12 g 24 %
Vitamine A L 1,4 µg0,2 %
Vitamine C L 0,21 mg0,2 %
Vitamine D L 0,13 µg0,6 %
Vitamine E L 0,68 mg5 %
Thiamine (B1) L 0,31 mg26 %
Riboflavine (B2) L 0,015 mg1 %
Niacine (B3) L 0,18 mg1 %
Acide pantothénique (B5) L 0,46 mg9 %
Vitamine B6 L 0,1 mg6 %
Folate (B9) L 27,3 µg7 %
Vitamine B12 L 0,013 µg0,6 %
Calcium L 25,3 mg2 %
Fer L 1,9 mg11 %
Magnésium L 63,2 mg15 %
Phosphore L 196 mg16 %
Potassium L 251 mg5 %
Zinc L 1,7 mg15 %
Cuivre L 0,24 mg27 %
Manganèse L 1,9 mg81 %
Sélénium L 8,7 µg16 %
Iodine L 35,7 µg24 %
Chlorure L 931 mg40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 63 %Fat: 24 %346kcal / 100 g
  • Protein 13 %
  • Carbohydrates 63 %
  • Fat 24 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse81 %Chlorure40 %Cuivre27 %Thiamine (B1)26 %Iodine24 %Sélénium16 %Phosphore16 %Zinc15 %Magnésium15 %Fer11 %

Nutritional insights

  • Protein12 gin the top quarter of pain et produits cuits au four (median 8,8 g)
  • Fiber5,9 gin the top quarter of pain et produits cuits au four (median 2,8 g)
  • Sugars4,8 gin the lowest quarter of pain et produits cuits au four (median 9,7 g)
  • Fat9,9 gabove the median for pain et produits cuits au four (median 8,2 g)
  • Saturated fat1,6 gbelow the median for pain et produits cuits au four (median 2,2 g)
  • Sodium580 mgin the top quarter of pain et produits cuits au four (median 400 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water19,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L0,28 g
Graisses polyinsaturées L0,76 g
Sugars and starch (1)
Étoile L50,3 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,009 g
DHA (omega-3, 22:6 n-3) L0,009 g
ALA (omega-3, 18:3 n-3) L0,051 g
Acide linoléique (oméga-6, 18:2) L0,71 g
Carotenoids (1)
Bêta-carotène L4,3 µg
Other components (2)
Eau L19,8 g
Alcool L0 g

Product details

Brand
Yarden
Barcode
3760173350179
Quantity
800 g
Category
Pain de Vienne
Packaging
Plastic,Tray
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de _blé_, eau, sel, sucre, huile, améliorant (0,5 g), _oeufs_, levure.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SelSucreOeufLevure

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hallots?

100 g of Hallots has 346 kcal.

Is Hallots high in protein?

Hallots contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8,8 g).

How many carbs are in Hallots?

Hallots has 57,6 g of total carbohydrates per 100 g, including 5,9 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hallots?

Hallots contains 9,9 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Hallots contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (81 % DV), chlorure (40 % DV), cuivre (27 % DV), Thiamine (B1) (26 % DV) and iodine (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hallots?

100 g contains 580 mg of sodium, 25 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760173350179. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.