Hachis parmentier
Packaged product Sucres et desserts EISMAN
Hachis parmentier contains 147 kcal per 100 g.
Roughly 45 % of its calories come from fat, with 36 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 120 kcal per 100 g across 240 products.
100 g provides 2 309 463 % of the Daily Value for Folate (B9), 509 436 % of the Daily Value for cuivre and 471 738 % of the Daily Value for Thiamine (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 147 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 3,1 g | 16 % |
| Cholesterol L | 19,1 mg | 6 % |
| Sodium L | 304 mg | 13 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7 g | 14 % |
| Vitamine A L | 8,2 µg | 0,9 % |
| Vitamine C L | 0,88 mg | 1 % |
| Vitamine D L | 0,062 µg | 0,3 % |
| Vitamine E L | 0,55 mg | 4 % |
| Thiamine (B1) L | 5 661 mg | 471 738 % |
| Riboflavine (B2) L | 0,14 mg | 10 % |
| Niacine (B3) L | 1,4 mg | 9 % |
| Acide pantothénique (B5) L | 0,42 mg | 8 % |
| Vitamine B6 L | 0,14 mg | 8 % |
| Folate (B9) L | 9 237 850 µg | 2 309 463 % |
| Vitamine B12 L | 0,63 µg | 26 % |
| Calcium L | 90,3 mg | 7 % |
| Fer L | 1,3 mg | 7 % |
| Magnésium L | 16 mg | 4 % |
| Phosphore L | 111 mg | 9 % |
| Potassium L | 228 mg | 5 % |
| Zinc L | 2,5 mg | 22 % |
| Cuivre L | 4 585 mg | 509 436 % |
| Manganèse L | 5 564 mg | 241 901 % |
| Sélénium L | 4 µg | 7 % |
| Iodine L | 7,1 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 36 %
- Fat 45 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sucres et desserts (median 6,2 g)
- Fiber1,4 gin the top quarter of sucres et desserts (median 1,2 g)
- Sugars1,9 gabove the median for sucres et desserts (median 1,5 g)
- Fat7,3 gabove the median for sucres et desserts (median 5,6 g)
- Saturated fat3,1 gabove the median for sucres et desserts (median 2,7 g)
- Sodium304 mgabove the median for sucres et desserts (median 284 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
- Water78 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 2,2 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 93,9 µg |
|---|
Other components (2)
| Eau L | 78 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- EISMAN
- Barcode
- 3512030028383
- Quantity
- 900 g
- Category
- Tartes cottages de boeuf
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, viande bovine crue 20%, pommes de terre déshydratées 10,9% (pommes de terre, émulsifiant: mono - et diglycérides d'acides gras), lait écrémé en poudre, oignons 1,4%, carottes 1%, huile de tournesol, chapelure (farine de blé, levure, sel, extrait de chicorée, extrait d'épices), semoule de blé dur, beurre, crème fraîche, arôme naturel, purée de tomates double concentrée, emmental râpé 0,4%, sel, purée d'ail 0,1%, céleri, bouillon de légumes (extraits d'épice et de plante aromatique, extraits de légumes, maltodextrine, arômes naturels, sel), persil, amidon transformé de maïs, curcuma, arôme naturel de poivre, muscade, paprika.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreOignonHuile de tournesolBeurreCrèmeTomatesSelAile
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hachis Parmentier Carrefour | 147 | 5,9 g | 9,3 g | 9,2 g |
| Hachis parmentier Marque Repère | 147 | 7 g | 9 g | 9 g |
| Hachis parmentier Auchan | 148 | 6,5 g | 13 g | 7,4 g |
| Parmentier au poulet et champignons Thiriet | 146 | 7,5 g | 11 g | 7,7 g |
| Hachis parmentier Bistro’vite | 146 | 6,6 g | 8,3 g | 9,4 g |
| Hachis avec cornette Forster | 149 | 8 g | 19 g | 4 g |
| Cottage Pie Waitrose | 145 | 8,9 g | 9,5 g | 7,6 g |
| Hachis Parmentier Carrefour | 150 | 6,1 g | 13 g | 7,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hachis parmentier?
100 g of Hachis parmentier has 147 kcal.
How much protein is in Hachis parmentier?
Hachis parmentier contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,2 g).
How many carbs are in Hachis parmentier?
Hachis parmentier has 13 g of total carbohydrates per 100 g, including 1,4 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hachis parmentier?
Hachis parmentier contains 7,3 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Hachis parmentier contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (2 309 463 % DV), cuivre (509 436 % DV), Thiamine (B1) (471 738 % DV), manganèse (241 901 % DV) and Vitamine B12 (26 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Hachis parmentier?
100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3512030028383. License: ODbL 1.0 (Open Food Facts). Source record dated 14 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.