Godis Julkola

Packaged product Sucres et desserts IKEA

Godis Julkola contains 430 kcal per 100 g.

Roughly 76 % of its calories come from carbohydrates, with 21 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 549 kcal per 100 g across 2 942 products.

100 g provides 1 160 000 % of the Daily Value for iodine, 28 % of the Daily Value for cuivre and 20 % of the Daily Value for Vitamine E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Godis Julkola by IKEA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
430kcal per 100 g
3,4 gprotein
79 gcarbohydrates
9,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 430 kcal
Total fat L 9,8 g 13 %
Saturated fat L 5,5 g 28 %
Cholesterol L 0,82 mg 0,3 %
Sodium L 220 mg 10 %
Total carbohydrates L 79 g 29 %
Dietary fiber L 1,8 g 6 %
Total sugars L 66 g
Added sugars L 65,7 g 131 %
Protein L 3,4 g 7 %
Vitamine A L 0,58 µg0,1 %
Vitamine C L 0,44 mg0,5 %
Vitamine D L 0,2 µg1 %
Vitamine E L 3,1 mg20 %
Thiamine (B1) L 0,019 mg2 %
Riboflavine (B2) L 0,079 mg6 %
Niacine (B3) L 0,1 mg0,6 %
Acide pantothénique (B5) L 0,17 mg3 %
Vitamine B6 L 0,015 mg0,9 %
Folate (B9) L 8,2 µg2 %
Vitamine B12 L 0,16 µg7 %
Calcium L 51,5 mg4 %
Fer L 3 mg17 %
Magnésium L 35,7 mg8 %
Phosphore L 75 mg6 %
Potassium L 300 mg6 %
Zinc L 0,55 mg5 %
Cuivre L 0,25 mg28 %
Manganèse L 0,26 mg11 %
Sélénium L 5,3 µg10 %
Iodine L 1 740 000 µg1 160 000 %
Chlorure L 290 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 76 %Fat: 21 %430kcal / 100 g
  • Protein 3 %
  • Carbohydrates 76 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine1 160 000 %Cuivre28 %Vitamine E20 %Fer17 %Chlorure13 %Manganèse11 %Sélénium10 %Magnésium8 %Vitamine B127 %Potassium6 %

Nutritional insights

  • Protein3,4 gin the lowest quarter of sucres et desserts (median 5,6 g)
  • Fiber1,8 gbelow the median for sucres et desserts (median 2,5 g)
  • Sugars66 gin the top quarter of sucres et desserts (median 47 g)
  • Fat9,8 gin the lowest quarter of sucres et desserts (median 34 g)
  • Saturated fat5,5 gin the lowest quarter of sucres et desserts (median 17 g)
  • Sodium220 mgin the top quarter of sucres et desserts (median 64 mg)
  • Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels
  • Water30,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L5,9 g
Graisses polyinsaturées L2,1 g
Sugars and starch (1)
Étoile L0,52 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,1 g
Acide linoléique (oméga-6, 18:2) L2 g
Carotenoids (1)
Bêta-carotène L14,4 µg
Other components (2)
Eau L30,2 g
Alcool L0 g

Product details

Brand
IKEA
Barcode
1302190350002
Quantity
200 g
Category
Bonbons
Packaging
Plastic,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sirop de glucose, sucre, _lait_ concentré, huiles végétales (huile de palme, huile de karité), cacao en poudre (5,9%), sel, arôme vanille.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sirop de glucoseSucreLaitSelHuile de palme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Godis Julkola?

100 g of Godis Julkola has 430 kcal.

How much protein is in Godis Julkola?

Godis Julkola contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 5,6 g).

How many carbs are in Godis Julkola?

Godis Julkola has 79 g of total carbohydrates per 100 g, including 1,8 g of fiber and 66 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Godis Julkola?

Godis Julkola contains 9,8 g of fat per 100 g, of which 5,5 g is saturated (28 % of the Daily Value).

What vitamins and minerals does Godis Julkola contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1 160 000 % DV), cuivre (28 % DV), Vitamine E (20 % DV), fer (17 % DV) and chlorure (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Godis Julkola?

100 g contains 220 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 1302190350002. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.