Gnocchi
Packaged product Légumes Denner
Gnocchi contains 154 kcal per 100 g. A serving, 250 g (250 g) provides about 385 kcal.
Roughly 89 % of its calories come from carbohydrates, with 8 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for légumes on FoodFactly (157 kcal per 100 g).
100 g provides 26 % of the Daily Value for manganèse, 16 % of the Daily Value for Vitamine B6 and 14 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 154 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 34 g | 12 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 2,1 mg | 2 % |
| Vitamine D L | 0,031 µg | 0,2 % |
| Vitamine E L | 0,19 mg | 1 % |
| Thiamine (B1) L | 0,12 mg | 10 % |
| Riboflavine (B2) L | 0,016 mg | 1 % |
| Niacine (B3) L | 1,2 mg | 8 % |
| Acide pantothénique (B5) L | 0,51 mg | 10 % |
| Vitamine B6 L | 0,26 mg | 16 % |
| Folate (B9) L | 27,9 µg | 7 % |
| Vitamine B12 L | 0 µg | 0 % |
| Calcium L | 10,7 mg | 0,8 % |
| Fer L | 0,72 mg | 4 % |
| Magnésium L | 29,7 mg | 7 % |
| Phosphore L | 81,3 mg | 7 % |
| Potassium L | 321 mg | 7 % |
| Zinc L | 0,57 mg | 5 % |
| Cuivre L | 0,12 mg | 14 % |
| Manganèse L | 0,6 mg | 26 % |
| Sélénium L | 6 µg | 11 % |
| Iodine L | 12,5 µg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 89 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of légumes (median 4 g)
- Sugars0,5 gbelow the median for légumes (median 0,85 g)
- Saturated fat0,5 gin the top quarter of légumes (median 0,2 g)
- Sodium360 mgbelow the median for légumes (median 442 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
- Water58,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 29,5 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 2,6 µg |
|---|
Other components (2)
| Eau L | 58,2 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Denner
- Barcode
- 7610029160673
- Quantity
- 500 g
- Label serving
- 250 g
- Category
- Gnocchi de pommes de terre
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
purée de pommes de terre 70% (eau, flocons de pommes de terre [pommes de terre, émulsifiant: mono - et diglycérides d'acides gras, arôme naturel]), farine de froment, fécule de pomme de terre 5%, sel de cuisine, farine de riz, correcteur d'acidité: acide lactique, arômes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreFarine de froment (blé)SelRiz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gnocchi de pomme de terre Pastificio Stroppa | 154 | 4 g | 33,6 g | 0,36 g |
| Gnocchi di Patate Nattùra | 154 | 1,6 g | 36 g | 0,2 g |
| Grandi classici gnocchi di patate Il pastaio | 154 | 3,9 g | 33,6 g | 0,4 g |
| Potato Gnocchi Carlo Crivellin | 154 | 4 g | 33,3 g | 0,3 g |
| Gnocchi con quinoa Probios | 154 | 1,6 g | 36 g | 0,2 g |
| Gnocchi Le meraviglie di Adelia | 154 | 3,6 g | 33 g | 0,3 g |
| Gnocchi De Angelis | 154 | 4 g | 33,6 g | 0,36 g |
| Gnocchi ripieni rosa camuna Il pastaio | 154 | 4,9 g | 24 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gnocchi?
100 g of Gnocchi has 154 kcal. Serving, 250 g (250 g): about 385 kcal.
How much protein is in Gnocchi?
Gnocchi contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 7,5 g in serving, 250 g (250 g). About 8 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 4 g).
How many carbs are in Gnocchi?
Gnocchi has 34 g of total carbohydrates per 100 g, including 2 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gnocchi?
Gnocchi contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Gnocchi contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (26 % DV), Vitamine B6 (16 % DV), cuivre (14 % DV), sélénium (11 % DV) and Acide pantothénique (B5) (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gnocchi?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610029160673. License: ODbL 1.0 (Open Food Facts). Source record dated 13 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.