Gemüsesuppe

Packaged product Soupes et sauces Maggi

Gemüsesuppe contains 25 kcal per 100 g. A serving, 250 ml (250 g) provides about 63 kcal.

Roughly 78 % of its calories come from carbohydrates, with 15 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 61 kcal per 100 g across 2 682 products.

100 g provides 157 % of the Daily Value for iodine, 36 % of the Daily Value for manganèse and 13 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gemüsesuppe by Maggi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 g
0,9 gprotein
4,7 gcarbohydrates
0,2 gfat
63kcal in serving, 250 ml (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25 kcal
Total fat L 0,2 g 0,3 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 260 mg 11 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 0,4 g 1 %
Total sugars L 0,8 g
Added sugars L 3,1 g 6 %
Protein L 0,9 g 2 %
Vitamine A L 0 µg0 %
Vitamine C L 0,25 mg0,3 %
Vitamine D L 0,033 µg0,2 %
Vitamine E L 0,2 mg1 %
Thiamine (B1) L 0,07 mg6 %
Riboflavine (B2) L 0,007 mg0,5 %
Niacine (B3) L 0,14 mg0,9 %
Acide pantothénique (B5) L 0,16 mg3 %
Vitamine B6 L 0,052 mg3 %
Folate (B9) L 9 µg2 %
Vitamine B12 L 0 µg0 %
Calcium L 11,9 mg0,9 %
Fer L 0,8 mg4 %
Magnésium L 21,5 mg5 %
Phosphore L 86,4 mg7 %
Potassium L 97,7 mg2 %
Zinc L 0,64 mg6 %
Cuivre L 0,12 mg13 %
Manganèse L 0,84 mg36 %
Sélénium L 4,5 µg8 %
Iodine L 235 µg157 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 78 %Fat: 7 %25kcal / 100 g
  • Protein 15 %
  • Carbohydrates 78 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine157 %Manganèse36 %Cuivre13 %Sélénium8 %Phosphore7 %Thiamine (B1)6 %Zinc6 %Magnésium5 %Fer4 %Acide pantothénique...3 %

Nutritional insights

  • Protein0,9 gin the lowest quarter of soupes et sauces (median 2,5 g)
  • Fiber0,4 gin the lowest quarter of soupes et sauces (median 1 g)
  • Sugars0,8 gin the lowest quarter of soupes et sauces (median 1,7 g)
  • Fat0,2 gin the lowest quarter of soupes et sauces (median 1,8 g)
  • Saturated fat0,1 gin the lowest quarter of soupes et sauces (median 0,41 g)
  • Sodium260 mgbelow the median for soupes et sauces (median 315 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
  • Water12,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L59,3 g
Carotenoids (1)
Bêta-carotène L1,4 µg
Other components (2)
Eau L12,8 g
Alcool L0 g

Product details

Brand
Maggi
Barcode
7613287818287
Quantity
500ml
Label serving
250 ml
Category
Soupes
Packaging
bag
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Stärke, _Weizenmehl_, Salz, Kartoffeln, Zucker, natürliche Aromen (mit _Senföl_), _Trockenmilcherzeugnis_, _Milcheiweisserzeugnis_, Gewürze (Kurkuma, Zwiebeln, Knoblauch, Muskatnuss, Pfeffer), Blumenkohl 2,3%, Lauch 2,1%, Karotten 1,9%, Würze (aus _Weizen_), Kürbis 1,4%, Petersilienwurzel 1,1%, Sonnenblumenöl, Petersilie, Jodsalz (Salz, Kaliumjodat), Vitamin B6, Vitamin B12

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SelPommes de terreSucreHuile de tournesolOignonAile

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gemüsesuppe?

100 g of Gemüsesuppe has 25 kcal. Serving, 250 ml (250 g): about 63 kcal.

How much protein is in Gemüsesuppe?

Gemüsesuppe contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,3 g in serving, 250 ml (250 g). About 15 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 2,5 g).

How many carbs are in Gemüsesuppe?

Gemüsesuppe has 4,7 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gemüsesuppe?

Gemüsesuppe contains 0,2 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Gemüsesuppe contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (157 % DV), manganèse (36 % DV) and cuivre (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gemüsesuppe?

100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613287818287. License: ODbL 1.0 (Open Food Facts). Source record dated 6 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.