Gemüse-Lasagne

Packaged product Repas et plats REWE

Gemüse-Lasagne contains 174 kcal per 100 g. A serving, 400 g (400 g) provides about 696 kcal.

Roughly 52 % of its calories come from fat, with 37 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 133 kcal per 100 g across 773 products.

100 g provides 391 950 % of the Daily Value for Riboflavine (B2), 20 % of the Daily Value for manganèse and 16 % of the Daily Value for Vitamine E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gemüse-Lasagne by REWE, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
174kcal per 100 g
4,4 gprotein
15,9 gcarbohydrates
9,9 gfat
696kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 174 kcal
Total fat L 9,9 g 13 %
Saturated fat L 2,1 g 11 %
Cholesterol L 13,7 mg 5 %
Sodium L 360 mg 16 %
Total carbohydrates L 15,9 g 6 %
Dietary fiber L 1,7 g 6 %
Total sugars L 3,3 g
Added sugars L 0 g 0 %
Protein L 4,4 g 9 %
Vitamine A L 11,3 µg1 %
Vitamine C L 12,1 mg13 %
Vitamine D L 0,088 µg0,4 %
Vitamine E L 2,3 mg16 %
Thiamine (B1) L 0,04 mg3 %
Riboflavine (B2) L 5 095 mg391 950 %
Niacine (B3) L 0,44 mg3 %
Acide pantothénique (B5) L 0,19 mg4 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 27,1 µg7 %
Vitamine B12 L 0,077 µg3 %
Calcium L 33 mg3 %
Fer L 0,42 mg2 %
Magnésium L 16,4 mg4 %
Phosphore L 56 mg4 %
Potassium L 296 mg6 %
Zinc L 0,56 mg5 %
Cuivre L 0,11 mg12 %
Manganèse L 0,47 mg20 %
Sélénium L 2,8 µg5 %
Iodine L 3,2 µg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 37 %Fat: 52 %174kcal / 100 g
  • Protein 10 %
  • Carbohydrates 37 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)391 950 %Manganèse20 %Vitamine E16 %Vitamine C13 %Cuivre12 %Vitamine B67 %Folate (B9)7 %Potassium6 %Zinc5 %Sélénium5 %

Nutritional insights

  • Protein4,4 gin the lowest quarter of repas et plats (median 6,2 g)
  • Fiber1,7 gabove the median for repas et plats (median 1,5 g)
  • Sugars3,3 gin the top quarter of repas et plats (median 2,1 g)
  • Fat9,9 gin the top quarter of repas et plats (median 5,5 g)
  • Saturated fat2,1 gabove the median for repas et plats (median 1,8 g)
  • Sodium360 mgabove the median for repas et plats (median 308 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
  • Water66,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L2,7 g
Carotenoids (1)
Bêta-carotène L317 µg
Other components (2)
Eau L66,4 g
Alcool L0 g

Product details

Brand
REWE
Barcode
4388860608793
Quantity
400 g
Label serving
400 g
Category
Plats préparés congelés
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomatenpüree, Hartweizengrieß, Wasser, gegrillte Paprika 7,5 %, Rapsöl, Vollmilch, gegrillte Auberginen 3,8 %, gegrillte Zucchini 3,8 %, Eier, Stärke, Karotten, Sellerie, Zwiebeln, Kräuter (Basilikum, Petersilie, Oregano, Thymian, Rosmarin, Majoran, Bohnenkraut, Kerbel, Liebstöckel), Edamer 1,9%, Emmentaler 1,9 %, Sahne, Weizenmehl, Knoblauch, Hartkäse, Spinat 0,8 %, Speisesalz, Pecorino (Hartkäse aus Schafsmilch), Zucker, Weizenstärke, Gewürze, Weizenprotein.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesHuile de colza (canola)LaitOeufOignonCrèmeFarine de froment (blé)AileSelSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gemüse-Lasagne?

100 g of Gemüse-Lasagne has 174 kcal. Serving, 400 g (400 g): about 696 kcal.

How much protein is in Gemüse-Lasagne?

Gemüse-Lasagne contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 17,6 g in serving, 400 g (400 g). About 10 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 6,2 g).

How many carbs are in Gemüse-Lasagne?

Gemüse-Lasagne has 15,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gemüse-Lasagne?

Gemüse-Lasagne contains 9,9 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Gemüse-Lasagne contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (391 950 % DV), manganèse (20 % DV), Vitamine E (16 % DV), Vitamine C (13 % DV) and cuivre (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Gemüse-Lasagne?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4388860608793. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.