Gemüse-Lasagne
Packaged product Mahlzeiten und Gerichte REWE
Gemüse-Lasagne contains 174 kcal per 100 g. A Serving, 400 g (400 g) provides about 696 kcal.
Roughly 52 % of its calories come from fat, with 37 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 133 kcal per 100 g across 773 products.
100 g provides 391.950 % of the Daily Value for Riboflavin (B2), 20 % of the Daily Value for Mangan and 16 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 174 kcal | |
| Total fat L | 9,9 g | 13 % |
| Saturated fat L | 2,1 g | 11 % |
| Cholesterol L | 13,7 mg | 5 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 15,9 g | 6 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,4 g | 9 % |
| Vitamin A L | 11,3 µg | 1 % |
| Vitamin C L | 12,1 mg | 13 % |
| Vitamin D L | 0,088 µg | 0,4 % |
| Vitamin E L | 2,3 mg | 16 % |
| Thiamin (B1) L | 0,04 mg | 3 % |
| Riboflavin (B2) L | 5.095 mg | 391.950 % |
| Niacin (B3) L | 0,44 mg | 3 % |
| Pantothensäure (B5) L | 0,19 mg | 4 % |
| Vitamin B6 L | 0,12 mg | 7 % |
| Folat (B9) L | 27,1 µg | 7 % |
| Vitamin B12 L | 0,077 µg | 3 % |
| Calcium L | 33 mg | 3 % |
| Eisen L | 0,42 mg | 2 % |
| Magnesium L | 16,4 mg | 4 % |
| Phosphor L | 56 mg | 4 % |
| Kalium L | 296 mg | 6 % |
| Zink L | 0,56 mg | 5 % |
| Kupfer L | 0,11 mg | 12 % |
| Mangan L | 0,47 mg | 20 % |
| Selen L | 2,8 µg | 5 % |
| Iodin L | 3,2 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 37 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,4 gin the lowest quarter of Mahlzeiten und Gerichte (median 6,2 g)
- Fiber1,7 gabove the median for Mahlzeiten und Gerichte (median 1,5 g)
- Sugars3,3 gin the top quarter of Mahlzeiten und Gerichte (median 2,1 g)
- Fat9,9 gin the top quarter of Mahlzeiten und Gerichte (median 5,5 g)
- Saturated fat2,1 gabove the median for Mahlzeiten und Gerichte (median 1,8 g)
- Sodium360 mgabove the median for Mahlzeiten und Gerichte (median 308 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
- Water66,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 2,7 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 317 µg |
|---|
Other components (2)
| Wasser L | 66,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- REWE
- Barcode
- 4388860608793
- Quantity
- 400 g
- Label serving
- 400 g
- Category
- Gefrorene Fertiggerichte
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatenpüree, Hartweizengrieß, Wasser, gegrillte Paprika 7,5 %, Rapsöl, Vollmilch, gegrillte Auberginen 3,8 %, gegrillte Zucchini 3,8 %, Eier, Stärke, Karotten, Sellerie, Zwiebeln, Kräuter (Basilikum, Petersilie, Oregano, Thymian, Rosmarin, Majoran, Bohnenkraut, Kerbel, Liebstöckel), Edamer 1,9%, Emmentaler 1,9 %, Sahne, Weizenmehl, Knoblauch, Hartkäse, Spinat 0,8 %, Speisesalz, Pecorino (Hartkäse aus Schafsmilch), Zucker, Weizenstärke, Gewürze, Weizenprotein.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenRaps (Rübsenöl)MilchEiZwiebelnRahmWeizenmehlKnoblauchSalzZucker
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|---|---|---|---|---|
| Spaghetti Cacio e Pepe BonChef | 174 | 7,5 g | 19 g | 7,4 g |
| Gnocchi Maxi Pack Zini | 174 | 5,4 g | 36,5 g | 0,7 g |
| Wrap Bombay Style Penny | 174 | 11,3 g | 23 g | 3,3 g |
| Gnocchi zini | 174 | 5,4 g | 36,5 g | 0,7 g |
| Poisson à la Bordelaise Belle France | 174 | 10,5 g | 8,9 g | 10,5 g |
| Penne Spinat Gorgonzola Rewe | 174 | 5,2 g | 18,3 g | 8,6 g |
| Filete empanizado picante Pilgrim's Pilgrim's | 174 | 17,7 g | 10,7 g | 6,7 g |
| Tarte Flambée Sans Gluten Schär | 174 | 4,8 g | 28 g | 4,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gemüse-Lasagne?
100 g of Gemüse-Lasagne has 174 kcal. Serving, 400 g (400 g): about 696 kcal.
How much protein is in Gemüse-Lasagne?
Gemüse-Lasagne contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 17,6 g in Serving, 400 g (400 g). About 10 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 6,2 g).
How many carbs are in Gemüse-Lasagne?
Gemüse-Lasagne has 15,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gemüse-Lasagne?
Gemüse-Lasagne contains 9,9 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Gemüse-Lasagne contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (391.950 % DV), Mangan (20 % DV), Vitamin E (16 % DV), Vitamin C (13 % DV) and Kupfer (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Gemüse-Lasagne?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4388860608793. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.