Frischkäse

Packaged product Produits laitiers et oeufs ja!

Frischkäse contains 251 kcal per 100 g. A serving, 20 g (20 g) provides about 50 kcal.

Roughly 88 % of its calories come from fat, with 7 % from protein and 5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 219 kcal per 100 g across 1 309 products.

100 g provides 2 029 840 % of the Daily Value for iodine, 56 % of the Daily Value for Vitamine B12 and 48 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frischkäse by ja!, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
251kcal per 100 g
4,5 gprotein
3 gcarbohydrates
24,5 gfat
50kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 251 kcal
Total fat L 24,5 g 31 %
Saturated fat L 15,5 g 78 %
Cholesterol L 89,4 mg 30 %
Sodium L 320 mg 14 %
Total carbohydrates L 3 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 4,5 g 9 %
Vitamine A L 225 µg25 %
Vitamine C L 0,057 mg0,1 %
Vitamine D L 0,29 µg1 %
Vitamine E L 0,55 mg4 %
Thiamine (B1) L 0,035 mg3 %
Riboflavine (B2) L 0,41 mg31 %
Niacine (B3) L 1 mg6 %
Acide pantothénique (B5) L 0,51 mg10 %
Vitamine B6 L 0,11 mg6 %
Folate (B9) L 34,3 µg9 %
Vitamine B12 L 1,4 µg56 %
Calcium L 624 mg48 %
Fer L 0,27 mg2 %
Magnésium L 29,1 mg7 %
Phosphore L 452 mg36 %
Potassium L 122 mg3 %
Zinc L 2,9 mg26 %
Cuivre L 0,13 mg14 %
Manganèse L 0,028 mg1 %
Sélénium L 7,7 µg14 %
Iodine L 3 044 760 µg2 029 840 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 5 %Fat: 88 %251kcal / 100 g
  • Protein 7 %
  • Carbohydrates 5 %
  • Fat 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine2 029 840 %Vitamine B1256 %Calcium48 %Phosphore36 %Riboflavine (B2)31 %Zinc26 %Vitamine A25 %Cuivre14 %Sélénium14 %Acide pantothénique...10 %

Nutritional insights

  • Protein4,5 gin the lowest quarter of produits laitiers et oeufs (median 7,1 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,042 g)
  • Sugars3 gbelow the median for produits laitiers et oeufs (median 3,3 g)
  • Fat24,5 gin the top quarter of produits laitiers et oeufs (median 18 g)
  • Saturated fat15,5 gabove the median for produits laitiers et oeufs (median 11,9 g)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water46 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,008 g
Carotenoids (1)
Bêta-carotène L77,7 µg
Other components (2)
Eau L46 g
Alcool L0 g

Product details

Brand
ja!
Barcode
4388844254237
Quantity
300 g
Label serving
20 g
Category
Fromages à la crème
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Frischkäse_, Speisesalz

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frischkäse?

100 g of Frischkäse has 251 kcal. Serving, 20 g (20 g): about 50 kcal.

How much protein is in Frischkäse?

Frischkäse contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 0,9 g in serving, 20 g (20 g). About 7 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 7,1 g).

How many carbs are in Frischkäse?

Frischkäse has 3 g of total carbohydrates per 100 g, including 0 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frischkäse?

Frischkäse contains 24,5 g of fat per 100 g, of which 15,5 g is saturated (78 % of the Daily Value).

What vitamins and minerals does Frischkäse contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (2 029 840 % DV), Vitamine B12 (56 % DV), calcium (48 % DV), phosphore (36 % DV) and Riboflavine (B2) (31 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frischkäse?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4388844254237. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.