Fond Geflügel
Packaged product Soupes et sauces Lacroix
Fond Geflügel contains 7 kcal per 100 g. A serving, 100 ml (100 g) provides about 7 kcal.
Roughly 55 % of its calories come from protein, with 31 % from carbohydrates and 14 % from fat (estimated with general energy factors).
That is close to the median for soupes et sauces on FoodFactly (8 kcal per 100 g).
100 g provides 43 % of the Daily Value for Niacine (B3), 36 % of the Daily Value for Riboflavine (B2) and 31 % of the Daily Value for Vitamine B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 7 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 74,3 mg | 25 % |
| Sodium L | 356 mg | 15 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,9 g | 2 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 1,6 mg | 2 % |
| Vitamine D L | 0,001 µg | 0 % |
| Vitamine E L | 0,34 mg | 2 % |
| Thiamine (B1) L | 0,12 mg | 10 % |
| Riboflavine (B2) L | 0,47 mg | 36 % |
| Niacine (B3) L | 6,9 mg | 43 % |
| Acide pantothénique (B5) L | 0,97 mg | 19 % |
| Vitamine B6 L | 0,53 mg | 31 % |
| Folate (B9) L | 0,32 µg | 0,1 % |
| Vitamine B12 L | 0,001 µg | 0 % |
| Calcium L | 13,6 mg | 1 % |
| Fer L | 1,7 mg | 10 % |
| Magnésium L | 21,1 mg | 5 % |
| Phosphore L | 171 mg | 14 % |
| Potassium L | 235 mg | 5 % |
| Zinc L | 1,3 mg | 12 % |
| Cuivre L | 0,15 mg | 16 % |
| Manganèse L | 0,14 mg | 6 % |
| Sélénium L | 0,14 µg | 0,2 % |
| Iodine L | 16,7 µg | 11 % |
| Chlorure L | 544 mg | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 55 %
- Carbohydrates 31 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,9 gabove the median for soupes et sauces (median 0,8 g)
- Sugars0,4 gbelow the median for soupes et sauces (median 0,4 g)
- Fat0,1 gabove the median for soupes et sauces (median 0,09 g)
- Sodium356 mgin the top quarter of soupes et sauces (median 242 mg)
- Protein per 100 kcal12,9 gprotein density, useful for comparing foods with different calorie levels
- Water67,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 4,4 g |
|---|---|
| Graisses polyinsaturées L | 2,3 g |
Sugars and starch (1)
| Étoile L | 0,093 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,021 g |
| ALA (omega-3, 18:3 n-3) L | 0,082 g |
| Acide linoléique (oméga-6, 18:2) L | 1,4 g |
Carotenoids (1)
| Bêta-carotène L | 5,1 µg |
|---|
Other components (2)
| Eau L | 67,1 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Lacroix
- Barcode
- 4009062800029
- Quantity
- 400ml
- Label serving
- 100 ml
- Category
- Bouchons de poulet liquide
- Packaging
- Metal,Glass,Recyclable Metals,Brown Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
chicken broth (water, chicken) (contains _egg_), salt, _egg_ white, hydrolysates of vegetable protein contains soy contains milk, sugar palm fat, spices contains celery, yeast extract contains barley
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caldo de pollo natural Gallo | 7 | 1,2 g | 0,2 g | 0,2 g |
| Chicken low sodium broth, chicken Aneto | 8 | 0,8 g | 0,4 g | 0,4 g |
| Organic Chicken Broth Kirkland Signature | 8 | 0,8 g | 0,4 g | 0,4 g |
| Chicken Stock Campbell's | 8 | 0,8 g | 1,2 g | 0 g |
| Real Stock Campbell's | 8 | 0,88 g | 1,2 g | 0,04 g |
| Chicken Stock Campbell's | 8 | 0,84 g | 1,2 g | 0,04 g |
| Salt Reduced Chicken Stock Campbell's | 8 | 0,88 g | 1,1 g | 0,04 g |
| Chicken Stock salt reduced Campbell's | 9 | 0,8 g | 1,2 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fond Geflügel?
100 g of Fond Geflügel has 7 kcal. Serving, 100 ml (100 g): about 7 kcal.
How much protein is in Fond Geflügel?
Fond Geflügel contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,9 g in serving, 100 ml (100 g). About 55 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 0,8 g).
How many carbs are in Fond Geflügel?
Fond Geflügel has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fond Geflügel?
Fond Geflügel contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Fond Geflügel contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacine (B3) (43 % DV), Riboflavine (B2) (36 % DV), Vitamine B6 (31 % DV), chlorure (24 % DV) and Acide pantothénique (B5) (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Fond Geflügel?
100 g contains 356 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4009062800029. License: ODbL 1.0 (Open Food Facts). Source record dated 14 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.