Florentin
Packaged product Sucres et desserts Kambly
Florentin contains 537 kcal per 100 g. A serving, 1 portion, 7 g (7 g) provides about 38 kcal.
Roughly 51 % of its calories come from fat, with 43 % from carbohydrates and 6 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (534 kcal per 100 g).
100 g provides 41 % of the Daily Value for Vitamine E, 36 % of the Daily Value for cuivre and 25 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 537 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 11 g | 55 % |
| Cholesterol L | 13 mg | 4 % |
| Sodium L | 88 mg | 4 % |
| Total carbohydrates L | 57 g | 21 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 39 g | |
| Added sugars L | 37,3 g | 75 % |
| Protein L | 8,3 g | 17 % |
| Vitamine A L | 31,5 µg | 4 % |
| Vitamine C L | 0,58 mg | 0,6 % |
| Vitamine D L | 0,47 µg | 2 % |
| Vitamine E L | 6,1 mg | 41 % |
| Thiamine (B1) L | 0,076 mg | 6 % |
| Riboflavine (B2) L | 0,27 mg | 20 % |
| Niacine (B3) L | 0,81 mg | 5 % |
| Acide pantothénique (B5) L | 0,66 mg | 13 % |
| Vitamine B6 L | 0,056 mg | 3 % |
| Folate (B9) L | 29,4 µg | 7 % |
| Vitamine B12 L | 0,23 µg | 10 % |
| Calcium L | 140 mg | 11 % |
| Fer L | 1,9 mg | 11 % |
| Magnésium L | 77,8 mg | 19 % |
| Phosphore L | 195 mg | 16 % |
| Potassium L | 333 mg | 7 % |
| Zinc L | 1,1 mg | 10 % |
| Cuivre L | 0,32 mg | 36 % |
| Manganèse L | 0,56 mg | 25 % |
| Sélénium L | 7,2 µg | 13 % |
| Iodine L | 13,7 µg | 9 % |
| Chlorure L | 185 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 43 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,3 gabove the median for sucres et desserts (median 7,9 g)
- Fiber3,1 gbelow the median for sucres et desserts (median 3,9 g)
- Sugars39 gin the lowest quarter of sucres et desserts (median 43,4 g)
- Fat30 gbelow the median for sucres et desserts (median 31 g)
- Saturated fat11 gin the lowest quarter of sucres et desserts (median 13,4 g)
- Sodium88 mgabove the median for sucres et desserts (median 76 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
- Water6,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 10,7 g |
|---|---|
| Graisses polyinsaturées L | 3,9 g |
Sugars and starch (1)
| Étoile L | 12,3 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,047 g |
| Acide linoléique (oméga-6, 18:2) L | 1,3 g |
Carotenoids (1)
| Bêta-carotène L | 15,3 µg |
|---|
Other components (2)
| Eau L | 6,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Kambly
- Barcode
- 7614800249021
- Quantity
- 100 g
- Label serving
- 1 portion (7 g)
- Category
- Florentines
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milchschokolade 29% (Zucker, Kakaobutter', Vollmilchpulver, Kakaomasse, Magermilchpulver, Emulgator [Lecithine (Soja)], Vanilleextrakt), Zucker, Mandeln 20%, Kartoffelstärke, Glukosesirup, Weizenmehl, Butter, Hühnereiklarpulver, Magermilchpulver, Sonnenblumenöl, Emulgator (Lecithine [Soja]), Vollmilchpulver, Backhonig, Salz, Haselnüsse. Kann Spuren von anderen Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreAmandesSirop de glucoseFarine de froment (blé)BeurreOeufHuile de tournesolSelNoisettesBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Florentins beurre et amandes M-Budget | 537 | 8,9 g | 54 g | 31 g |
| Florentins sur lit de chocolat au lait Grand jury | 537 | 7 g | 60 g | 29 g |
| Florentin saveurs Suisses Marque Repère | 537 | 8,1 g | 50 g | 33 g |
| Florentins pur beurre U | 538 | 9,6 g | 51 g | 32 g |
| Florentins nappés de chocolat au lait Belle France | 538 | 9,6 g | 51 g | 32 g |
| Florentins au caramel et au chocolat noir Guichard Perrachon | 538 | 5,7 g | 59 g | 30 g |
| Biscuits Florentin Amande Chocolat 100 g Lot de 5 Belle France | 538 | 9,6 g | 51 g | 32 g |
| Florentines aux 3 chocolats monoprix gourmet | 538 | 8,4 g | 52 g | 32 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Florentin?
100 g of Florentin has 537 kcal. Serving, 1 portion, 7 g (7 g): about 38 kcal.
How much protein is in Florentin?
Florentin contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value), or 0,58 g in serving, 1 portion, 7 g (7 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 7,9 g).
How many carbs are in Florentin?
Florentin has 57 g of total carbohydrates per 100 g, including 3,1 g of fiber and 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Florentin?
Florentin contains 30 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
What vitamins and minerals does Florentin contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (41 % DV), cuivre (36 % DV), manganèse (25 % DV), Riboflavine (B2) (20 % DV) and magnésium (19 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Florentin?
100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7614800249021. License: ODbL 1.0 (Open Food Facts). Source record dated 15 octobre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.