Festonate Carbonara

Packaged product Grains et pâtes alimentaires Aldi

Festonate Carbonara contains 157 kcal per 100 g. A serving, 300 g (300 g) provides about 471 kcal.

Roughly 47 % of its calories come from carbohydrates, with 37 % from fat and 16 % from protein (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (160 kcal per 100 g).

100 g provides 20 % of the Daily Value for Vitamine E, 18 % of the Daily Value for zinc and 18 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Festonate Carbonara by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
157kcal per 100 g
6,3 gprotein
18 gcarbohydrates
6,4 gfat
471kcal in serving, 300 g (300 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 157 kcal
Total fat L 6,4 g 8 %
Saturated fat L 1,7 g 9 %
Cholesterol L 9,8 mg 3 %
Sodium L 120 mg 5 %
Total carbohydrates L 18 g 7 %
Dietary fiber L 1,1 g 4 %
Total sugars L 2,3 g
Added sugars L 0,44 g 0,9 %
Protein L 6,3 g 13 %
Vitamine A L 0,38 µg0 %
Vitamine C L 2,2 mg2 %
Vitamine D L 0,061 µg0,3 %
Vitamine E L 3 mg20 %
Thiamine (B1) L 0,081 mg7 %
Riboflavine (B2) L 0,055 mg4 %
Niacine (B3) L 1,6 mg10 %
Acide pantothénique (B5) L 0,29 mg6 %
Vitamine B6 L 0,11 mg7 %
Folate (B9) L 10,5 µg3 %
Vitamine B12 L 0,24 µg10 %
Calcium L 18,5 mg1 %
Fer L 1,6 mg9 %
Magnésium L 36,1 mg9 %
Phosphore L 115 mg9 %
Potassium L 247 mg5 %
Zinc L 2 mg18 %
Cuivre L 0,16 mg18 %
Manganèse L 0,39 mg17 %
Sélénium L 3,8 µg7 %
Iodine L 7,4 µg5 %
Chlorure L 152 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 47 %Fat: 37 %157kcal / 100 g
  • Protein 16 %
  • Carbohydrates 47 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E20 %Zinc18 %Cuivre18 %Manganèse17 %Niacine (B3)10 %Vitamine B1210 %Phosphore9 %Fer9 %Magnésium9 %Sélénium7 %

Nutritional insights

  • Fiber1,1 gin the lowest quarter of grains et pâtes alimentaires (median 1,4 g)
  • Sugars2,3 gabove the median for grains et pâtes alimentaires (median 1,8 g)
  • Saturated fat1,7 gbelow the median for grains et pâtes alimentaires (median 2,7 g)
  • Sodium120 mgin the lowest quarter of grains et pâtes alimentaires (median 270 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water43,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L2 g
Graisses polyinsaturées L2,8 g
Sugars and starch (1)
Étoile L30,4 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,002 g
DHA (omega-3, 22:6 n-3) L0,002 g
ALA (omega-3, 18:3 n-3) L0,025 g
Acide linoléique (oméga-6, 18:2) L2,8 g
Carotenoids (1)
Bêta-carotène L437 µg
Other components (2)
Eau L43,9 g
Alcool L0 g

Product details

Brand
Aldi
Barcode
26013947
Quantity
300 g e
Label serving
300 g
Category
Refrigerated pasta boxes
Packaging
Plastic,Cardboard,fresh,fr:etui-en-carton,fr:film-en-plastique
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâtes aux oeufs cuites 49% (eau, semoule de blé dur, œuf 4,9%), pulpe de tomate au jus 19% (tomate, jus de tomate), viande bovine 13% (origine: France), eau, double concentré de tomate 4,2%, oignon 4%, huile de tournesol, carotte, arôme naturel de paprika, sucre, sel, ail en poudre, arôme naturel (contient lactose), curcuma, épaississant : gomme xanthane.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatesOignonHuile de tournesolSucreSelAileOeuf

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Festonate Carbonara?

100 g of Festonate Carbonara has 157 kcal. Serving, 300 g (300 g): about 471 kcal.

How much protein is in Festonate Carbonara?

Festonate Carbonara contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 18,9 g in serving, 300 g (300 g). About 16 % of its calories come from protein.

How many carbs are in Festonate Carbonara?

Festonate Carbonara has 18 g of total carbohydrates per 100 g, including 1,1 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Festonate Carbonara?

Festonate Carbonara contains 6,4 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

What vitamins and minerals does Festonate Carbonara contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (20 % DV), zinc (18 % DV), cuivre (18 % DV) and manganèse (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Festonate Carbonara?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 26013947. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.