Emprésuré chocolat
Packaged product Sucres et desserts Malo
Emprésuré chocolat contains 111 kcal per 100 g.
Roughly 65 % of its calories come from carbohydrates, with 21 % from protein and 15 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 145 kcal per 100 g across 304 products.
100 g provides 30 % of the Daily Value for Vitamine B12, 21 % of the Daily Value for Riboflavine (B2) and 20 % of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 111 kcal | |
| Total fat L | 1,8 g | 2 % |
| Saturated fat L | 1,8 g | 9 % |
| Cholesterol L | 6,7 mg | 2 % |
| Sodium L | 88 mg | 4 % |
| Total carbohydrates L | 18 g | 7 % |
| Dietary fiber L | 0,71 g | 3 % |
| Total sugars L | 18 g | |
| Added sugars L | 10,3 g | 21 % |
| Protein L | 5,7 g | 11 % |
| Vitamine A L | 12,4 µg | 1 % |
| Vitamine C L | 1,9 mg | 2 % |
| Vitamine D L | 0,18 µg | 0,9 % |
| Vitamine E L | 0,056 mg | 0,4 % |
| Thiamine (B1) L | 0,068 mg | 6 % |
| Riboflavine (B2) L | 0,27 mg | 21 % |
| Niacine (B3) L | 0,17 mg | 1 % |
| Acide pantothénique (B5) L | 0,53 mg | 11 % |
| Vitamine B6 L | 0,068 mg | 4 % |
| Folate (B9) L | 15,4 µg | 4 % |
| Vitamine B12 L | 0,72 µg | 30 % |
| Calcium L | 180 mg | 14 % |
| Fer L | 1,2 mg | 7 % |
| Magnésium L | 28,8 mg | 7 % |
| Phosphore L | 159 mg | 13 % |
| Potassium L | 322 mg | 7 % |
| Zinc L | 0,76 mg | 7 % |
| Cuivre L | 0,1 mg | 12 % |
| Manganèse L | 0,1 mg | 5 % |
| Sélénium L | 3,2 µg | 6 % |
| Iodine L | 30,3 µg | 20 % |
| Chlorure L | 147 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 65 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gin the top quarter of sucres et desserts (median 3,7 g)
- Fiber0,71 gbelow the median for sucres et desserts (median 1 g)
- Sugars18 gabove the median for sucres et desserts (median 16,3 g)
- Fat1,8 gin the lowest quarter of sucres et desserts (median 5,5 g)
- Saturated fat1,8 gin the lowest quarter of sucres et desserts (median 3,6 g)
- Sodium88 mgin the top quarter of sucres et desserts (median 60 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0,46 g |
|---|---|
| Graisses polyinsaturées L | 0,036 g |
Sugars and starch (1)
| Étoile L | 0,21 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,009 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,009 g |
| ALA (omega-3, 18:3 n-3) L | 0,01 g |
| Acide linoléique (oméga-6, 18:2) L | 0,034 g |
Carotenoids (1)
| Bêta-carotène L | 11,4 µg |
|---|
Other components (1)
| Alcool L | 0 g |
|---|
Product details
- Brand
- Malo
- Barcode
- 84755551
- Category
- Desserts de chocolat laitiers
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait partiellement écrémé pasteurisé, lait concentré écrémé, sucre 9,5%, cacao 2,4%, chocolat 1% (pâte de cacao, Sucre, beurre de cacao), présure.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSucreBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| fondant chocolat les 2 vaches | 111 | 3,5 g | 16,7 g | 3 g |
| Desserts lactés chocolat au lait Délisse | 110 | 2,8 g | 18 g | 2,9 g |
| Flan chocolat Les éleveurs des Hauts de France | 112 | 3 g | 18 g | 2,9 g |
| Creme dessert chocolat Doux secrets | 112 | 2,8 g | 19,7 g | 3,9 g |
| Danette chocolat Danone | 112 | 3,4 g | 17,5 g | 3 g |
| Crème dessert Chocolat Noisettes Envia | 112 | 2,9 g | 17,6 g | 3,2 g |
| The swiss chocolate flan TAMTAM | 110 | 3 g | 20 g | 2 g |
| Chocolate chantilly cup Prix Garantie | 110 | 2,4 g | 18 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Emprésuré chocolat?
100 g of Emprésuré chocolat has 111 kcal.
How much protein is in Emprésuré chocolat?
Emprésuré chocolat contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 21 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3,7 g).
How many carbs are in Emprésuré chocolat?
Emprésuré chocolat has 18 g of total carbohydrates per 100 g, including 0,71 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Emprésuré chocolat?
Emprésuré chocolat contains 1,8 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Emprésuré chocolat contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (30 % DV), Riboflavine (B2) (21 % DV), iodine (20 % DV), calcium (14 % DV) and phosphore (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Emprésuré chocolat?
100 g contains 88 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 84755551. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.