Eiersalat

Packaged product Autres aliments M-Classic

Eiersalat contains 124 kcal per 100 g. A serving, 180 g (180 g) provides about 224 kcal.

Roughly 48 % of its calories come from carbohydrates, with 42 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 15 % of the Daily Value for Riboflavine (B2), 13 % of the Daily Value for iodine and 10 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Eiersalat by M-Classic, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
124kcal per 100 g
3 gprotein
15 gcarbohydrates
5,8 gfat
224kcal in serving, 180 g (180 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 124 kcal
Total fat L 5,8 g 7 %
Saturated fat L 3,8 g 19 %
Cholesterol L 9,5 mg 3 %
Sodium L 40 mg 2 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 14 g
Added sugars L 10,3 g 21 %
Protein L 3 g 6 %
Vitamine A L 8 µg0,9 %
Vitamine C L 0,75 mg0,8 %
Vitamine D L 0,59 µg3 %
Vitamine E L 0,099 mg0,7 %
Thiamine (B1) L 0,035 mg3 %
Riboflavine (B2) L 0,19 mg15 %
Niacine (B3) L 0,2 mg1 %
Acide pantothénique (B5) L 0,25 mg5 %
Vitamine B6 L 0,047 mg3 %
Folate (B9) L 20,7 µg5 %
Vitamine B12 L 0,24 µg10 %
Calcium L 95,8 mg7 %
Fer L 0,48 mg3 %
Magnésium L 13,3 mg3 %
Phosphore L 83,8 mg7 %
Potassium L 164 mg3 %
Zinc L 0,39 mg4 %
Cuivre L 0,046 mg5 %
Manganèse L 0,14 mg6 %
Sélénium L 2,6 µg5 %
Iodine L 19,4 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 48 %Fat: 42 %124kcal / 100 g
  • Protein 10 %
  • Carbohydrates 48 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)15 %Iodine13 %Vitamine B1210 %Calcium7 %Phosphore7 %Manganèse6 %Folate (B9)5 %Cuivre5 %Acide pantothénique...5 %Sélénium5 %

Nutritional insights

  • Protein3 gbelow the median for autres aliments (median 6,9 g)
  • Fiber0 gin the lowest quarter of autres aliments (median 1,8 g)
  • Sugars14 gabove the median for autres aliments (median 3,5 g)
  • Fat5,8 gbelow the median for autres aliments (median 6,4 g)
  • Saturated fat3,8 gabove the median for autres aliments (median 1,9 g)
  • Sodium40 mgin the lowest quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
  • Water72 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L1 g
Carotenoids (1)
Bêta-carotène L4,4 µg
Other components (2)
Eau L72 g
Alcool L0 g

Product details

Brand
M-Classic
Barcode
22114150
Quantity
250
Label serving
180 g
Category
eier-salat
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Joghurt (Milch, Milchproteine), Zucker 10.3%, Kokos und Kokoscreme 3.6%, Schokolade 2,4%, Zitronensaft, modifizierte Wachsmaisstärke, Aroma.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreLait

Frequently asked questions

How many calories are in Eiersalat?

100 g of Eiersalat has 124 kcal. Serving, 180 g (180 g): about 224 kcal.

How much protein is in Eiersalat?

Eiersalat contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 5,4 g in serving, 180 g (180 g). About 10 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).

How many carbs are in Eiersalat?

Eiersalat has 15 g of total carbohydrates per 100 g, including 0 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eiersalat?

Eiersalat contains 5,8 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

What vitamins and minerals does Eiersalat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (15 % DV), iodine (13 % DV) and Vitamine B12 (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Eiersalat?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 22114150. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.