Edelmarzipan-Brot

Packaged product Sucres et desserts Aldi

Edelmarzipan-Brot contains 464 kcal per 100 g. A serving, 25 g (25 g) provides about 116 kcal.

Roughly 49 % of its calories come from carbohydrates, with 44 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 50 % of the Daily Value for Vitamine E, 36 % of the Daily Value for cuivre and 25 % of the Daily Value for manganèse.

The values are as declared on the product label and entered by Open Food Facts contributors.

Edelmarzipan-Brot by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
464kcal per 100 g
8,2 gprotein
56 gcarbohydrates
22 gfat
116kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 464 kcal
Total fat L 22 g 28 %
Saturated fat L 4,8 g 24 %
Cholesterol L 0,32 mg 0,1 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 3,1 g 11 %
Total sugars L 54 g
Added sugars L 57,1 g 114 %
Protein L 8,2 g 16 %
Vitamine A L 0,68 µg0,1 %
Vitamine C L 0,03 mg0 %
Vitamine D L 0,004 µg0 %
Vitamine E L 7,6 mg50 %
Thiamine (B1) L 0,06 mg5 %
Riboflavine (B2) L 0,24 mg18 %
Niacine (B3) L 1,1 mg7 %
Acide pantothénique (B5) L 0,1 mg2 %
Vitamine B6 L 0,038 mg2 %
Folate (B9) L 15,3 µg4 %
Vitamine B12 L 0,01 µg0,4 %
Calcium L 78,1 mg6 %
Fer L 1,1 mg6 %
Magnésium L 84,3 mg20 %
Phosphore L 152 mg12 %
Potassium L 216 mg5 %
Zinc L 0,94 mg9 %
Cuivre L 0,32 mg36 %
Manganèse L 0,57 mg25 %
Sélénium L 6 µg11 %
Iodine L 0,97 µg0,6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 49 %Fat: 44 %464kcal / 100 g
  • Protein 7 %
  • Carbohydrates 49 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E50 %Cuivre36 %Manganèse25 %Magnésium20 %Riboflavine (B2)18 %Phosphore12 %Sélénium11 %Zinc9 %Niacine (B3)7 %Calcium6 %

Nutritional insights

  • Protein8,2 gabove the median for sucres et desserts (median 5,7 g)
  • Fiber3,1 gabove the median for sucres et desserts (median 2 g)
  • Sugars54 gin the top quarter of sucres et desserts (median 21,2 g)
  • Fat22 gabove the median for sucres et desserts (median 13,3 g)
  • Saturated fat4,8 gbelow the median for sucres et desserts (median 5,5 g)
  • Sodium4 mgin the lowest quarter of sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water1,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,31 g
Carotenoids (1)
Bêta-carotène L1,7 µg
Other components (2)
Eau L1,5 g
Alcool L0 g

Product details

Brand
Aldi
Barcode
4061458119245
Quantity
125 g
Label serving
25 g
Category
marzipanbrot
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, 31% Mandeln, Kakaomasse, Invertzuckersirup, Glukosesirup, Kakaobutter, Emulgator: Sojalecithine; Feuchthaltemittel: Invertase; Vollmilchpulver.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreAmandesSirop de glucoseBeurre de cacao

Frequently asked questions

How many calories are in Edelmarzipan-Brot?

100 g of Edelmarzipan-Brot has 464 kcal. Serving, 25 g (25 g): about 116 kcal.

How much protein is in Edelmarzipan-Brot?

Edelmarzipan-Brot contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,1 g in serving, 25 g (25 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,7 g).

How many carbs are in Edelmarzipan-Brot?

Edelmarzipan-Brot has 56 g of total carbohydrates per 100 g, including 3,1 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Edelmarzipan-Brot?

Edelmarzipan-Brot contains 22 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).

What vitamins and minerals does Edelmarzipan-Brot contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (50 % DV), cuivre (36 % DV), manganèse (25 % DV), magnésium (20 % DV) and Riboflavine (B2) (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Edelmarzipan-Brot?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061458119245. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.