Edelmarzipan-Brot
Packaged product Süßigkeiten und Desserts Aldi
Edelmarzipan-Brot contains 464 kcal per 100 g. A Serving, 25 g (25 g) provides about 116 kcal.
Roughly 49 % of its calories come from carbohydrates, with 44 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 50 % of the Daily Value for Vitamin E, 36 % of the Daily Value for Kupfer and 25 % of the Daily Value for Mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 22 g | 28 % |
| Saturated fat L | 4,8 g | 24 % |
| Cholesterol L | 0,32 mg | 0,1 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 54 g | |
| Added sugars L | 57,1 g | 114 % |
| Protein L | 8,2 g | 16 % |
| Vitamin A L | 0,68 µg | 0,1 % |
| Vitamin C L | 0,03 mg | 0 % |
| Vitamin D L | 0,004 µg | 0 % |
| Vitamin E L | 7,6 mg | 50 % |
| Thiamin (B1) L | 0,06 mg | 5 % |
| Riboflavin (B2) L | 0,24 mg | 18 % |
| Niacin (B3) L | 1,1 mg | 7 % |
| Pantothensäure (B5) L | 0,1 mg | 2 % |
| Vitamin B6 L | 0,038 mg | 2 % |
| Folat (B9) L | 15,3 µg | 4 % |
| Vitamin B12 L | 0,01 µg | 0,4 % |
| Calcium L | 78,1 mg | 6 % |
| Eisen L | 1,1 mg | 6 % |
| Magnesium L | 84,3 mg | 20 % |
| Phosphor L | 152 mg | 12 % |
| Kalium L | 216 mg | 5 % |
| Zink L | 0,94 mg | 9 % |
| Kupfer L | 0,32 mg | 36 % |
| Mangan L | 0,57 mg | 25 % |
| Selen L | 6 µg | 11 % |
| Iodin L | 0,97 µg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 49 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,2 gabove the median for Süßigkeiten und Desserts (median 5,7 g)
- Fiber3,1 gabove the median for Süßigkeiten und Desserts (median 2 g)
- Sugars54 gin the top quarter of Süßigkeiten und Desserts (median 21,2 g)
- Fat22 gabove the median for Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat4,8 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium4 mgin the lowest quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
- Water1,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stärke L | 0,31 g |
|---|
Carotenoids (1)
| Beta-Carotin L | 1,7 µg |
|---|
Other components (2)
| Wasser L | 1,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4061458119245
- Quantity
- 125 g
- Label serving
- 25 g
- Category
- marzipanbrot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, 31% Mandeln, Kakaomasse, Invertzuckersirup, Glukosesirup, Kakaobutter, Emulgator: Sojalecithine; Feuchthaltemittel: Invertase; Vollmilchpulver.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerMandelGlucosesirupKakaobutter
Frequently asked questions
How many calories are in Edelmarzipan-Brot?
100 g of Edelmarzipan-Brot has 464 kcal. Serving, 25 g (25 g): about 116 kcal.
How much protein is in Edelmarzipan-Brot?
Edelmarzipan-Brot contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,1 g in Serving, 25 g (25 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,7 g).
How many carbs are in Edelmarzipan-Brot?
Edelmarzipan-Brot has 56 g of total carbohydrates per 100 g, including 3,1 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Edelmarzipan-Brot?
Edelmarzipan-Brot contains 22 g of fat per 100 g, of which 4,8 g is saturated (24 % of the Daily Value).
What vitamins and minerals does Edelmarzipan-Brot contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (50 % DV), Kupfer (36 % DV), Mangan (25 % DV), Magnesium (20 % DV) and Riboflavin (B2) (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Edelmarzipan-Brot?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458119245. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.