Dinner Rolls
Packaged product Pain et produits cuits au four The Bakery Baked With Pride
Dinner Rolls contains 229 kcal per 100 g. A serving, 1 roll, 35 g (35 g) provides about 80 kcal.
Roughly 73 % of its calories come from carbohydrates, with 14 % from fat and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 263 kcal per 100 g across 9 282 products.
100 g provides 416 666 667 % of the Daily Value for Vitamine B12, 60 % of the Daily Value for manganèse and 24 % of the Daily Value for cuivre.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 4,3 g | 6 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 457 mg | 20 % |
| Total carbohydrates L | 48,6 g | 18 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 5,7 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 8,6 g | 17 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0,073 µg | 0,4 % |
| Vitamine E L | 0,54 mg | 4 % |
| Thiamine (B1) L | 0 mg | 0 % |
| Riboflavine (B2) L | 0,19 mg | 15 % |
| Niacine (B3) L | 3,4 mg | 21 % |
| Acide pantothénique (B5) L | 0,49 mg | 10 % |
| Vitamine B6 L | 0,21 mg | 12 % |
| Folate (B9) L | 69 µg | 17 % |
| Vitamine B12 L | 10 000 000 µg | 416 666 667 % |
| Calcium L | 57 mg | 4 % |
| Fer L | 2,1 mg | 11 % |
| Magnésium L | 52,5 mg | 12 % |
| Phosphore L | 182 mg | 15 % |
| Potassium L | 86 mg | 2 % |
| Zinc L | 1,5 mg | 14 % |
| Cuivre L | 0,21 mg | 24 % |
| Manganèse L | 1,4 mg | 60 % |
| Sélénium L | 6,1 µg | 11 % |
| Iodine L | 5,6 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 73 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gbelow the median for pain et produits cuits au four (median 8,9 g)
- Fiber2,9 gbelow the median for pain et produits cuits au four (median 3,5 g)
- Sugars5,7 gin the top quarter of pain et produits cuits au four (median 3 g)
- Fat4,3 gabove the median for pain et produits cuits au four (median 3,6 g)
- Saturated fat0 gin the lowest quarter of pain et produits cuits au four (median 0,4 g)
- Sodium457 mgbelow the median for pain et produits cuits au four (median 464 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
- Water31,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 0 g |
|---|---|
| Graisses polyinsaturées L | 1,4 g |
Sugars and starch (1)
| Étoile L | 31,5 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 3,4 µg |
|---|
Other components (3)
| Eau L | 31,9 g |
|---|---|
| Alcool L | 0 g |
| Vitamine A, UI L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 229 kcal | 229 kcal |
| Protein | 8,6 g | 8,6 g |
| Carbohydrates | 48,6 g | 48,6 g |
| Fat | 4,3 g | 4,3 g |
| Fiber | 2,9 g | 2,9 g |
| Sugars | 5,7 g | 5,7 g |
| Sodium | 457 mg | 457 mg |
Product details
- Brand
- The Bakery Baked With Pride
- Barcode
- 0078742072869
- Label serving
- 1 ROLL (35 g)
- Category
- Pains
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, rye flour, dehydrated onions, yeast, sugar, soybean oil, wheat gluten, contains 2% or less of the following: salt, poppy seed, monoglycerides, sodium stearoyl lactylate, calcium sulfate, ammonium sulfate, onion powder, calcium propionate (preservative), ascorbic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)OignonLevureSucreSel
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|---|---|---|---|---|
| White sourdough sandwich loaf tesci finest | 229 | 7,8 g | 44,2 g | 1,4 g |
| Vital & Fit Mehrkornbrot Goldähren | 229 | 7,7 g | 35 g | 4,9 g |
| Mehrkorn Schnitte Goldähren | 229 | 7,7 g | 35 g | 4,9 g |
| Bagel house, whole wheat bagels Bagel House | 229 | 6 g | 44,6 g | 2,4 g |
| Brot Gut & Günstig | 229 | 7,7 g | 35 g | 4,9 g |
| Pain céréales noires Leclerc | 229 | 11 g | 36 g | 3,8 g |
| Brood Albert Heijn | 229 | 12 g | 38 g | 1,5 g |
| Bigote con relleno de cajeta Tía rosa | 229 | 5 g | 32 g | 9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dinner Rolls?
100 g of Dinner Rolls has 229 kcal. Serving, 1 roll, 35 g (35 g): about 80 kcal.
How much protein is in Dinner Rolls?
Dinner Rolls contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 3 g in serving, 1 roll, 35 g (35 g). About 13 % of its calories come from protein. Compared with other pain et produits cuits au four, that is below the median (median 8,9 g).
How many carbs are in Dinner Rolls?
Dinner Rolls has 48,6 g of total carbohydrates per 100 g, including 2,9 g of fiber and 5,7 g of sugars.
How much fat is in Dinner Rolls?
Dinner Rolls contains 4,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Dinner Rolls contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (416 666 667 % DV), manganèse (60 % DV), cuivre (24 % DV), Niacine (B3) (21 % DV) and Folate (B9) (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dinner Rolls?
100 g contains 457 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 26 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1893877. License: CC0 1.0 (U.S. public domain). Source record dated 13 juin 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0078742072869. License: ODbL 1.0 (Open Food Facts). Source record dated 26 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.