Dinkel Brötchen 4 Stck.
Packaged product Pain et produits cuits au four Mühlengold
Dinkel Brötchen 4 Stck. contains 280 kcal per 100 g.
Roughly 69 % of its calories come from carbohydrates, with 16 % from fat and 14 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (263 kcal per 100 g).
100 g provides 668 403 % of the Daily Value for Vitamine A, 88 % of the Daily Value for Thiamine (B1) and 74 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 4,9 g | 6 % |
| Saturated fat L | 0,7 g | 4 % |
| Cholesterol L | 0,02 mg | 0 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 47 g | 17 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0,045 g | 0,1 % |
| Protein L | 9,7 g | 19 % |
| Vitamine A L | 6 015 625 µg | 668 403 % |
| Vitamine C L | 0,32 mg | 0,4 % |
| Vitamine D L | 0,082 µg | 0,4 % |
| Vitamine E L | 5,2 mg | 35 % |
| Thiamine (B1) L | 1,1 mg | 88 % |
| Riboflavine (B2) L | 0,079 mg | 6 % |
| Niacine (B3) L | 2 mg | 12 % |
| Acide pantothénique (B5) L | 0,79 mg | 16 % |
| Vitamine B6 L | 0,31 mg | 18 % |
| Folate (B9) L | 102 µg | 25 % |
| Vitamine B12 L | 0,02 µg | 0,8 % |
| Calcium L | 36,9 mg | 3 % |
| Fer L | 2,5 mg | 14 % |
| Magnésium L | 103 mg | 25 % |
| Phosphore L | 310 mg | 25 % |
| Potassium L | 369 mg | 8 % |
| Zinc L | 2,5 mg | 23 % |
| Cuivre L | 0,44 mg | 49 % |
| Manganèse L | 1,7 mg | 74 % |
| Sélénium L | 7,4 µg | 13 % |
| Iodine L | 7,7 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 69 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,7 gabove the median for pain et produits cuits au four (median 8,9 g)
- Fiber0 gin the lowest quarter of pain et produits cuits au four (median 3,5 g)
- Sugars1,9 gbelow the median for pain et produits cuits au four (median 3 g)
- Fat4,9 gabove the median for pain et produits cuits au four (median 3,6 g)
- Saturated fat0,7 gabove the median for pain et produits cuits au four (median 0,4 g)
- Sodium440 mgbelow the median for pain et produits cuits au four (median 464 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
- Water29,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 36,4 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 4 µg |
|---|
Other components (2)
| Eau L | 29,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Mühlengold
- Barcode
- 22145994
- Quantity
- 300 g
- Category
- Pains
- Packaging
- Plastic
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dinkelweizenmehl, Wasser, Sonnenblumenkerne, Hefe, Weizen - mehl, Sauerteig (Roggenmehl, Wasser), Gerstenmalzmehl, Gerstenmalz - extrakt, Meersalz, Traubenzucker, Säureregulator Natriumacetate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LevureFarine de froment (blé)Sel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dinkel Brötchen 4 Stck.?
100 g of Dinkel Brötchen 4 Stck. has 280 kcal.
How much protein is in Dinkel Brötchen 4 Stck.?
Dinkel Brötchen 4 Stck. contains 9,7 g of protein per 100 g (19 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 8,9 g).
How many carbs are in Dinkel Brötchen 4 Stck.?
Dinkel Brötchen 4 Stck. has 47 g of total carbohydrates per 100 g, including 0 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dinkel Brötchen 4 Stck.?
Dinkel Brötchen 4 Stck. contains 4,9 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Dinkel Brötchen 4 Stck. contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (668 403 % DV), Thiamine (B1) (88 % DV), manganèse (74 % DV), cuivre (49 % DV) and Vitamine E (35 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Dinkel Brötchen 4 Stck.?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 22145994. License: ODbL 1.0 (Open Food Facts). Source record dated 3 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.