Calories in Chocolat noir, 70 à 85 % de cacao

Generic food Sucres et desserts

Chocolat noir, 70 à 85 % de cacao contains 598 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 170 kcal.

Roughly 64 % of its calories come from fat, with 31 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 365 kcal per 100 g across 358 foods.

100 g provides 196 % of the Daily Value for cuivre, 85 % of the Daily Value for manganèse and 66 % of the Daily Value for fer.

The data comes from USDA FoodData Central: SR Legacy, where most core values were measured by laboratory analysis.

598kcal per 100 g
7,8 gprotein
45,9 gcarbohydrates
42,6 gfat
170kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 598 kcal
Total fat M 42,6 g 55 %
Saturated fat C 24,5 g 122 %
Trans fat C 0,03 g
Cholesterol M 3 mg 1 %
Sodium M 20 mg 0,9 %
Total carbohydrates C 45,9 g 17 %
Dietary fiber M 10,9 g 39 %
Total sugars M 24 g
Protein M 7,8 g 16 %
Vitamine A ? 2 µg0,2 %
Vitamine E M 0,59 mg4 %
Vitamine K M 7,3 µg6 %
Thiamine (B1) M 0,034 mg3 %
Riboflavine (B2) M 0,078 mg6 %
Niacine (B3) M 1,1 mg7 %
Acide pantothénique (B5) M 0,42 mg8 %
Vitamine B6 M 0,038 mg2 %
Vitamine B12 M 0,28 µg12 %
Calcium M 73 mg6 %
Fer M 11,9 mg66 %
Magnésium M 228 mg54 %
Phosphore M 308 mg25 %
Potassium M 715 mg15 %
Zinc M 3,3 mg30 %
Cuivre M 1,8 mg196 %
Manganèse M 1,9 mg85 %
Sélénium M 6,8 µg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 31 %Fat: 64 %598kcal / 100 g
  • Protein 5 %
  • Carbohydrates 31 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cuivre196 %Manganèse85 %Fer66 %Magnésium54 %Zinc30 %Phosphore25 %Potassium15 %Sélénium12 %Vitamine B1212 %Acide pantothénique...8 %

Nutritional insights

  • Protein7,8 gin the top quarter of sucres et desserts (median 3 g)
  • Fiber10,9 gin the top quarter of sucres et desserts (median 0,8 g)
  • Sugars24 gbelow the median for sucres et desserts (median 46,6 g)
  • Fat42,6 gin the top quarter of sucres et desserts (median 4,3 g)
  • Saturated fat24,5 gin the top quarter of sucres et desserts (median 2,1 g)
  • Sodium20 mgin the lowest quarter of sucres et desserts (median 79 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water1,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C12,8 g
Graisses polyinsaturées C1,3 g
Sugars and starch (6)
Sucre M24 g
Glucose M0 g
Fructose M0 g
Lactose M0 g
Maltose M0 g
Galactose M0 g
Individual fatty acids (46)
EPA (omega-3, 20:5 n-3) M0 g
DHA (omega-3, 22:6 n-3) M0 g
ALA (omega-3, 18:3 n-3) M0,034 g
Acide linoléique (oméga-6, 18:2) ?1,2 g
SFA 4:0 M0,014 g
SFA 6:0 M0,008 g
CFA 8:0 M0,006 g
SFA 10:0 M0,045 g
SFA 12:0 M0,017 g
SFA 14:0 M0,078 g
CFA 16:0 M10,1 g
SFA 18:0 M13,6 g
SFA 20:0 M0,41 g
MUFA 18:1 ?12,7 g
PUFA 18:3 ?0,034 g
PUFA 20:4 M0,001 g
SFA 22:0 M0,068 g
MUFA 14:1 M0,004 g
MUFA 16:1 ?0,11 g
PUFA 18:4 M0 g
MUFA 20:1 M0,02 g
MUFA 22:1 ?0 g
PUFA 22:5 n-3 (DPA) M0 g
SFA 15:0 M0,016 g
SFA 17:0 M0,086 g
SFA 24:0 M0,038 g
TFA 16:1 t M0,002 g
TFA 18:1 t M0,023 g
TFA 22:1 t M0 g
TFA 18:2 t non défini plus loin M0,005 g
PUFA 18:2 CLA M0,004 g
MUFA 24:1 c M0 g
PUFA 20:2 n-6 c, c M0,001 g
MUFA 16:1 c M0,1 g
MUFA 18:1 c M12,6 g
PUFA 18:2 n-6 c, c M1,2 g
MUFA 22:1 c M0 g
PUFA 18:3 n-6 c,c,c M0 g
MUFA 17:1 M0 g
PUFA 20:3 ?0 g
Acides gras, transmonoenoïque total C0,025 g
Acides gras transpolyénoïques totaux C0,005 g
MUFA 15:1 M0 g
PUFA 20:3 n-3 M0 g
PUFA 20:3 n-6 M0 g
PUFA 22:4 M0,004 g
Carotenoids (12)
Bêta-carotène M19 µg
Lycopène M0 µg
Lutéine + zéaxanthine M27 µg
Carotène, alpha M7 µg
Cryptoxanthine, bêta M1 µg
Tocophérol, bêta M0,01 mg
Tocophérol, gamma M9,2 mg
Tocophérol, delta M0,29 mg
Tocotriénol, alpha M0 mg
Tocotriénol, bêta M0 mg
Tocotriénol, gamma M0,14 mg
Tocotriénol, delta M0 mg
Sterols (3)
Stigmasterol M31 mg
Campestérol M12 mg
Bêta-sitostérol M86 mg
Other components (8)
Eau M1,4 g
Caféine M80 mg
Cendres M2,3 g
Théobromine M802 mg
Énergie C2 504 kJ
Vitamine A, UI ?39 IU
Vitamine K (Ménaquinone-4) M0 µg
Vitamine K (dihydrophylloquinone) M0 µg

Other forms of Chocolat noir

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Chocolat, sombre, 45 à 59 % de matières solides de cacao 546 4,9 g 61,2 g 31,3 g
Chocolat, sombre, 60 à 69 % de matières solides de cacao 579 6,1 g 52,4 g 38,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in chocolat noir?

100 g of chocolat noir has 598 kcal. 1 oz (28,4 g): about 170 kcal. 1 bar (101 g): about 604 kcal.

How much protein is in chocolat noir?

Chocolat noir contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,2 g in 1 oz (28,4 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 3 g).

How many carbs are in chocolat noir?

Chocolat noir has 45,9 g of total carbohydrates per 100 g, including 10,9 g of fiber and 24 g of sugars.

How much fat is in chocolat noir?

Chocolat noir contains 42,6 g of fat per 100 g, of which 24,5 g is saturated (122 % of the Daily Value).

What vitamins and minerals does chocolat noir contain?

Per 100 g, the most notable amounts relative to the Daily Value are cuivre (196 % DV), manganèse (85 % DV), fer (66 % DV), magnésium (54 % DV) and zinc (30 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in chocolat noir?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 170273. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Source description: "Chocolate, dark, 70-85% cacao solids". Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.