Dairy snacks

Packaged product Produits laitiers et oeufs Danone

Dairy snacks contains 107 kcal per 100 g. A serving, 1 container, 42 g (42 g) provides about 45 kcal.

Roughly 53 % of its calories come from carbohydrates, with 30 % from fat and 18 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 87 kcal per 100 g across 6 985 products.

100 g provides 27 % of the Daily Value for calcium and 12 % of the Daily Value for Vitamine B12.

The values are label data submitted by the manufacturer to USDA FoodData Central.

107kcal per 100 g
4,8 gprotein
14,3 gcarbohydrates
3,6 gfat
45kcal in serving, 1 container, 42 g (42 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 3,6 g 5 %
Saturated fat L 2,4 g 12 %
Trans fat L 0 g
Cholesterol L 12 mg 4 %
Sodium L 36 mg 2 %
Total carbohydrates L 14,3 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 11,9 g
Added sugars L 10,4 g 21 %
Protein L 4,8 g 10 %
Vitamine A L 0 µg0 %
Vitamine C L 2,9 mg3 %
Vitamine D L 1,4 µg7 %
Vitamine E L 0,068 mg0,5 %
Thiamine (B1) L 0,026 mg2 %
Riboflavine (B2) L 0 mg0 %
Niacine (B3) L 0,069 mg0,4 %
Acide pantothénique (B5) L 0,22 mg4 %
Vitamine B6 L 0,028 mg2 %
Folate (B9) L 5,6 µg1 %
Vitamine B12 L 0,28 µg12 %
Calcium L 357 mg27 %
Fer L 0 mg0 %
Magnésium L 7,6 mg2 %
Phosphore L 0 mg0 %
Potassium L 97,5 mg2 %
Zinc L 0,26 mg2 %
Cuivre L 0,013 mg1 %
Manganèse L 0,01 mg0,4 %
Sélénium L 1,5 µg3 %
Iodine L 14,2 µg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 53 %Fat: 30 %107kcal / 100 g
  • Protein 18 %
  • Carbohydrates 53 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium27 %Vitamine B1212 %Iodine9 %Vitamine D7 %Acide pantothénique...4 %Vitamine C3 %Sélénium3 %Zinc2 %Thiamine (B1)2 %Potassium2 %

Nutritional insights

  • Protein4,8 gabove the median for produits laitiers et oeufs (median 3,8 g)
  • Sugars11,9 gabove the median for produits laitiers et oeufs (median 10,3 g)
  • Fat3,6 gabove the median for produits laitiers et oeufs (median 2,7 g)
  • Saturated fat2,4 gabove the median for produits laitiers et oeufs (median 1,6 g)
  • Sodium36 mgin the lowest quarter of produits laitiers et oeufs (median 44 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
  • Water80,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,65 g
Carotenoids (2)
Bêta-carotène L13 µg
Vitamine D (D2 + D3), Unités internationales L57 IU
Other components (3)
Eau L80,2 g
Alcool L0 g
Vitamine A, UI L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 107 kcal107 kcal
Protein 4,8 g4,8 g
Carbohydrates 14,3 g14,3 g
Fat 3,6 g3,6 g
Fiber 0 g0 g
Sugars 11,9 g11,9 g
Sodium 36 mg36 mg

Product details

Brand
Danone
Barcode
0036632014207
Label serving
1 CONTAINER (42 g)
Category
Yogourts
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cultured non fat milk, water, cream, sugar, fructose, corn syrup solids, modified food starch, contains less than 1% of strawberry puree, calcium phosphate, calcium chloride, citric acid, vitamin d3, vitamin c ascorbic acid, natural and artificial flavor, guar gum, potassium sorbate (to maintain freshness), carmine (for color), carrageenan, chymosin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrèmeSucre

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Super Spoon ACTIVE PLUS 107 5,4 g 15,7 g 2,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dairy snacks?

100 g of Dairy snacks has 107 kcal. Serving, 1 container, 42 g (42 g): about 45 kcal.

How much protein is in Dairy snacks?

Dairy snacks contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in serving, 1 container, 42 g (42 g). About 18 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is above the median (median 3,8 g).

How many carbs are in Dairy snacks?

Dairy snacks has 14,3 g of total carbohydrates per 100 g, including 0 g of fiber and 11,9 g of sugars.

How much fat is in Dairy snacks?

Dairy snacks contains 3,6 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).

What vitamins and minerals does Dairy snacks contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (27 % DV) and Vitamine B12 (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dairy snacks?

100 g contains 36 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 26 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2187262. License: CC0 1.0 (U.S. public domain). Source record dated 20 septembre 2021. Imported 6 novembre 2026.
  • Open Food Facts, record 0036632014207. License: ODbL 1.0 (Open Food Facts). Source record dated 26 février 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.