Daim

Packaged product Sucres et desserts Freia

Daim contains 255 kcal per 100 g.

Roughly 48 % of its calories come from fat, with 46 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 199 kcal per 100 g across 650 products.

100 g provides 17 % of the Daily Value for Vitamine B12 and 14 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Daim by Freia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
255kcal per 100 g
3,7 gprotein
29 gcarbohydrates
13,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 255 kcal
Total fat L 13,6 g 17 %
Saturated fat L 8,2 g 41 %
Cholesterol L 19,1 mg 6 %
Sodium L 110 mg 5 %
Total carbohydrates L 29 g 11 %
Dietary fiber L 0,31 g 1 %
Total sugars L 28,9 g
Added sugars L 24 g 48 %
Protein L 3,7 g 7 %
Vitamine A L 42,2 µg5 %
Vitamine C L 0,79 mg0,9 %
Vitamine D L 0,06 µg0,3 %
Vitamine E L 0,56 mg4 %
Thiamine (B1) L 0,042 mg4 %
Riboflavine (B2) L 0,18 mg14 %
Niacine (B3) L 0,11 mg0,7 %
Acide pantothénique (B5) L 0,35 mg7 %
Vitamine B6 L 0,043 mg3 %
Folate (B9) L 7,9 µg2 %
Vitamine B12 L 0,4 µg17 %
Calcium L 122 mg9 %
Fer L 0,12 mg0,7 %
Magnésium L 12,5 mg3 %
Phosphore L 99,4 mg8 %
Potassium L 167 mg4 %
Zinc L 0,44 mg4 %
Cuivre L 0,016 mg2 %
Manganèse L 0,013 mg0,6 %
Sélénium L 2,8 µg5 %
Iodine L 12,2 µg8 %
Chlorure L 179 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 46 %Fat: 48 %255kcal / 100 g
  • Protein 6 %
  • Carbohydrates 46 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1217 %Riboflavine (B2)14 %Calcium9 %Iodine8 %Phosphore8 %Chlorure8 %Acide pantothénique...7 %Sélénium5 %Vitamine A5 %Zinc4 %

Nutritional insights

  • Protein3,7 gin the top quarter of sucres et desserts (median 2,7 g)
  • Fiber0,31 gbelow the median for sucres et desserts (median 0,74 g)
  • Sugars28,9 gin the top quarter of sucres et desserts (median 23 g)
  • Fat13,6 gin the top quarter of sucres et desserts (median 8,1 g)
  • Saturated fat8,2 gabove the median for sucres et desserts (median 5,5 g)
  • Sodium110 mgin the top quarter of sucres et desserts (median 52 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water41,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L3,3 g
Graisses polyinsaturées L0,48 g
Sugars and starch (1)
Étoile L0,022 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,001 g
ALA (omega-3, 18:3 n-3) L0,027 g
Acide linoléique (oméga-6, 18:2) L0,22 g
Carotenoids (1)
Bêta-carotène L17,5 µg
Other components (2)
Eau L41,5 g
Alcool L0 g

Product details

Brand
Freia
Barcode
7041015108117
Quantity
450 ml
Category
Crèmes glacées et sorbets
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Skummetmelk, sukker, kremfløte (20%), skummetmelkpulver, palmeolje, glukose, laktose, kakaosmør, kakaomasse, mysepulver, mandler, emulgator (mono - og diglyserider av fettsyrer, soyalecitin), kakao, melkefett, sukret kondensert skummetmelk, melkeproteiner, aromaer, overflatebehandlingsmiddel (maltodekstrin, gummi arabikum), stabilisator (cellulosegummi, guarkjernemel, karragenan), salt,fargestoff (e150d (karamell), annatto norbixin).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitSucreCrèmeHuile de palmeBeurre de cacaoAmandesSel

Similar products

FoodCaloriesProteinCarbsFat
GelatoMadre Gelato Madre 255 3,1 g 25 g 16 g
Gelato madre Gelato Madre 255 3,1 g 25 g 16 g
Buontalenti alla crema Siviero Maria 255 3,1 g 25 g 16 g
G7 gelato G7 255 2,8 g 38 g 10 g
Gelato Siviero Maria 255 2,8 g 38 g 10 g
Salt Caramel G7 255 2,8 g 38 g 10 g
Chocolate Häagen-Dazs 255 4,4 g 21,2 g 16,8 g
Bio G7 G7 256 3,1 g 24 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Daim?

100 g of Daim has 255 kcal.

How much protein is in Daim?

Daim contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 2,7 g).

How many carbs are in Daim?

Daim has 29 g of total carbohydrates per 100 g, including 0,31 g of fiber and 28,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Daim?

Daim contains 13,6 g of fat per 100 g, of which 8,2 g is saturated (41 % of the Daily Value).

What vitamins and minerals does Daim contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (17 % DV) and Riboflavine (B2) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Daim?

100 g contains 110 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 octobre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7041015108117. License: ODbL 1.0 (Open Food Facts). Source record dated 25 octobre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.