Crème brulée

Packaged product Sucres et desserts Ísey

Crème brulée contains 77 kcal per 100 g. A serving, 100 g (100 g) provides about 77 kcal.

Roughly 50 % of its calories come from protein, with 29 % from fat and 21 % from carbohydrates (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (73 kcal per 100 g).

100 g provides 19 % of the Daily Value for Vitamine B12, 19 % of the Daily Value for Riboflavine (B2) and 15 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crème brulée by Ísey, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
77kcal per 100 g
9,5 gprotein
4 gcarbohydrates
2,4 gfat
77kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 77 kcal
Total fat L 2,4 g 3 %
Saturated fat L 1,5 g 8 %
Cholesterol L 111 mg 37 %
Sodium L 140 mg 6 %
Total carbohydrates L 4 g 1 %
Dietary fiber L 0,063 g 0,2 %
Total sugars L 3,4 g
Added sugars L 0,1 g 0,2 %
Protein L 9,5 g 19 %
Vitamine A L 11,1 µg1 %
Vitamine C L 1,2 mg1 %
Vitamine D L 0,077 µg0,4 %
Vitamine E L 0,25 mg2 %
Thiamine (B1) L 0,056 mg5 %
Riboflavine (B2) L 0,24 mg19 %
Niacine (B3) L 0,096 mg0,6 %
Acide pantothénique (B5) L 0,72 mg14 %
Vitamine B6 L 0,076 mg4 %
Folate (B9) L 5,5 µg1 %
Vitamine B12 L 0,46 µg19 %
Calcium L 131 mg10 %
Fer L 0,37 mg2 %
Magnésium L 12 mg3 %
Phosphore L 138 mg11 %
Potassium L 161 mg3 %
Zinc L 0,68 mg6 %
Cuivre L 0,013 mg1 %
Manganèse L 0,014 mg0,6 %
Sélénium L 1,6 µg3 %
Iodine L 22,9 µg15 %
Chlorure L 96,1 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 21 %Fat: 29 %77kcal / 100 g
  • Protein 50 %
  • Carbohydrates 21 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1219 %Riboflavine (B2)19 %Iodine15 %Acide pantothénique...14 %Phosphore11 %Calcium10 %Zinc6 %Thiamine (B1)5 %Vitamine B64 %Chlorure4 %

Nutritional insights

  • Protein9,5 gabove the median for sucres et desserts (median 9,3 g)
  • Fiber0,063 gabove the median for sucres et desserts (median 0 g)
  • Sugars3,4 gin the lowest quarter of sucres et desserts (median 4,4 g)
  • Fat2,4 gin the top quarter of sucres et desserts (median 0,2 g)
  • Saturated fat1,5 gin the top quarter of sucres et desserts (median 0,1 g)
  • Sodium140 mgin the top quarter of sucres et desserts (median 40 mg)
  • Protein per 100 kcal12,3 gprotein density, useful for comparing foods with different calorie levels
  • Water91,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L1,3 g
Graisses polyinsaturées L0,42 g
Sugars and starch (1)
Étoile L0,003 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,009 g
DHA (omega-3, 22:6 n-3) L0,011 g
ALA (omega-3, 18:3 n-3) L0,012 g
Acide linoléique (oméga-6, 18:2) L0,31 g
Carotenoids (1)
Bêta-carotène L10 µg
Other components (2)
Eau L91,3 g
Alcool L0 g

Product details

Brand
Ísey
Barcode
5690527927703
Quantity
170 g
Label serving
100 g
Category
Coulisses
Packaging
pot,Lid
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Magermilch,Wasser, Rahm (4%), Oligofructose, Eigelbpulver, modifizierte Maisstärke, Aromen, Zitronensaft, karamellisierter Zuckersirup (0,1%), Süssungsmittel (Sucralose, Acesulfam-K), Skyrkulturen.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: LaitCrèmeOeufSucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crème brulée?

100 g of Crème brulée has 77 kcal. Serving, 100 g (100 g): about 77 kcal.

How much protein is in Crème brulée?

Crème brulée contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,5 g in serving, 100 g (100 g). About 50 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 9,3 g).

How many carbs are in Crème brulée?

Crème brulée has 4 g of total carbohydrates per 100 g, including 0,063 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crème brulée?

Crème brulée contains 2,4 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

What vitamins and minerals does Crème brulée contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (19 % DV), Riboflavine (B2) (19 % DV), iodine (15 % DV), Acide pantothénique (B5) (14 % DV) and phosphore (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crème brulée?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5690527927703. License: ODbL 1.0 (Open Food Facts). Source record dated 4 juin 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.