Corn Thins Original
Packaged product Pain et produits cuits au four Real Foods
Corn Thins Original contains 382 kcal per 100 g. A serving, 18 g, about 3 slices (18 g) provides about 69 kcal.
Roughly 80 % of its calories come from carbohydrates, with 11 % from protein and 9 % from fat (estimated with general energy factors).
That is less energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 441 kcal per 100 g across 290 products.
100 g provides 34 % of the Daily Value for manganèse, 33 % of the Daily Value for Thiamine (B1) and 29 % of the Daily Value for Vitamine B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 382 kcal | |
| Total fat L | 3,4 g | 4 % |
| Saturated fat L | 0,5 g | 3 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 259 mg | 11 % |
| Total carbohydrates L | 70,9 g | 26 % |
| Dietary fiber L | 7,3 g | 26 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10,2 g | 20 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Vitamine D L | 0,004 µg | 0 % |
| Vitamine E L | 2,8 mg | 18 % |
| Thiamine (B1) L | 0,39 mg | 33 % |
| Riboflavine (B2) L | 0,14 mg | 11 % |
| Niacine (B3) L | 2 mg | 13 % |
| Acide pantothénique (B5) L | 0,59 mg | 12 % |
| Vitamine B6 L | 0,49 mg | 29 % |
| Folate (B9) L | 112 µg | 28 % |
| Vitamine B12 L | 0 µg | 0 % |
| Choline L | 0 mg | 0 % |
| Calcium L | 40 mg | 3 % |
| Fer L | 3,1 mg | 17 % |
| Magnésium L | 100 mg | 24 % |
| Phosphore L | 254 mg | 20 % |
| Potassium L | 247 mg | 5 % |
| Zinc L | 1,9 mg | 17 % |
| Cuivre L | 0,2 mg | 22 % |
| Manganèse L | 0,78 mg | 34 % |
| Sélénium L | 12,8 µg | 23 % |
| Iodine L | 6,2 µg | 4 % |
| Chlorure L | 401 mg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 80 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,2 gabove the median for pain et produits cuits au four (median 9,5 g)
- Fiber7,3 gin the top quarter of pain et produits cuits au four (median 3,6 g)
- Sugars0,4 gin the lowest quarter of pain et produits cuits au four (median 3,6 g)
- Fat3,4 gin the lowest quarter of pain et produits cuits au four (median 15 g)
- Saturated fat0,5 gin the lowest quarter of pain et produits cuits au four (median 2,1 g)
- Sodium259 mgin the lowest quarter of pain et produits cuits au four (median 720 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
- Water13,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 2 g |
|---|---|
| Graisses polyinsaturées L | 0,77 g |
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0,067 g |
| Acide linoléique (oméga-6, 18:2) L | 2,5 g |
Carotenoids (1)
| Bêta-carotène L | 10,7 µg |
|---|
Other components (2)
| Eau L | 13,3 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Real Foods
- Barcode
- 9322969000015
- Quantity
- 150g
- Label serving
- 18 g (about 3 slices)
- Category
- Crackers
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maize (98%), Vegetable Oil*, Sea Salt.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cruskits Light Arnotts | 382 | 11,4 g | 77,2 g | 1,8 g |
| Organic Brown rice crackers sour cream and chives Ceres | 382 | 8 g | 69 g | 8,1 g |
| Crackers bio erbe aromatiche Germinal | 384 | 7 g | 71 g | 6,6 g |
| Colines Más Trigo | 389 | 11,8 g | 82,6 g | 0,2 g |
| Asia Cracker Mix DmBio | 375 | 7,7 g | 78 g | 2,9 g |
| Crisp Creations Cinnamon Large Wheaty Crackers Wasa | 375 | 12,5 g | 75 g | 6,3 g |
| original saltine crackers Sprouts Farmers Market | 375 | 6,3 g | 68,8 g | 9,4 g |
| Cheese-less Snack Thins Every Body Eat | 390 | 4,8 g | 67,4 g | 10,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn Thins Original?
100 g of Corn Thins Original has 382 kcal. Serving, 18 g, about 3 slices (18 g): about 69 kcal.
Is Corn Thins Original high in protein?
Corn Thins Original contains 10,2 g of protein per 100 g (20 % of the 50 g Daily Value), or 1,8 g in serving, 18 g, about 3 slices (18 g). About 11 % of its calories come from protein. Compared with other pain et produits cuits au four, that is above the median (median 9,5 g).
How many carbs are in Corn Thins Original?
Corn Thins Original has 70,9 g of total carbohydrates per 100 g, including 7,3 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corn Thins Original?
Corn Thins Original contains 3,4 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Corn Thins Original contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (34 % DV), Thiamine (B1) (33 % DV), Vitamine B6 (29 % DV), Folate (B9) (28 % DV) and magnésium (24 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Corn Thins Original?
100 g contains 259 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9322969000015. License: ODbL 1.0 (Open Food Facts). Source record dated 21 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.