Corn flakes

Packaged product Légumes Carrefour

Corn flakes contains 383 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 383 kcal.

Roughly 90 % of its calories come from carbohydrates, with 7 % from protein and 3 % from fat (estimated with general energy factors).

That is close to the median for légumes on FoodFactly (377 kcal per 100 g).

100 g provides 4 974 400 % of the Daily Value for iodine, 32 % of the Daily Value for manganèse and 31 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn flakes by Carrefour, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
383kcal per 100 g
6,9 gprotein
85 gcarbohydrates
1,2 gfat
383kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 383 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,2 g 1 %
Cholesterol L 0 mg 0 %
Sodium L 320 mg 14 %
Total carbohydrates L 85 g 31 %
Dietary fiber L 2,5 g 9 %
Total sugars L 7,2 g
Added sugars L 7,2 g 14 %
Protein L 6,9 g 14 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0 µg0 %
Vitamine E L 1,6 mg10 %
Thiamine (B1) L 0,37 mg31 %
Riboflavine (B2) L 0,13 mg10 %
Niacine (B3) L 1,9 mg12 %
Acide pantothénique (B5) L 0,55 mg11 %
Vitamine B6 L 0,46 mg27 %
Folate (B9) L 106 µg26 %
Vitamine B12 L 0 µg0 %
Calcium L 37,1 mg3 %
Fer L 3 mg16 %
Magnésium L 92,1 mg22 %
Phosphore L 239 mg19 %
Potassium L 295 mg6 %
Zinc L 1,7 mg16 %
Cuivre L 0,19 mg21 %
Manganèse L 0,74 mg32 %
Sélénium L 12,1 µg22 %
Iodine L 7 461 600 µg4 974 400 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 90 %Fat: 3 %383kcal / 100 g
  • Protein 7 %
  • Carbohydrates 90 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine4 974 400 %Manganèse32 %Thiamine (B1)31 %Vitamine B627 %Folate (B9)26 %Sélénium22 %Magnésium22 %Cuivre21 %Phosphore19 %Fer16 %

Nutritional insights

  • Protein6,9 gbelow the median for légumes (median 7,3 g)
  • Fiber2,5 gin the lowest quarter of légumes (median 3,1 g)
  • Sugars7,2 gabove the median for légumes (median 7 g)
  • Fat1,2 gin the top quarter of légumes (median 1 g)
  • Sodium320 mgin the lowest quarter of légumes (median 460 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water12,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L59 g
Carotenoids (1)
Bêta-carotène L6 µg
Other components (2)
Eau L12,5 g
Alcool L0 g

Product details

Brand
Carrefour
Barcode
3560071016074
Quantity
500 g
Label serving
1 serving (100 g)
Category
Flacons de maïs
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Corn 92 %, sugar, salt, _barley_ malt extract. May contain traces of peanuts, nuts, milk, soybeans, sesame seeds, mustard and lupin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreSel

Similar products

FoodCaloriesProteinCarbsFat
Corn Flakes Crownfield 383 7,2 g 85,4 g 0,8 g
Coles corn flakes Coles 383 8 g 82,3 g 0 g
Corn flakes €co+ 383 8,1 g 84 g 0,9 g
Corn Flakes Nestlé 383 7,2 g 85 g 3 g
Corn Flakes Continente 383 6 g 84 g 1,1 g
Corn flakes Millville 383 6,7 g 87 g 0,9 g
Harvest home Corn Flakes sin gluten Nestlé 383 7,5 g 83 g 1,4 g
Corn flakes Coal 383 8,1 g 84 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn flakes?

100 g of Corn flakes has 383 kcal. Serving, 1 serving, 100 g (100 g): about 383 kcal.

How much protein is in Corn flakes?

Corn flakes contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 6,9 g in serving, 1 serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other légumes, that is below the median (median 7,3 g).

How many carbs are in Corn flakes?

Corn flakes has 85 g of total carbohydrates per 100 g, including 2,5 g of fiber and 7,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn flakes?

Corn flakes contains 1,2 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Corn flakes contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (4 974 400 % DV), manganèse (32 % DV), Thiamine (B1) (31 % DV), Vitamine B6 (27 % DV) and Folate (B9) (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Corn flakes?

100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3560071016074. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.