Calories in Chimichanga, viande

Generic food Repas et plats

Chimichanga, viande contains 324 kcal per 100 g. A typical serving of 1 tasse (120 g) provides about 389 kcal.

Roughly 53 % of its calories come from fat, with 32 % from carbohydrates and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres plats mélangés mexicains on FoodFactly, where the median is 216 kcal per 100 g across 52 foods.

100 g provides 34 % of the Daily Value for sélénium, 30 % of the Daily Value for Vitamine B12 and 23 % of the Daily Value for Thiamine (B1).

The data comes from the USDA Food and Nutrient Database for Dietary Studies (FNDDS), which calculates values from recipes of the ingredients.

324kcal per 100 g
12,1 gprotein
25,8 gcarbohydrates
18,8 gfat
389kcal in 1 tasse (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 324 kcal
Total fat C 18,8 g 24 %
Saturated fat C 5,1 g 26 %
Cholesterol C 27 mg 9 %
Sodium C 413 mg 18 %
Total carbohydrates C 25,8 g 9 %
Dietary fiber C 1,8 g 6 %
Total sugars C 2 g
Protein C 12,1 g 24 %
Vitamine A C 10 µg1 %
Vitamine C C 0 mg0 %
Vitamine D C 0 µg0 %
Vitamine E C 1,8 mg12 %
Vitamine K C 13,4 µg11 %
Thiamine (B1) C 0,28 mg23 %
Riboflavine (B2) C 0,21 mg16 %
Niacine (B3) C 3,7 mg23 %
Vitamine B6 C 0,14 mg8 %
Folate (B9) C 80 µg20 %
Vitamine B12 C 0,72 µg30 %
Choline C 27,1 mg5 %
Calcium C 110 mg8 %
Fer C 2,6 mg14 %
Magnésium C 18 mg4 %
Phosphore C 179 mg14 %
Potassium C 150 mg3 %
Zinc C 2,1 mg19 %
Cuivre C 0,076 mg8 %
Sélénium C 18,7 µg34 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 32 %Fat: 53 %324kcal / 100 g
  • Protein 15 %
  • Carbohydrates 32 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium34 %Vitamine B1230 %Thiamine (B1)23 %Niacine (B3)23 %Folate (B9)20 %Zinc19 %Riboflavine (B2)16 %Phosphore14 %Fer14 %Vitamine E12 %

Nutritional insights

  • Protein12,1 gabove the median for autres plats mélangés mexicains (median 11,3 g)
  • Fiber1,8 gbelow the median for autres plats mélangés mexicains (median 2,1 g)
  • Sugars2 gabove the median for autres plats mélangés mexicains (median 1 g)
  • Fat18,8 gin the top quarter of autres plats mélangés mexicains (median 10,6 g)
  • Saturated fat5,1 gin the top quarter of autres plats mélangés mexicains (median 3,4 g)
  • Sodium413 mgbelow the median for autres plats mélangés mexicains (median 448 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
  • Water41,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C6,9 g
Graisses polyinsaturées C4,9 g
Individual fatty acids (19)
EPA (omega-3, 20:5 n-3) C0,001 g
DHA (omega-3, 22:6 n-3) C0 g
Acide linoléique (oméga-6, 18:2) C4,3 g
SFA 4:0 C0,033 g
SFA 6:0 C0,017 g
CFA 8:0 C0,013 g
SFA 10:0 C0,031 g
SFA 12:0 C0,045 g
SFA 14:0 C0,27 g
CFA 16:0 C3 g
SFA 18:0 C1,5 g
MUFA 18:1 C6,6 g
PUFA 18:3 C0,54 g
PUFA 20:4 C0,013 g
MUFA 16:1 C0,22 g
PUFA 18:4 C0 g
MUFA 20:1 C0,087 g
MUFA 22:1 C0 g
PUFA 22:5 n-3 (DPA) C0,002 g
Carotenoids (6)
Bêta-carotène C0 µg
Lycopène C0 µg
Lutéine + zéaxanthine C5 µg
Rétinol C10 µg
Carotène, alpha C0 µg
Cryptoxanthine, bêta C0 µg
Other components (8)
Eau C41,8 g
Alcool C0 g
Caféine C0 mg
Théobromine C0 mg
Acide folique C41 µg
Folate, nourriture C11 µg
Vitamine E, ajoutée C0 mg
Vitamine B-12, ajoutée C0 µg

Other forms of Chimichanga

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Chimichanga, avec des haricots 260 7,4 g 26,8 g 13,8 g
Chimichanga, poulet 304 12,5 g 25,8 g 16,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in chimichanga?

100 g of chimichanga has 324 kcal. 1 tasse (120 g): about 389 kcal. 1 article, n'importe quelle taille (190 g): about 616 kcal.

Is chimichanga high in protein?

Chimichanga contains 12,1 g of protein per 100 g (24 % of the 50 g Daily Value), or 14,5 g in 1 tasse (120 g). About 15 % of its calories come from protein. Compared with other autres plats mélangés mexicains, that is above the median (median 11,3 g).

How many carbs are in chimichanga?

Chimichanga has 25,8 g of total carbohydrates per 100 g, including 1,8 g of fiber and 2 g of sugars.

How much fat is in chimichanga?

Chimichanga contains 18,8 g of fat per 100 g, of which 5,1 g is saturated (26 % of the Daily Value).

What vitamins and minerals does chimichanga contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (34 % DV), Vitamine B12 (30 % DV), Thiamine (B1) (23 % DV), Niacine (B3) (23 % DV) and Folate (B9) (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in chimichanga?

100 g contains 413 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: FNDDS (Survey), record dated 31 octobre 2024. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: FNDDS (Survey), record 2708587. License: CC0 1.0 (U.S. public domain). Source record dated 31 octobre 2024. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.