Calories in Farine de pois chiches, prégélatinisé

Generic food Grains et pâtes alimentaires

Farine de pois chiches, prégélatinisé contains 391 kcal per 100 g.

Roughly 61 % of its calories come from carbohydrates, with 23 % from protein and 16 % from fat (estimated with general energy factors).

That is close to the median for céréales et pâtes alimentaires on FoodFactly (360 kcal per 100 g).

100 g provides 113 % of the Daily Value for manganèse, 85 % of the Daily Value for Folate (B9) and 65 % of the Daily Value for cuivre.

The data comes from USDA FoodData Central: Foundation Foods, where most core values were measured by laboratory analysis.

391kcal per 100 g
22,1 gprotein
59,8 gcarbohydrates
7,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 391 kcal
Total fat M 7,1 g 9 %
Saturated fat M 0,9 g 5 %
Trans fat M 0 g
Sodium M 2,9 mg 0,1 %
Total carbohydrates C 59,8 g 22 %
Dietary fiber M 8,7 g 31 %
Total sugars M 2,8 g
Protein C 22,1 g 44 %
Thiamine (B1) M 0,15 mg13 %
Riboflavine (B2) M 0,2 mg15 %
Niacine (B3) M 1,8 mg11 %
Acide pantothénique (B5) M 1,1 mg22 %
Vitamine B6 M 0,3 mg18 %
Folate (B9) M 340 µg85 %
Calcium M 49,1 mg4 %
Fer M 4,1 mg23 %
Magnésium M 114 mg27 %
Phosphore M 354 mg28 %
Potassium M 997 mg21 %
Zinc M 2,8 mg25 %
Cuivre M 0,59 mg65 %
Manganèse M 2,6 mg113 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 61 %Fat: 16 %391kcal / 100 g
  • Protein 23 %
  • Carbohydrates 61 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse113 %Folate (B9)85 %Cuivre65 %Phosphore28 %Magnésium27 %Zinc25 %Fer23 %Acide pantothénique...22 %Potassium21 %Vitamine B618 %

Nutritional insights

  • Protein22,1 gin the top quarter of céréales et pâtes alimentaires (median 9 g)
  • Fiber8,7 gin the top quarter of céréales et pâtes alimentaires (median 3,9 g)
  • Sugars2,8 gin the top quarter of céréales et pâtes alimentaires (median 0,64 g)
  • Fat7,1 gin the top quarter of céréales et pâtes alimentaires (median 1,7 g)
  • Saturated fat0,9 gin the top quarter of céréales et pâtes alimentaires (median 0,29 g)
  • Sodium2,9 mgbelow the median for céréales et pâtes alimentaires (median 3 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
  • Water8,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées M2,3 g
Graisses polyinsaturées M3 g
Sugars and starch (6)
Étoile M43,2 g
Sucre M2,6 g
Glucose M0 g
Fructose M0,26 g
Lactose M0 g
Maltose M0 g
Amino acids (19)
Tryptophane M0,17 g
Thréonine M0,79 g
Isoléucine M0,87 g
Leucine M1,6 g
Lysine M1,4 g
Méthionine M0,27 g
Phénylalanine M1,3 g
Tyrosine M0,6 g
Valine M0,88 g
Arginine M2,1 g
Histidine M0,56 g
Alanine M0,93 g
Acide aspartique M2,6 g
Acide glutamique M3,8 g
Glycine M0,87 g
Proline M1,2 g
Sérine M1,2 g
Hydroxyproline M0 g
Cystéine M0,34 g
Individual fatty acids (52)
Acide linoléique (oméga-6, 18:2) M2,9 g
SFA 4:0 M0,003 g
SFA 6:0 M0 g
CFA 8:0 M0 g
SFA 10:0 M0 g
SFA 12:0 M0 g
SFA 14:0 M0,011 g
CFA 16:0 M0,71 g
SFA 18:0 M0,11 g
SFA 20:0 M0,036 g
MUFA 18:1 M2,3 g
PUFA 18:3 M0,11 g
PUFA 20:4 M0 g
SFA 22:0 M0,022 g
MUFA 14:1 M0 g
MUFA 16:1 M0,01 g
PUFA 18:4 M0 g
MUFA 20:1 M0,03 g
TFA 14:1 t M0 g
SFA 15:0 M0,004 g
SFA 17:0 M0,002 g
SFA 24:0 M0,013 g
TFA 16:1 t M0 g
TFA 18:1 t M0 g
TFA 22:1 t M0 g
PUFA 18:2 CLA M0 g
MUFA 24:1 c M0 g
PUFA 18:3 n-6 c,c,c M0 g
MUFA 17:1 M0,003 g
MUFA 15:1 M0 g
PUFA 22:2 M0 g
SFA 11:0 M0 g
PUFA 20:3 n-3 M0 g
PUFA 20:3 n-6 M0 g
PUFA 22:4 M0 g
PUFA 20:3 n-9 M0 g
SFA 5:0 M0 g
SFA 7:0 M0 g
SFA 9:0 M0 g
SFA 21:0 M0,002 g
SFA 23:0 M0 g
MUFA 12:1 M0 g
TFA 20:1 t M0 g
MUFA 22:1 n-9 M0 g
MUFA 22:1 n-11 M0 g
TFA 18:2 t M0,002 g
TFA 18:3 t M0 g
PUFA 22:3 M0 g
PUFA 20:5c M0 g
PUFA 22:5 c M0 g
PUFA 22:6 c M0 g
PUFA 20:2 c M0,002 g
Other components (3)
Eau M8,3 g
Nitrogène M3,5 g
Cendres M2,7 g

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Pois chiches, gonflés 402 23,4 g 61,6 g 6,9 g
Avoine 389 16,9 g 66,3 g 6,9 g
Khorasan, gonflés, biologique 378 18,5 g 71 g 2,2 g
Maïs, gonflés, biologique 372 17,8 g 70,3 g 2,2 g
Farine d'avoine, partiellement dépréciés 404 14,7 g 65,7 g 9,1 g
Avoine, gonflés 402 14,6 g 70,6 g 6,9 g
Blé, durum, gonflés 375 16,6 g 70,9 g 2,7 g
Germes de blé, brut 360 23,2 g 51,8 g 9,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in farine de pois chiches?

100 g of farine de pois chiches has 391 kcal.

Is farine de pois chiches high in protein?

Farine de pois chiches contains 22,1 g of protein per 100 g (44 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other céréales et pâtes alimentaires, that is among the highest quarter (median 9 g).

How many carbs are in farine de pois chiches?

Farine de pois chiches has 59,8 g of total carbohydrates per 100 g, including 8,7 g of fiber and 2,8 g of sugars.

How much fat is in farine de pois chiches?

Farine de pois chiches contains 7,1 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).

What vitamins and minerals does farine de pois chiches contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (113 % DV), Folate (B9) (85 % DV), cuivre (65 % DV), phosphore (28 % DV) and magnésium (27 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in farine de pois chiches?

100 g contains 2,9 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Foundation Foods, record dated 29 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Foundation Foods, record 2779267. License: CC0 1.0 (U.S. public domain). Source record dated 29 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.