Cecille
Packaged product Sucres et desserts Barilla
Cecille contains 438 kcal per 100 g.
Roughly 59 % of its calories come from carbohydrates, with 32 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (447 kcal per 100 g).
100 g provides 52 208 333 % of the Daily Value for Vitamine B12, 4 815 900 % of the Daily Value for iodine and 53 % of the Daily Value for manganèse.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 3,8 g | 19 % |
| Cholesterol L | 5,8 mg | 2 % |
| Sodium L | 170 mg | 7 % |
| Total carbohydrates L | 61,6 g | 22 % |
| Dietary fiber L | 9,5 g | 34 % |
| Total sugars L | 20 g | |
| Added sugars L | 20,1 g | 40 % |
| Protein L | 9,3 g | 19 % |
| Vitamine A L | 10,7 µg | 1 % |
| Vitamine C L | 3 mg | 3 % |
| Vitamine D L | 0,25 µg | 1 % |
| Vitamine E L | 6,7 mg | 44 % |
| Thiamine (B1) L | 0,086 mg | 7 % |
| Riboflavine (B2) L | 0,017 mg | 1 % |
| Niacine (B3) L | 0,11 mg | 0,7 % |
| Acide pantothénique (B5) L | 0,22 mg | 4 % |
| Vitamine B6 L | 0,11 mg | 7 % |
| Folate (B9) L | 16,3 µg | 4 % |
| Vitamine B12 L | 1 253 000 µg | 52 208 333 % |
| Calcium L | 29,9 mg | 2 % |
| Fer L | 4,5 mg | 25 % |
| Magnésium L | 80,2 mg | 19 % |
| Phosphore L | 168 mg | 13 % |
| Potassium L | 472 mg | 10 % |
| Zinc L | 1,5 mg | 13 % |
| Cuivre L | 0,48 mg | 53 % |
| Manganèse L | 1,2 mg | 53 % |
| Sélénium L | 6,6 µg | 12 % |
| Iodine L | 7 223 850 µg | 4 815 900 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 59 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,3 gin the top quarter of sucres et desserts (median 7,6 g)
- Fiber9,5 gin the top quarter of sucres et desserts (median 5,6 g)
- Sugars20 gbelow the median for sucres et desserts (median 23 g)
- Fat15 gbelow the median for sucres et desserts (median 16 g)
- Saturated fat3,8 gbelow the median for sucres et desserts (median 4 g)
- Sodium170 mgin the lowest quarter of sucres et desserts (median 240 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
- Water12,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 27,7 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 4 285 750 µg |
|---|
Other components (2)
| Eau L | 12,7 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Barilla
- Barcode
- 80823278
- Category
- Petit-déjeuner biscuit
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di frumento, Zucchero, Farina di ceci 15,5%, Olio di girasole, Fecola di patate, Cacao 6,2%, Scorza di arancia candita 6,2% (scorza di arancia 3,3%, sciroppo di glucosio-fruttosio, zucchero, succo di limone, aroma), Burro, Uova fresche, Agenti lievitanti (carbonato acido d'ammonio, carbonato acido di sodio), Emulsionante: lecitina di soia, Sale, Aroma vanillina,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucrePois chichesHuile de tournesolBeurreOeufSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Belvita Petit déjeuner brut LU | 438 | 7,8 g | 66 g | 14 g |
| Biscuits aux céréales et aux pépites de chocolat Casino | 438 | 7,8 g | 65 g | 19 g |
| Kind blueberry almond Kind | 438 | 6,8 g | 55 g | 19 g |
| Biscuits petit déjeuner 5 céréales complètes Monoprix | 437 | 7,5 g | 65 g | 15 g |
| Biscuits petit dejeuner 5 cereales completes Monoprix | 437 | 7,5 g | 65 g | 15 g |
| Bolachas Pequeno Almoço Leite & Cereais Amanhecer | 437 | 8,3 g | 71,3 g | 12,1 g |
| Biscuits Petit Déjeuner Monoprix | 437 | 7,4 g | 65 g | 15 g |
| Chocolate Breakfast Belvita | 440 | 7,9 g | 66 g | 14 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cecille?
100 g of Cecille has 438 kcal.
How much protein is in Cecille?
Cecille contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sucres et desserts, that is among the highest quarter (median 7,6 g).
How many carbs are in Cecille?
Cecille has 61,6 g of total carbohydrates per 100 g, including 9,5 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cecille?
Cecille contains 15 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
What vitamins and minerals does Cecille contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (52 208 333 % DV), iodine (4 815 900 % DV), manganèse (53 % DV), cuivre (53 % DV) and Vitamine E (44 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cecille?
100 g contains 170 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80823278. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.