Cecille

Packaged product Süßigkeiten und Desserts Barilla

Cecille contains 438 kcal per 100 g.

Roughly 59 % of its calories come from carbohydrates, with 32 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (447 kcal per 100 g).

100 g provides 52.208.333 % of the Daily Value for Vitamin B12, 4.815.900 % of the Daily Value for Iodin and 53 % of the Daily Value for Mangan.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cecille by Barilla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
438kcal per 100 g
9,3 gprotein
61,6 gcarbohydrates
15 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 438 kcal
Total fat L 15 g 19 %
Saturated fat L 3,8 g 19 %
Cholesterol L 5,8 mg 2 %
Sodium L 170 mg 7 %
Total carbohydrates L 61,6 g 22 %
Dietary fiber L 9,5 g 34 %
Total sugars L 20 g
Added sugars L 20,1 g 40 %
Protein L 9,3 g 19 %
Vitamin A L 10,7 µg1 %
Vitamin C L 3 mg3 %
Vitamin D L 0,25 µg1 %
Vitamin E L 6,7 mg44 %
Thiamin (B1) L 0,086 mg7 %
Riboflavin (B2) L 0,017 mg1 %
Niacin (B3) L 0,11 mg0,7 %
Pantothensäure (B5) L 0,22 mg4 %
Vitamin B6 L 0,11 mg7 %
Folat (B9) L 16,3 µg4 %
Vitamin B12 L 1.253.000 µg52.208.333 %
Calcium L 29,9 mg2 %
Eisen L 4,5 mg25 %
Magnesium L 80,2 mg19 %
Phosphor L 168 mg13 %
Kalium L 472 mg10 %
Zink L 1,5 mg13 %
Kupfer L 0,48 mg53 %
Mangan L 1,2 mg53 %
Selen L 6,6 µg12 %
Iodin L 7.223.850 µg4.815.900 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 59 %Fat: 32 %438kcal / 100 g
  • Protein 9 %
  • Carbohydrates 59 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1252.208.333 %Iodin4.815.900 %Mangan53 %Kupfer53 %Vitamin E44 %Eisen25 %Magnesium19 %Phosphor13 %Zink13 %Selen12 %

Nutritional insights

  • Protein9,3 gin the top quarter of Süßigkeiten und Desserts (median 7,6 g)
  • Fiber9,5 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
  • Sugars20 gbelow the median for Süßigkeiten und Desserts (median 23 g)
  • Fat15 gbelow the median for Süßigkeiten und Desserts (median 16 g)
  • Saturated fat3,8 gbelow the median for Süßigkeiten und Desserts (median 4 g)
  • Sodium170 mgin the lowest quarter of Süßigkeiten und Desserts (median 240 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water12,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L27,7 g
Carotenoids (1)
Beta-Carotin L4.285.750 µg
Other components (2)
Wasser L12,7 g
Alkohol L0 g

Product details

Brand
Barilla
Barcode
80823278
Category
Frühstückskeks
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di frumento, Zucchero, Farina di ceci 15,5%, Olio di girasole, Fecola di patate, Cacao 6,2%, Scorza di arancia candita 6,2% (scorza di arancia 3,3%, sciroppo di glucosio-fruttosio, zucchero, succo di limone, aroma), Burro, Uova fresche, Agenti lievitanti (carbonato acido d'ammonio, carbonato acido di sodio), Emulsionante: lecitina di soia, Sale, Aroma vanillina,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerKichererbsenSonnenblumenölButterEiSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cecille?

100 g of Cecille has 438 kcal.

How much protein is in Cecille?

Cecille contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 7,6 g).

How many carbs are in Cecille?

Cecille has 61,6 g of total carbohydrates per 100 g, including 9,5 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cecille?

Cecille contains 15 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

What vitamins and minerals does Cecille contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (52.208.333 % DV), Iodin (4.815.900 % DV), Mangan (53 % DV), Kupfer (53 % DV) and Vitamin E (44 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cecille?

100 g contains 170 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 80823278. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.