Caramel Crunch
Packaged product Autres aliments Milka
Caramel Crunch contains 347 kcal per 100 g. A serving, 62 g (62 g) provides about 215 kcal.
Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
100 g provides 24 % of the Daily Value for iodine, 23 % of the Daily Value for Vitamine B12 and 19 % of the Daily Value for chlorure.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 347 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 13,9 g | 69 % |
| Cholesterol L | 9,2 mg | 3 % |
| Sodium L | 194 mg | 8 % |
| Total carbohydrates L | 35,5 g | 13 % |
| Dietary fiber L | 0,97 g | 3 % |
| Total sugars L | 30,6 g | |
| Added sugars L | 26,6 g | 53 % |
| Protein L | 3,9 g | 8 % |
| Vitamine A L | 16,5 µg | 2 % |
| Vitamine C L | 1,4 mg | 2 % |
| Vitamine D L | 0,47 µg | 2 % |
| Vitamine E L | 0,91 mg | 6 % |
| Thiamine (B1) L | 0,072 mg | 6 % |
| Riboflavine (B2) L | 0,22 mg | 17 % |
| Niacine (B3) L | 0,16 mg | 1 % |
| Acide pantothénique (B5) L | 0,68 mg | 14 % |
| Vitamine B6 L | 0,06 mg | 4 % |
| Folate (B9) L | 9,6 µg | 2 % |
| Vitamine B12 L | 0,54 µg | 23 % |
| Calcium L | 165 mg | 13 % |
| Fer L | 1,1 mg | 6 % |
| Magnésium L | 29,9 mg | 7 % |
| Phosphore L | 157 mg | 13 % |
| Potassium L | 286 mg | 6 % |
| Zinc L | 0,74 mg | 7 % |
| Cuivre L | 0,11 mg | 12 % |
| Manganèse L | 0,21 mg | 9 % |
| Sélénium L | 5,9 µg | 11 % |
| Iodine L | 35,4 µg | 24 % |
| Chlorure L | 447 mg | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 41 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,9 gbelow the median for autres aliments (median 7 g)
- Fiber0,97 gbelow the median for autres aliments (median 1,9 g)
- Sugars30,6 gin the top quarter of autres aliments (median 3,4 g)
- Fat21 gin the top quarter of autres aliments (median 6,5 g)
- Saturated fat13,9 gin the top quarter of autres aliments (median 1,9 g)
- Sodium194 mgbelow the median for autres aliments (median 240 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water63,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 3,2 g |
|---|---|
| Graisses polyinsaturées L | 0,43 g |
Sugars and starch (1)
| Étoile L | 2,8 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,003 g |
| ALA (omega-3, 18:3 n-3) L | 0,027 g |
| Acide linoléique (oméga-6, 18:2) L | 0,39 g |
Carotenoids (1)
| Bêta-carotène L | 14,9 µg |
|---|
Other components (2)
| Eau L | 63,9 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Milka
- Barcode
- 5900130038513
- Quantity
- 3x90ml
- Label serving
- 62 g
- Category
- eis
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
magere MELK, Melkchocolade (met ALPENMELK) [suiker, cacaoboter, cacaomassa, magere MELKPOEDER van Alpenmelk 3,1 %*** ***, BOTERVET van Alpenmelk 2,6 %*** ***, weipoeder (MELK), emulgatoren (SOJALECITHINE, E 476)], suiker, glucosesiroop, kokosvet, weipoeder (MELK), rijstmeel 1 %, magere MELKPOEDER, volle MELK, TARWEBLOEM, emulgator (mono - en diglyceride van vetzuren), stabilisatoren (johannesbroodpitmeel, guarpitmeel, pectinen), zout, BOTERVET, HAVERMEEL, TARWEMOUTMEEL, wortel concentraat, natuurlijk vanille aroma, geëxtraheerde gemalen vanillestokjes, rijsmiddel (natriumcarbonaten), aroma's (melk), cacaoboter., *** ***in eindproduct. KAN SPOREN BEVATTEN VAN: PINDA'S, NOTEN, EIEREN ANDERE GLUTENBEVATTENDE GRANEN.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: LaitSucreSirop de glucoseRizFarine de froment (blé)SelAvoineBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Carte d'or Gelateria Chocolat Cremissimo | 196 | 3 g | 28 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Crunch?
100 g of Caramel Crunch has 347 kcal. Serving, 62 g (62 g): about 215 kcal.
How much protein is in Caramel Crunch?
Caramel Crunch contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 2,4 g in serving, 62 g (62 g). About 4 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 7 g).
How many carbs are in Caramel Crunch?
Caramel Crunch has 35,5 g of total carbohydrates per 100 g, including 0,97 g of fiber and 30,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel Crunch?
Caramel Crunch contains 21 g of fat per 100 g, of which 13,9 g is saturated (69 % of the Daily Value).
What vitamins and minerals does Caramel Crunch contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (24 % DV), Vitamine B12 (23 % DV), chlorure (19 % DV), Riboflavine (B2) (17 % DV) and Acide pantothénique (B5) (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Caramel Crunch?
100 g contains 194 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5900130038513. License: ODbL 1.0 (Open Food Facts). Source record dated 25 septembre 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.