Calories in Cake, type pudding, carotte, mélange sec

Generic food Dried or dry Pain et produits cuits au four

Cake, type pudding, carotte, mélange sec contains 415 kcal per 100 g. A typical serving of 1 oz (28,4 g) provides about 118 kcal.

Roughly 74 % of its calories come from carbohydrates, with 21 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits cuits au four on FoodFactly, where the median is 365 kcal per 100 g across 522 foods.

100 g provides 27 % of the Daily Value for sélénium, 26 % of the Daily Value for Folate (B9) and 23 % of the Daily Value for manganèse.

These values are for the dried or dry food. Raw and other preparations have their own values, listed separately below.

The data comes from USDA FoodData Central: SR Legacy.

415kcal per 100 g
5,1 gprotein
79,2 gcarbohydrates
9,8 gfat
118kcal in 1 oz (28,4 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories C 415 kcal
Total fat ? 9,8 g 13 %
Saturated fat C 1,5 g 7 %
Cholesterol ? 0 mg 0 %
Sodium ? 567 mg 25 %
Total carbohydrates C 79,2 g 29 %
Dietary fiber not reported
Total sugars not reported
Protein ? 5,1 g 10 %
Vitamine A C 97 µg11 %
Vitamine C C 1,2 mg1 %
Thiamine (B1) ? 0,27 mg22 %
Riboflavine (B2) ? 0,17 mg13 %
Niacine (B3) ? 2,2 mg14 %
Acide pantothénique (B5) C 0,29 mg6 %
Vitamine B6 C 0,079 mg5 %
Folate (B9) C 104 µg26 %
Vitamine B12 C 0,04 µg2 %
Calcium ? 172 mg13 %
Fer ? 1,8 mg10 %
Magnésium ? 8 mg2 %
Phosphore ? 247 mg20 %
Potassium ? 169 mg4 %
Zinc ? 0,2 mg2 %
Cuivre ? 0,05 mg6 %
Manganèse C 0,53 mg23 %
Sélénium C 14,9 µg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 74 %Fat: 21 %415kcal / 100 g
  • Protein 5 %
  • Carbohydrates 74 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Sélénium27 %Folate (B9)26 %Manganèse23 %Thiamine (B1)22 %Phosphore20 %Niacine (B3)14 %Calcium13 %Riboflavine (B2)13 %Vitamine A11 %Fer10 %

Nutritional insights

  • Protein5,1 gbelow the median for produits cuits au four (median 6,7 g)
  • Fat9,8 gbelow the median for produits cuits au four (median 11 g)
  • Saturated fat1,5 gbelow the median for produits cuits au four (median 2,6 g)
  • Sodium567 mgabove the median for produits cuits au four (median 433 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water3,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées C4 g
Graisses polyinsaturées C3,7 g
Amino acids (18)
Tryptophane ?0,061 g
Thréonine ?0,15 g
Isoléucine ?0,19 g
Leucine ?0,34 g
Lysine ?0,14 g
Méthionine ?0,083 g
Cystine ?0,093 g
Phénylalanine ?0,24 g
Tyrosine ?0,15 g
Valine ?0,21 g
Arginine ?0,2 g
Histidine ?0,11 g
Alanine ?0,18 g
Acide aspartique ?0,29 g
Acide glutamique ?1,5 g
Glycine ?0,17 g
Proline ?0,51 g
Sérine ?0,24 g
Individual fatty acids (12)
Acide linoléique (oméga-6, 18:2) C3,4 g
SFA 4:0 C0 g
SFA 6:0 C0 g
CFA 8:0 C0 g
SFA 10:0 C0 g
SFA 12:0 C0,001 g
SFA 14:0 C0,012 g
CFA 16:0 C0,99 g
SFA 18:0 C0,47 g
MUFA 18:1 C4 g
PUFA 18:3 C0,26 g
MUFA 16:1 C0,039 g
Carotenoids (1)
Rétinol Z0 µg
Other components (6)
Eau ?3,6 g
Cendres ?2,4 g
Énergie ?1 736 kJ
Vitamine A, UI ?1 930 IU
Acide folique C53 µg
Folate, nourriture ?14 µg

Other forms of Cake

Raw, cooked, dried and processed versions are separate records with their own measured values.

FoodCaloriesProteinCarbsFat
Cake, livre, Bimbo Bakeries USA, Panque Casero, maison de style cuit Cooked 418 6,6 g 48,9 g 21,7 g
Cake, gâteaux de collation, pas de chocolat, avec givrage ou remplissage, faible teneur en matières grasses, avec fibre ajoutée 412 3,7 g 74,3 g 11,1 g
Cake, aliments pour anges, préparations commerciales 258 5,9 g 57,8 g 0,8 g
Cake, aliments pour anges, mélange sec, préparé Dried or dry 257 6,1 g 58,7 g 0,3 g
Cake, tarte à la crème de Boston, préparations commerciales 252 2,4 g 42,9 g 8,5 g
Cake, chocolat, préparé à partir de la recette sans gel 371 5,3 g 53,4 g 15,1 g
Cake, blanc, préparé à partir de recette avec gel de noix de coco 356 4,4 g 63,2 g 10,3 g
Cake, cake café, fromage 339 7 g 44,3 g 15,2 g
Cake, cake café, cannelle avec garniture en miettes, préparations commerciales, enrichi 418 6,8 g 46,7 g 23,3 g
Cake, pain d'épice, mélange sec Dried or dry 437 4,4 g 74,6 g 13,8 g
Cake, pain d'épice, préparé à partir de la recette 356 3,9 g 49,2 g 16,4 g
Cake, ananas à l'envers, préparé à partir de la recette 319 3,5 g 50,5 g 12,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Foods with a similar nutritional profile

FoodCaloriesProteinCarbsFat
Mélange artificiel de muffins de bleuets, sécher Dried or dry 407 4,7 g 77,5 g 8,7 g
Muffins, son de blé, mélange sec Dried or dry 396 7,1 g 73 g 12 g
Cookies, brownies, mélange sec, régulier Dried or dry 434 4 g 76,6 g 14,9 g
Kraft Foods, Recettes originales de Shake N Bake, Revêtement pour le porc, sécher Dried or dry 377 6,1 g 79,8 g 3,7 g
Cookies, brownies, mélange sec, sans sucre Dried or dry 426 2,9 g 80,4 g 12,5 g
Paupières, mélange sec, enrichi Dried or dry 371 10,4 g 71 g 4,3 g
Paupières, mélange sec, non enrichis Dried or dry 371 10,4 g 71 g 4,3 g
Crêpes, diététique spécial, mélange sec Dried or dry 349 8,9 g 73,9 g 1,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in dried or dry cake?

100 g of dried or dry cake has 415 kcal. 1 oz (28,4 g): about 118 kcal. 1 emballage, 18 oz (510 g): about 2 117 kcal.

How much protein is in dried or dry cake?

Dried or dry cake contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,4 g in 1 oz (28,4 g). About 5 % of its calories come from protein. Compared with other produits cuits au four, that is below the median (median 6,7 g).

How many carbs are in dried or dry cake?

Dried or dry cake has 79,2 g of total carbohydrates per 100 g.

How much fat is in dried or dry cake?

Dried or dry cake contains 9,8 g of fat per 100 g, of which 1,5 g is saturated (7 % of the Daily Value).

What vitamins and minerals does dried or dry cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are sélénium (27 % DV), Folate (B9) (26 % DV), manganèse (23 % DV), Thiamine (B1) (22 % DV) and phosphore (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in dried or dry cake?

100 g contains 567 mg of sodium, 25 % of the 2,300 mg Daily Value.

Does cake have the same nutrition dried or dry and cooked?

No. Per 100 g, cake, type pudding, carotte, mélange sec has 415 kcal, while cake, livre, Bimbo Bakeries USA, Panque Casero, maison de style cuit has 418 kcal. Cooking changes the water content, so always use the record that matches how you weigh the food.

Where does this nutrition data come from?

From USDA FoodData Central: SR Legacy, record dated 1 avril 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: SR Legacy, record 174932. License: CC0 1.0 (U.S. public domain). Source record dated 1 avril 2019. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.