Butter Salted Sticks

Packaged product Produits laitiers et oeufs Great Value

Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.

Butter Salted Sticks contains 714 kcal per 100 g. A serving, 1 tbsp, 14 g (14 g) provides about 100 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (725 kcal per 100 g).

100 g provides 845 372 % of the Daily Value for iodine and 14 % of the Daily Value for Riboflavine (B2).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Butter Salted Sticks by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
714kcal per 100 g
0 gprotein
0 gcarbohydrates
78,6 gfat
100kcal in serving, 1 tbsp, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 714 kcal
Total fat L 78,6 g 101 %
Saturated fat L 50 g 250 %
Cholesterol L 214 mg 71 %
Sodium L 643 mg 28 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 1,4 g 5 %
Total sugars L 2,8 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamine A L 0 µg0 %
Vitamine C L 0 mg0 %
Vitamine D L 0,17 µg0,8 %
Vitamine E L 0 mg0 %
Vitamine K L 0 µg0 %
Thiamine (B1) L 0,028 mg2 %
Riboflavine (B2) L 0,18 mg14 %
Niacine (B3) L 0,15 mg0,9 %
Acide pantothénique (B5) L 0,25 mg5 %
Vitamine B6 L 0,035 mg2 %
Folate (B9) L 22,3 µg6 %
Vitamine B12 L 0,18 µg7 %
Choline L 0 mg0 %
Calcium L 82,1 mg6 %
Fer L 0 mg0 %
Magnésium L 0 mg0 %
Phosphore L 0 mg0 %
Potassium L 105 mg2 %
Zinc L 0 mg0 %
Cuivre L 0 mg0 %
Manganèse L 0 mg0 %
Sélénium L 0 µg0 %
Iodine L 1 268 058 µg845 372 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %714kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine845 372 %Riboflavine (B2)14 %Vitamine B127 %Calcium6 %Folate (B9)6 %Acide pantothénique...5 %Thiamine (B1)2 %Potassium2 %Vitamine B62 %Niacine (B3)0,9 %

Nutritional insights

  • Protein0 gin the lowest quarter of produits laitiers et oeufs (median 0,5 g)
  • Fiber1,4 gin the top quarter of produits laitiers et oeufs (median 0 g)
  • Sugars2,8 gin the top quarter of produits laitiers et oeufs (median 0,5 g)
  • Fat78,6 gin the lowest quarter of produits laitiers et oeufs (median 80 g)
  • Saturated fat50 gin the lowest quarter of produits laitiers et oeufs (median 51,3 g)
  • Sodium643 mgabove the median for produits laitiers et oeufs (median 629 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water67,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L78 µg
Other components (3)
Eau L67,9 g
Alcool L0 g
Caféine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 714 kcal714 kcal
Protein 0 gn/a
Carbohydrates 0 g0 g
Fat 78,6 g78,6 g
Fiber 1,4 gn/a
Sugars 2,8 gn/a
Sodium 643 mg643 mg

Product details

Brand
Great Value
Barcode
0078742280561
Quantity
8 oz
Label serving
1 tbsp (14 g)
Category
Beurres salés
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PASTEURIZED CREAM (MILK), SALT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CrèmeSel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Salted Sticks?

100 g of Butter Salted Sticks has 714 kcal. Serving, 1 tbsp, 14 g (14 g): about 100 kcal.

How much protein is in Butter Salted Sticks?

Butter Salted Sticks contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 14 g (14 g). About 0 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 0,5 g).

How many carbs are in Butter Salted Sticks?

Butter Salted Sticks has 0 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,8 g of sugars.

How much fat is in Butter Salted Sticks?

Butter Salted Sticks contains 78,6 g of fat per 100 g, of which 50 g is saturated (250 % of the Daily Value).

What vitamins and minerals does Butter Salted Sticks contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (845 372 % DV) and Riboflavine (B2) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter Salted Sticks?

100 g contains 643 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 12 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0078742280561. License: ODbL 1.0 (Open Food Facts). Source record dated 12 avril 2026. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2375065. License: CC0 1.0 (U.S. public domain). Source record dated 11 octobre 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.