Butter Beans

Packaged product Haricots et légumineuses H&B

Butter Beans contains 141 kcal per 100 g.

Roughly 66 % of its calories come from carbohydrates, with 28 % from protein and 6 % from fat (estimated with general energy factors).

That is more energy than the typical item in haricots et légumineuses on FoodFactly, where the median is 88 kcal per 100 g across 1 283 products.

100 g provides 32 % of the Daily Value for manganèse, 21 % of the Daily Value for cuivre and 16 % of the Daily Value for Vitamine C.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butter Beans by H&B, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
141kcal per 100 g
9 gprotein
21 gcarbohydrates
0,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 0,9 g 1 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 21 g 8 %
Dietary fiber L 6,7 g 24 %
Total sugars L 0,9 g
Added sugars L 0 g 0 %
Protein L 9 g 18 %
Vitamine A L 0 µg0 %
Vitamine C L 14 mg16 %
Vitamine D L 0 µg0 %
Vitamine E L 0,19 mg1 %
Thiamine (B1) L 0 mg0 %
Riboflavine (B2) L 0 mg0 %
Niacine (B3) L 0 mg0 %
Acide pantothénique (B5) L 0 mg0 %
Vitamine B6 L 0,12 mg7 %
Folate (B9) L 0 µg0 %
Vitamine B12 L 0 µg0 %
Calcium L 20,4 mg2 %
Fer L 1,9 mg10 %
Magnésium L 34,8 mg8 %
Phosphore L 81,6 mg7 %
Potassium L 280 mg6 %
Zinc L 0,47 mg4 %
Cuivre L 0,19 mg21 %
Manganèse L 0,73 mg32 %
Sélénium L 0 µg0 %
Iodine L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 66 %Fat: 6 %141kcal / 100 g
  • Protein 28 %
  • Carbohydrates 66 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse32 %Cuivre21 %Vitamine C16 %Fer10 %Magnésium8 %Vitamine B67 %Phosphore7 %Potassium6 %Zinc4 %Calcium2 %

Nutritional insights

  • Protein9 gin the top quarter of haricots et légumineuses (median 5,4 g)
  • Fiber6,7 gin the top quarter of haricots et légumineuses (median 4,6 g)
  • Sugars0,9 gabove the median for haricots et légumineuses (median 0,77 g)
  • Fat0,9 gin the top quarter of haricots et légumineuses (median 0,44 g)
  • Saturated fat0,1 gin the top quarter of haricots et légumineuses (median 0 g)
  • Sodium12 mgin the lowest quarter of haricots et légumineuses (median 269 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels
  • Water42,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0 g
Carotenoids (1)
Bêta-carotène L0 µg
Other components (2)
Eau L42,1 g
Alcool L0 g

Product details

Brand
H&B
Barcode
5059604639838
Category
Haricots communs en conserve
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Butter Beans (60%), Water.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Baked Beans Ceres Organics 141 6,2 g 24,8 g 0,5 g
Smokehouse barbecue beans Reser's Fine Foods 140 4 g 26 g 2 g
Grill style Steakhouse style beans Aldi 138 5,4 g 28,5 g 0 g
Fagioli bianchi di Spagna Il Nutrimento 144 8,5 g 21 g 0,6 g
Alubias con chorizo Auchan 144 7,2 g 9,7 g 8,2 g
Chick Peas Golchin 144 7,2 g 23,2 g 2,4 g
Colombian style red beans goya 138 9,2 g 26,2 g 1,2 g
Chick peas in sauce goya 138 7,7 g 23,1 g 2,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Beans?

100 g of Butter Beans has 141 kcal.

How much protein is in Butter Beans?

Butter Beans contains 9 g of protein per 100 g (18 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other haricots et légumineuses, that is among the highest quarter (median 5,4 g).

How many carbs are in Butter Beans?

Butter Beans has 21 g of total carbohydrates per 100 g, including 6,7 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Beans?

Butter Beans contains 0,9 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Butter Beans contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (32 % DV), cuivre (21 % DV), Vitamine C (16 % DV) and fer (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter Beans?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 juin 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059604639838. License: ODbL 1.0 (Open Food Facts). Source record dated 25 juin 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.