Breakfast cereal

Packaged product Petit déjeuner Céréales Kellogg's

Breakfast cereal contains 372 kcal per 100 g. A serving, 1 package, 63 g (63 g) provides about 234 kcal.

Roughly 82 % of its calories come from carbohydrates, with 10 % from fat and 8 % from protein (estimated with general energy factors).

That is close to the median for petit déjeuner céréales on FoodFactly (400 kcal per 100 g).

100 g provides 170 % of the Daily Value for Folate (B9), 137 % of the Daily Value for manganèse and 57 % of the Daily Value for zinc.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Breakfast cereal by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
372kcal per 100 g
7,7 gprotein
82,3 gcarbohydrates
4,4 gfat
234kcal in serving, 1 package, 63 g (63 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 372 kcal
Total fat L 4,4 g 6 %
Saturated fat L 1 g 5 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 227 mg 10 %
Total carbohydrates L 82,3 g 30 %
Dietary fiber L 8,9 g 32 %
Total sugars L 28,9 g
Added sugars L 22,4 g 45 %
Protein L 7,7 g 15 %
Vitamine A L 375 µg42 %
Vitamine C L 4 mg4 %
Vitamine D L 3,4 µg17 %
Vitamine E L 0,97 mg6 %
Thiamine (B1) L 0,41 mg34 %
Riboflavine (B2) L 0,44 mg34 %
Niacine (B3) L 5,4 mg34 %
Acide pantothénique (B5) L 0,12 mg2 %
Vitamine B6 L 0,58 mg34 %
Folate (B9) L 678 µg170 %
Vitamine B12 L 0,8 µg33 %
Calcium L 45,8 mg4 %
Fer L 7,6 mg42 %
Magnésium L 68 mg16 %
Phosphore L 226 mg18 %
Potassium L 318 mg7 %
Zinc L 6,3 mg57 %
Cuivre L 0,42 mg47 %
Manganèse L 3,2 mg137 %
Sélénium L 3,3 µg6 %
Iodine L 3,1 µg2 %
Chlorure L 36,1 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 82 %Fat: 10 %372kcal / 100 g
  • Protein 8 %
  • Carbohydrates 82 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)170 %Manganèse137 %Zinc57 %Cuivre47 %Fer42 %Vitamine A42 %Thiamine (B1)34 %Vitamine B634 %Riboflavine (B2)34 %Niacine (B3)34 %

Nutritional insights

  • Protein7,7 gbelow the median for petit déjeuner céréales (median 9,3 g)
  • Fiber8,9 gabove the median for petit déjeuner céréales (median 7,1 g)
  • Sugars28,9 gin the top quarter of petit déjeuner céréales (median 18,2 g)
  • Fat4,4 gin the lowest quarter of petit déjeuner céréales (median 11,2 g)
  • Saturated fat1 gbelow the median for petit déjeuner céréales (median 1,9 g)
  • Sodium227 mgabove the median for petit déjeuner céréales (median 149 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L2,2 g
Graisses polyinsaturées L1,6 g
Sugars and starch (1)
Étoile L46,3 g
Carotenoids (1)
Bêta-carotène L1,3 µg
Other components (3)
Eau L9 g
Alcool L0 g
Acide folique L406 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 365 kcal372 kcal
Protein 7,9 g7,7 g
Carbohydrates 82,5 g82,3 g
Fat 4,8 g4,4 g
Fiber 9,5 g8,9 g
Sugars 28,6 g28,9 g
Sodium 226 mg227 mg

Product details

Brand
Kellogg's
Barcode
0038000220142
Label serving
1 package (63 g)
Category
Petit déjeuner Céréales
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole grain oats, whole grain wheat, sugar, rice, corn syrup, raisins, almonds, contains 2% or less of glycerin, molasses, modified corn starch, palm oil, salt, cinnamon, nonfat milk, polyglycerol esters of fatty acids, malt flavor, mixed tocopherols for freshness, guar gum. vitamins and minerals: iron (ferric phosphate), niacinamide, reduced iron, folic acid, vitamin b2 (riboflavin), vitamin b6 (pyridoxine hydrochloride), vitamin b1 (thiamin hydrochloride), vitamin d3, vitamin b12.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AvoineSucreRizAmandesHuile de palmeSelCinnamonLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast cereal?

100 g of Breakfast cereal has 372 kcal. Serving, 1 package, 63 g (63 g): about 234 kcal.

How much protein is in Breakfast cereal?

Breakfast cereal contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 4,9 g in serving, 1 package, 63 g (63 g). About 8 % of its calories come from protein. Compared with other petit déjeuner céréales, that is below the median (median 9,3 g).

How many carbs are in Breakfast cereal?

Breakfast cereal has 82,3 g of total carbohydrates per 100 g, including 8,9 g of fiber and 28,9 g of sugars.

How much fat is in Breakfast cereal?

Breakfast cereal contains 4,4 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Breakfast cereal contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (170 % DV), manganèse (137 % DV), zinc (57 % DV), cuivre (47 % DV) and fer (42 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Breakfast cereal?

100 g contains 227 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 27 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2721329. License: CC0 1.0 (U.S. public domain). Source record dated 25 mai 2024. Imported 6 novembre 2026.
  • Open Food Facts, record 0038000220142. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.