Bratenjus
Packaged product Soupes et sauces Rind
Bratenjus contains 11 kcal per 100 g.
Roughly 61 % of its calories come from alcohol, with 20 % from carbohydrates and 10 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 136 kcal per 100 g across 1 677 products.
100 g provides 65 % of the Daily Value for Thiamine (B1), 13 % of the Daily Value for Folate (B9) and 12 % of the Daily Value for Vitamine B6.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 11 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Cholesterol L | 2,6 mg | 0,9 % |
| Sodium L | 320 mg | 14 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber L | 0,89 g | 3 % |
| Total sugars L | 0,4 g | |
| Added sugars L | 0,18 g | 0,4 % |
| Protein L | 0,6 g | 1 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 1,3 mg | 1 % |
| Vitamine D L | 0 µg | 0 % |
| Vitamine E L | 1,6 mg | 10 % |
| Thiamine (B1) L | 0,77 mg | 65 % |
| Riboflavine (B2) L | 0,14 mg | 11 % |
| Niacine (B3) L | 1,3 mg | 8 % |
| Acide pantothénique (B5) L | 0,34 mg | 7 % |
| Vitamine B6 L | 0,2 mg | 12 % |
| Folate (B9) L | 53,8 µg | 13 % |
| Vitamine B12 L | 0,19 µg | 8 % |
| Calcium L | 24,5 mg | 2 % |
| Fer L | 0,4 mg | 2 % |
| Magnésium L | 18,1 mg | 4 % |
| Phosphore L | 83,1 mg | 7 % |
| Potassium L | 334 mg | 7 % |
| Zinc L | 0,25 mg | 2 % |
| Cuivre L | 0,089 mg | 10 % |
| Manganèse L | 0,11 mg | 5 % |
| Sélénium L | 3,4 µg | 6 % |
| Iodine L | 2,5 µg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 20 %
- Fat 10 %
- Alcohol 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,6 gin the lowest quarter of soupes et sauces (median 1,3 g)
- Fiber0,89 gabove the median for soupes et sauces (median 0,64 g)
- Sugars0,4 gin the lowest quarter of soupes et sauces (median 5,4 g)
- Fat0,3 gin the lowest quarter of soupes et sauces (median 4,2 g)
- Saturated fat0,1 gin the lowest quarter of soupes et sauces (median 0,8 g)
- Sodium320 mgin the lowest quarter of soupes et sauces (median 600 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
- Water39,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0,66 g |
|---|
Carotenoids (1)
| Bêta-carotène L | 142 µg |
|---|
Other components (2)
| Eau L | 39,4 g |
|---|---|
| Alcool L | 2,3 g |
Product details
Ingredients
Rinderbrühe (Wasser, Rinderknochen*, Zwiebeln*, Meersalz), Rotwein* (enthält SULFITE), Tomatenmark*, Zwiebeln*, SELLERIE*, Karotten", Stärke, Rapsöl*, Gewürze*, Rohrohrzucker*. *= Aus kontrolliert ökologischer Erzeugung.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatesOignonHuile de colza (canola)SucreSel
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bratenjus?
100 g of Bratenjus has 11 kcal.
How much protein is in Bratenjus?
Bratenjus contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 1,3 g).
How many carbs are in Bratenjus?
Bratenjus has 1,3 g of total carbohydrates per 100 g, including 0,89 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bratenjus?
Bratenjus contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does Bratenjus contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamine (B1) (65 % DV), Folate (B9) (13 % DV), Vitamine B6 (12 % DV), Riboflavine (B2) (11 % DV) and Vitamine E (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Bratenjus?
100 g contains 320 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4003011110757. License: ODbL 1.0 (Open Food Facts). Source record dated 4 avril 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.