Bouillon

Packaged product Soupes et sauces Bon Chef

Bouillon contains 6 kcal per 100 g. A serving, 100 ml (100 g) provides about 6 kcal.

Roughly 53 % of its calories come from fat, with 24 % from protein and 24 % from carbohydrates (estimated with general energy factors).

That is close to the median for soupes et sauces on FoodFactly (8 kcal per 100 g).

100 g provides 1 453 % of the Daily Value for chlorure, 382 % of the Daily Value for iodine and 83 % of the Daily Value for Thiamine (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Bouillon by Bon Chef, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
6kcal per 100 g
0,5 gprotein
0,5 gcarbohydrates
0,5 gfat
6kcal in serving, 100 ml (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 6 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,5 g 3 %
Cholesterol L 6,2 mg 2 %
Sodium L 376 mg 16 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Added sugars L 5,2 g 10 %
Protein L 0,5 g 1 %
Vitamine A L 2,1 µg0,2 %
Vitamine C L 0,046 mg0,1 %
Vitamine D L 0,053 µg0,3 %
Vitamine E L 3,2 mg21 %
Thiamine (B1) L 0,99 mg83 %
Riboflavine (B2) L 0,091 mg7 %
Niacine (B3) L 1,8 mg11 %
Acide pantothénique (B5) L 0,48 mg10 %
Vitamine B6 L 0,086 mg5 %
Folate (B9) L 59,9 µg15 %
Vitamine B12 L 0,043 µg2 %
Calcium L 111 mg9 %
Fer L 0,7 mg4 %
Magnésium L 250 mg60 %
Phosphore L 105 mg8 %
Potassium L 227 mg5 %
Zinc L 0,81 mg7 %
Cuivre L 0,13 mg14 %
Manganèse L 0,27 mg12 %
Sélénium L 3 µg5 %
Iodine L 573 µg382 %
Chlorure L 33 430 mg1 453 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 24 %Fat: 53 %6kcal / 100 g
  • Protein 24 %
  • Carbohydrates 24 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorure1 453 %Iodine382 %Thiamine (B1)83 %Magnésium60 %Vitamine E21 %Folate (B9)15 %Cuivre14 %Manganèse12 %Niacine (B3)11 %Acide pantothénique...10 %

Nutritional insights

  • Saturated fat0,5 gin the top quarter of soupes et sauces (median 0,1 g)
  • Sodium376 mgbelow the median for soupes et sauces (median 440 mg)
  • Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
  • Water4,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L8,9 g
Graisses polyinsaturées L2,7 g
Sugars and starch (1)
Étoile L0,41 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,001 g
DHA (omega-3, 22:6 n-3) L0,002 g
ALA (omega-3, 18:3 n-3) L0,021 g
Acide linoléique (oméga-6, 18:2) L0,3 g
Carotenoids (1)
Bêta-carotène L7 µg
Other components (2)
Eau L4,2 g
Alcool L0 g

Product details

Brand
Bon Chef
Barcode
7613312037508
Quantity
76 g
Label serving
100 ml
Category
Bouchons déshydratés
Packaging
Box
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Meersalz, Palmfett, Hefeextrakt, Zucker, Hühnerfett und Hühnerfleisch getrocknet (aus EU-Raum) 5,8%, Aromen, Kochsalz jodiert, Maltodextrin, Olivenöl 0,7%, Gewürze, Sellerie getrocknet 0,1%.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SelLevureSucreHuile d'olive

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bouillon?

100 g of Bouillon has 6 kcal. Serving, 100 ml (100 g): about 6 kcal.

How much protein is in Bouillon?

Bouillon contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in serving, 100 ml (100 g). About 24 % of its calories come from protein.

How many carbs are in Bouillon?

Bouillon has 0,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bouillon?

Bouillon contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Bouillon contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorure (1 453 % DV), iodine (382 % DV), Thiamine (B1) (83 % DV), magnésium (60 % DV) and Vitamine E (21 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bouillon?

100 g contains 376 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613312037508. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.