Biscuits fourrés myrtilles
Packaged product Sucres et desserts Bjorg
Biscuits fourrés myrtilles contains 461 kcal per 100 g. A serving, biscuits 29 g (29 g) provides about 134 kcal.
Roughly 60 % of its calories come from carbohydrates, with 36 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 416 kcal per 100 g across 84 products.
100 g provides 48 % of the Daily Value for manganèse, 42 % of the Daily Value for Vitamine E and 28 % of the Daily Value for cuivre.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 18 g | 23 % |
| Saturated fat L | 4,1 g | 20 % |
| Cholesterol L | 1 mg | 0,3 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 68 g | 25 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 39 g | |
| Added sugars L | 39,5 g | 79 % |
| Protein L | 5,3 g | 11 % |
| Vitamine A L | 0,25 µg | 0 % |
| Vitamine C L | 2,7 mg | 3 % |
| Vitamine D L | 1,9 µg | 10 % |
| Vitamine E L | 6,3 mg | 42 % |
| Thiamine (B1) L | 0,12 mg | 10 % |
| Riboflavine (B2) L | 0,028 mg | 2 % |
| Niacine (B3) L | 0,14 mg | 0,9 % |
| Acide pantothénique (B5) L | 0,23 mg | 5 % |
| Vitamine B6 L | 0,07 mg | 4 % |
| Folate (B9) L | 12,6 µg | 3 % |
| Vitamine B12 L | 0,013 µg | 0,5 % |
| Calcium L | 15 mg | 1 % |
| Fer L | 1,1 mg | 6 % |
| Magnésium L | 31,8 mg | 8 % |
| Phosphore L | 92,8 mg | 7 % |
| Potassium L | 143 mg | 3 % |
| Zinc L | 0,94 mg | 9 % |
| Cuivre L | 0,26 mg | 28 % |
| Manganèse L | 1,1 mg | 48 % |
| Sélénium L | 6,1 µg | 11 % |
| Iodine L | 5,5 µg | 4 % |
| Chlorure L | 67,2 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 60 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gabove the median for sucres et desserts (median 5,3 g)
- Fiber3,1 gabove the median for sucres et desserts (median 3,1 g)
- Sugars39 gin the top quarter of sucres et desserts (median 35,8 g)
- Fat18 gin the top quarter of sucres et desserts (median 13 g)
- Sodium200 mgabove the median for sucres et desserts (median 192 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water37,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 6,9 g |
|---|---|
| Graisses polyinsaturées L | 3,9 g |
Sugars and starch (1)
| Étoile L | 23,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0,016 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0,004 g |
| ALA (omega-3, 18:3 n-3) L | 0,63 g |
| Acide linoléique (oméga-6, 18:2) L | 3,2 g |
Carotenoids (1)
| Bêta-carotène L | 147 µg |
|---|
Other components (2)
| Eau L | 37,5 g |
|---|---|
| Alcool L | 0 g |
Product details
- Brand
- Bjorg
- Barcode
- 3229820791906
- Quantity
- 175 g
- Label serving
- biscuits 29 g
- Category
- Biscuit rempli de pâte de fruits
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
semi-complete wheat flour* 40%, unrefined cane sugar* 27%, margarine* (sunflower oil*, cocoa butter*, water, emulsifier: lecithins (sunflower), acidifier: citric acid), blueberry concentrate* (equivalent to 7% blueberries), unrefined wheat syrup* 6%, honey*, water, egg* powder, acidifier: citric acid, sea salt, baking powders: sodium carbonates, ammonium carbonates, may contain traces of nuts, milk, soy and sesame seeds, * organic ingredients,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Farine de froment (blé)SucreChérieOeufSelHuile de tournesolBeurre de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fourres Myrtilles Evernat | 461 | 5,3 g | 68 g | 18 g |
| Fourrés Framboise Evernat | 461 | 5,3 g | 68 g | 18 g |
| Bjorg fourrés framboise Bjorg | 461 | 5,3 g | 68 g | 18 g |
| Fourrés framboises BIO les 2 paquets de 175 g Bjorg | 461 | 5,3 g | 68 g | 18 g |
| Fourré aux abricots Bjorg | 461 | 5,3 g | 68 g | 18 g |
| BN 16 fraise 3x295g + BN 16 chocolat BN | 463 | 6,4 g | 70 g | 16,7 g |
| Biscuits au vin rouge Satri | 458 | 7,2 g | 69 g | 17 g |
| Müsli Oat Biscuits Emco | 467 | 10 g | 63,3 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits fourrés myrtilles?
100 g of Biscuits fourrés myrtilles has 461 kcal. Serving, biscuits 29 g (29 g): about 134 kcal.
How much protein is in Biscuits fourrés myrtilles?
Biscuits fourrés myrtilles contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,5 g in serving, biscuits 29 g (29 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,3 g).
How many carbs are in Biscuits fourrés myrtilles?
Biscuits fourrés myrtilles has 68 g of total carbohydrates per 100 g, including 3,1 g of fiber and 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits fourrés myrtilles?
Biscuits fourrés myrtilles contains 18 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).
What vitamins and minerals does Biscuits fourrés myrtilles contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganèse (48 % DV), Vitamine E (42 % DV), cuivre (28 % DV), sélénium (11 % DV) and Thiamine (B1) (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Biscuits fourrés myrtilles?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3229820791906. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.