Biscuits de l ecolier frozen

Packaged product Sucres et desserts Aldi

Biscuits de l ecolier frozen contains 470 kcal per 100 g. A serving, 22,3 g (22,3 g) provides about 105 kcal.

Roughly 63 % of its calories come from carbohydrates, with 32 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (492 kcal per 100 g).

100 g provides 69 % of the Daily Value for manganèse, 44 % of the Daily Value for Vitamine E and 36 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Biscuits de l ecolier frozen by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
470kcal per 100 g
5,7 gprotein
73,5 gcarbohydrates
16,6 gfat
105kcal in serving, 22,3 g (22,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 470 kcal
Total fat L 16,6 g 21 %
Saturated fat L 4,2 g 21 %
Cholesterol L 0,55 mg 0,2 %
Sodium L 416 mg 18 %
Total carbohydrates L 73,5 g 27 %
Dietary fiber L 2 g 7 %
Total sugars L 20,2 g
Added sugars L 19 g 38 %
Protein L 5,7 g 11 %
Vitamine A L 0,94 µg0,1 %
Vitamine C L 0,19 mg0,2 %
Vitamine D L 0,28 µg1 %
Vitamine E L 6,7 mg44 %
Thiamine (B1) L 0,19 mg16 %
Riboflavine (B2) L 0,022 mg2 %
Niacine (B3) L 0,13 mg0,8 %
Acide pantothénique (B5) L 0,37 mg7 %
Vitamine B6 L 0,084 mg5 %
Folate (B9) L 20,3 µg5 %
Vitamine B12 L 0,037 µg2 %
Calcium L 25,6 mg2 %
Fer L 2,4 mg13 %
Magnésium L 64,2 mg15 %
Phosphore L 172 mg14 %
Potassium L 253 mg5 %
Zinc L 1,5 mg14 %
Cuivre L 0,32 mg36 %
Manganèse L 1,6 mg69 %
Sélénium L 9,1 µg16 %
Iodine L 11,1 µg7 %
Chlorure L 129 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 63 %Fat: 32 %470kcal / 100 g
  • Protein 5 %
  • Carbohydrates 63 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse69 %Vitamine E44 %Cuivre36 %Sélénium16 %Thiamine (B1)16 %Magnésium15 %Zinc14 %Phosphore14 %Fer13 %Acide pantothénique...7 %

Nutritional insights

  • Protein5,7 gbelow the median for sucres et desserts (median 6,5 g)
  • Fiber2 gin the lowest quarter of sucres et desserts (median 3,4 g)
  • Sugars20,2 gin the lowest quarter of sucres et desserts (median 31 g)
  • Fat16,6 gin the lowest quarter of sucres et desserts (median 23,3 g)
  • Saturated fat4,2 gin the lowest quarter of sucres et desserts (median 12 g)
  • Sodium416 mgin the top quarter of sucres et desserts (median 200 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
  • Water9,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L6,2 g
Graisses polyinsaturées L6,3 g
Sugars and starch (1)
Étoile L42,2 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,008 g
DHA (omega-3, 22:6 n-3) L0,01 g
ALA (omega-3, 18:3 n-3) L0,049 g
Acide linoléique (oméga-6, 18:2) L5,6 g
Carotenoids (1)
Bêta-carotène L3,5 µg
Other components (2)
Eau L9,2 g
Alcool L0 g

Product details

Brand
Aldi
Barcode
27010150
Quantity
400 g
Label serving
22,3 g
Category
Biscuits de chocolat
Packaging
Plastic,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, sugar, sunflower oil, dark chocolate chips [sugar, cocoa paste, cocoa butter, lecithin emulsifier] (7,0%), palm fat, rye flour, whole wheat flour, wheat starch, semi-skimmed milk, lifting powders (sodium carbonates, ammonium carbonates, diphosphates), salt, and milk proteins, skim milk powder, maltodextrin , b2, b3, b5, b6, b9, b12,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreHuile de tournesolLaitSelBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biscuits de l ecolier frozen?

100 g of Biscuits de l ecolier frozen has 470 kcal. Serving, 22,3 g (22,3 g): about 105 kcal.

How much protein is in Biscuits de l ecolier frozen?

Biscuits de l ecolier frozen contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,3 g in serving, 22,3 g (22,3 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 6,5 g).

How many carbs are in Biscuits de l ecolier frozen?

Biscuits de l ecolier frozen has 73,5 g of total carbohydrates per 100 g, including 2 g of fiber and 20,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biscuits de l ecolier frozen?

Biscuits de l ecolier frozen contains 16,6 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Biscuits de l ecolier frozen contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (69 % DV), Vitamine E (44 % DV), cuivre (36 % DV), sélénium (16 % DV) and Thiamine (B1) (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Biscuits de l ecolier frozen?

100 g contains 416 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 27010150. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.