bio: OLIVES VERTES

Packaged product Légumes naturaplan

Bio: OLIVES VERTES contains 110 kcal per 100 g. A serving, 30 g (30 g) provides about 33 kcal.

Roughly 96 % of its calories come from fat, with 4 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 161 kcal per 100 g across 531 products.

100 g provides 25 % of the Daily Value for Vitamine E, 18 % of the Daily Value for sélénium and 16 % of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

bio: OLIVES VERTES by naturaplan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
110kcal per 100 g
1 gprotein
0 gcarbohydrates
11 gfat
33kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 110 kcal
Total fat L 11 g 14 %
Saturated fat L 1,5 g 8 %
Cholesterol L 0,63 mg 0,2 %
Sodium L 1 360 mg 59 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 3,5 g 13 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 1 g 2 %
Vitamine A L 0,037 µg0 %
Vitamine C L 4,7 mg5 %
Vitamine D L 0,072 µg0,4 %
Vitamine E L 3,8 mg25 %
Thiamine (B1) L 0,014 mg1 %
Riboflavine (B2) L 0,006 mg0,5 %
Niacine (B3) L 0,066 mg0,4 %
Acide pantothénique (B5) L 0,04 mg0,8 %
Vitamine B6 L 0,02 mg1 %
Folate (B9) L 3,5 µg0,9 %
Vitamine B12 L 0,004 µg0,2 %
Calcium L 51,3 mg4 %
Fer L 1,3 mg7 %
Magnésium L 24,1 mg6 %
Phosphore L 7,7 mg0,6 %
Potassium L 41,7 mg0,9 %
Zinc L 0,082 mg0,7 %
Cuivre L 0,1 mg11 %
Manganèse L 0,038 mg2 %
Sélénium L 9,7 µg18 %
Iodine L 24,6 µg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Fat: 96 %110kcal / 100 g
  • Protein 4 %
  • Fat 96 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine E25 %Sélénium18 %Iodine16 %Cuivre11 %Fer7 %Magnésium6 %Vitamine C5 %Calcium4 %Manganèse2 %Vitamine B61 %

Nutritional insights

  • Protein1 gin the lowest quarter of légumes (median 1,2 g)
  • Fiber3,5 gabove the median for légumes (median 3,1 g)
  • Sugars0 gin the lowest quarter of légumes (median 0,1 g)
  • Fat11 gin the lowest quarter of légumes (median 16 g)
  • Saturated fat1,5 gin the lowest quarter of légumes (median 2,6 g)
  • Sodium1 360 mgabove the median for légumes (median 1 320 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels
  • Water79,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,13 g
Carotenoids (1)
Bêta-carotène L52,8 µg
Other components (2)
Eau L79,2 g
Alcool L0 g

Product details

Brand
naturaplan
Barcode
7610848329961
Quantity
280 g
Label serving
30 g
Category
Oignons verts
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

olive (Grèce), eau, sel marin, jus de citron

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in bio: OLIVES VERTES?

100 g of bio: OLIVES VERTES has 110 kcal. Serving, 30 g (30 g): about 33 kcal.

How much protein is in bio: OLIVES VERTES?

Bio: OLIVES VERTES contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,3 g in serving, 30 g (30 g). About 4 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 1,2 g).

How many carbs are in bio: OLIVES VERTES?

Bio: OLIVES VERTES has 0 g of total carbohydrates per 100 g, including 3,5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in bio: OLIVES VERTES?

Bio: OLIVES VERTES contains 11 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

What vitamins and minerals does bio: OLIVES VERTES contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine E (25 % DV), sélénium (18 % DV), iodine (16 % DV) and cuivre (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in bio: OLIVES VERTES?

100 g contains 1 360 mg of sodium, 59 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610848329961. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.