Bio-Joghurt mild - Mango

Packaged product Produits laitiers et oeufs Aldi

Bio-Joghurt mild - Mango contains 85 kcal per 100 g. A serving, 100 g (100 g) provides about 85 kcal.

Roughly 48 % of its calories come from carbohydrates, with 33 % from fat and 19 % from protein (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (93 kcal per 100 g).

100 g provides 16 % of the Daily Value for Riboflavine (B2), 15 % of the Daily Value for iodine and 11 % of the Daily Value for Vitamine B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio-Joghurt mild - Mango by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
85kcal per 100 g
4,1 gprotein
10,1 gcarbohydrates
3,1 gfat
85kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85 kcal
Total fat L 3,1 g 4 %
Saturated fat L 2 g 10 %
Cholesterol L 10,4 mg 3 %
Sodium L 63 mg 3 %
Total carbohydrates L 10,1 g 4 %
Dietary fiber L 1,4 g 5 %
Total sugars L 10 g
Added sugars L 5 g 10 %
Protein L 4,1 g 8 %
Vitamine A L 8,8 µg1 %
Vitamine C L 4 mg4 %
Vitamine D L 0,64 µg3 %
Vitamine E L 0,37 mg2 %
Thiamine (B1) L 0,033 mg3 %
Riboflavine (B2) L 0,21 mg16 %
Niacine (B3) L 0,26 mg2 %
Acide pantothénique (B5) L 0,28 mg6 %
Vitamine B6 L 0,061 mg4 %
Folate (B9) L 30,5 µg8 %
Vitamine B12 L 0,26 µg11 %
Calcium L 104 mg8 %
Fer L 0,22 mg1 %
Magnésium L 11,7 mg3 %
Phosphore L 80,2 mg6 %
Potassium L 164 mg3 %
Zinc L 0,33 mg3 %
Cuivre L 0,017 mg2 %
Manganèse L 0,015 mg0,7 %
Sélénium L 3,1 µg6 %
Iodine L 22,6 µg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 48 %Fat: 33 %85kcal / 100 g
  • Protein 19 %
  • Carbohydrates 48 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavine (B2)16 %Iodine15 %Vitamine B1211 %Calcium8 %Folate (B9)8 %Phosphore6 %Sélénium6 %Acide pantothénique...6 %Vitamine C4 %Vitamine B64 %

Nutritional insights

  • Protein4,1 gin the top quarter of produits laitiers et oeufs (median 3,5 g)
  • Fiber1,4 gin the top quarter of produits laitiers et oeufs (median 0,3 g)
  • Sugars10 gin the lowest quarter of produits laitiers et oeufs (median 12 g)
  • Fat3,1 gabove the median for produits laitiers et oeufs (median 2,9 g)
  • Saturated fat2 gabove the median for produits laitiers et oeufs (median 1,8 g)
  • Sodium63 mgin the top quarter of produits laitiers et oeufs (median 40 mg)
  • Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
  • Water83,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Étoile L0,17 g
Carotenoids (1)
Bêta-carotène L134 µg
Other components (2)
Eau L83,1 g
Alcool L0 g

Product details

Brand
Aldi
Barcode
4061463797629
Quantity
450 g
Label serving
100 g
Category
Yogourts de fruits
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Joghurt mild, 15 % Mangopüree, Rohrohrzucker.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sucre

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio-Joghurt mild - Mango?

100 g of Bio-Joghurt mild - Mango has 85 kcal. Serving, 100 g (100 g): about 85 kcal.

How much protein is in Bio-Joghurt mild - Mango?

Bio-Joghurt mild - Mango contains 4,1 g of protein per 100 g (8 % of the 50 g Daily Value), or 4,1 g in serving, 100 g (100 g). About 19 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 3,5 g).

How many carbs are in Bio-Joghurt mild - Mango?

Bio-Joghurt mild - Mango has 10,1 g of total carbohydrates per 100 g, including 1,4 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio-Joghurt mild - Mango?

Bio-Joghurt mild - Mango contains 3,1 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Bio-Joghurt mild - Mango contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavine (B2) (16 % DV), iodine (15 % DV) and Vitamine B12 (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Bio-Joghurt mild - Mango?

100 g contains 63 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061463797629. License: ODbL 1.0 (Open Food Facts). Source record dated 12 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.