Alpenmelkchocolade met stukjes hazelnoten en rozijnen

Packaged product Sucres et desserts Lidl

Alpenmelkchocolade met stukjes hazelnoten en rozijnen contains 501 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 501 kcal.

Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (536 kcal per 100 g).

100 g provides 24 % of the Daily Value for Vitamine B12, 20 % of the Daily Value for cuivre and 18 % of the Daily Value for Riboflavine (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Alpenmelkchocolade met stukjes hazelnoten en rozijnen by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
501kcal per 100 g
6,6 gprotein
56,6 gcarbohydrates
27,1 gfat
501kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 501 kcal
Total fat L 27,1 g 35 %
Saturated fat L 14,4 g 72 %
Cholesterol L 10,3 mg 3 %
Sodium L 80 mg 3 %
Total carbohydrates L 56,6 g 21 %
Dietary fiber L 1,9 g 7 %
Total sugars L 55,4 g
Added sugars L 35 g 70 %
Protein L 6,6 g 13 %
Vitamine A L 28,6 µg3 %
Vitamine C L 0,94 mg1 %
Vitamine D L 0,093 µg0,5 %
Vitamine E L 1,8 mg12 %
Thiamine (B1) L 0,097 mg8 %
Riboflavine (B2) L 0,23 mg18 %
Niacine (B3) L 0,27 mg2 %
Acide pantothénique (B5) L 0,62 mg12 %
Vitamine B6 L 0,085 mg5 %
Folate (B9) L 23,7 µg6 %
Vitamine B12 L 0,58 µg24 %
Calcium L 199 mg15 %
Fer L 0,56 mg3 %
Magnésium L 32,8 mg8 %
Phosphore L 175 mg14 %
Potassium L 470 mg10 %
Zinc L 0,84 mg8 %
Cuivre L 0,18 mg20 %
Manganèse L 0,26 mg11 %
Sélénium L 6,3 µg11 %
Iodine L 3,7 µg2 %
Chlorure L 177 mg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 46 %Fat: 49 %Alcohol: 0,1 %501kcal / 100 g
  • Protein 5 %
  • Carbohydrates 46 %
  • Fat 49 %
  • Alcohol 0,1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine B1224 %Cuivre20 %Riboflavine (B2)18 %Calcium15 %Phosphore14 %Acide pantothénique...12 %Vitamine E12 %Manganèse11 %Sélénium11 %Potassium10 %

Nutritional insights

  • Protein6,6 gbelow the median for sucres et desserts (median 7,1 g)
  • Fiber1,9 gbelow the median for sucres et desserts (median 2,4 g)
  • Sugars55,4 gabove the median for sucres et desserts (median 53 g)
  • Fat27,1 gin the lowest quarter of sucres et desserts (median 32 g)
  • Saturated fat14,4 gin the lowest quarter of sucres et desserts (median 18,9 g)
  • Sodium80 mgbelow the median for sucres et desserts (median 81 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water3,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L10,3 g
Graisses polyinsaturées L1,1 g
Sugars and starch (1)
Étoile L0,1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,002 g
DHA (omega-3, 22:6 n-3) L0,002 g
ALA (omega-3, 18:3 n-3) L0,041 g
Acide linoléique (oméga-6, 18:2) L0,96 g
Carotenoids (1)
Bêta-carotène L7,9 µg
Other components (2)
Eau L3,9 g
Alcool L0,086 g

Product details

Brand
Lidl
Barcode
20449100
Quantity
100g
Label serving
1 serving (100 g)
Category
Chocolats de lait
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, 18% Raisins, Cocoa Butter, Skimmed Milk Powder, Cocoa Mass, 6% Chopped Hazelnuts, Whey Powder (Milk), Butter Oil (Milk), Hazelnut Paste, Emulsifier: Lecithins; Vanilla Extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SucreBeurre de cacaoNoisettes

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Alpenmelkchocolade met stukjes hazelnoten en rozijnen?

100 g of Alpenmelkchocolade met stukjes hazelnoten en rozijnen has 501 kcal. Serving, 1 serving, 100 g (100 g): about 501 kcal.

How much protein is in Alpenmelkchocolade met stukjes hazelnoten en rozijnen?

Alpenmelkchocolade met stukjes hazelnoten en rozijnen contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,6 g in serving, 1 serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7,1 g).

How many carbs are in Alpenmelkchocolade met stukjes hazelnoten en rozijnen?

Alpenmelkchocolade met stukjes hazelnoten en rozijnen has 56,6 g of total carbohydrates per 100 g, including 1,9 g of fiber and 55,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Alpenmelkchocolade met stukjes hazelnoten en rozijnen?

Alpenmelkchocolade met stukjes hazelnoten en rozijnen contains 27,1 g of fat per 100 g, of which 14,4 g is saturated (72 % of the Daily Value).

What vitamins and minerals does Alpenmelkchocolade met stukjes hazelnoten en rozijnen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine B12 (24 % DV), cuivre (20 % DV), Riboflavine (B2) (18 % DV), calcium (15 % DV) and phosphore (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Alpenmelkchocolade met stukjes hazelnoten en rozijnen?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20449100. License: ODbL 1.0 (Open Food Facts). Source record dated 28 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.