Aarogya Multi Grain Biscuits

Packaged product Sucres et desserts PATANJALI

Aarogya Multi Grain Biscuits contains 501 kcal per 100 g. A serving, 13.6 g (13,6 g) provides about 68 kcal.

Roughly 57 % of its calories come from carbohydrates, with 37 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (464 kcal per 100 g).

100 g provides 70 % of the Daily Value for manganèse, 42 % of the Daily Value for Vitamine E and 21 % of the Daily Value for cuivre.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aarogya Multi Grain Biscuits by PATANJALI, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
501kcal per 100 g
7,3 gprotein
68,9 gcarbohydrates
20,2 gfat
68kcal in serving, 13.6 g (13,6 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 501 kcal
Total fat L 20,2 g 26 %
Saturated fat L 8,6 g 43 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 263 mg 11 %
Total carbohydrates L 68,9 g 25 %
Dietary fiber L 7,1 g 25 %
Total sugars L 25,7 g
Added sugars L 24,2 g 48 %
Protein L 7,3 g 15 %
Vitamine A L 0,13 µg0 %
Vitamine C L 0,21 mg0,2 %
Vitamine D L 0,089 µg0,4 %
Vitamine E L 6,2 mg42 %
Thiamine (B1) L 0,17 mg14 %
Riboflavine (B2) L 0,042 mg3 %
Niacine (B3) L 0,76 mg5 %
Acide pantothénique (B5) L 0,37 mg7 %
Vitamine B6 L 0,11 mg6 %
Folate (B9) L 17,7 µg4 %
Vitamine B12 L 0,051 µg2 %
Calcium L 33 mg3 %
Fer L 1,7 mg9 %
Magnésium L 58,4 mg14 %
Phosphore L 162 mg13 %
Potassium L 213 mg5 %
Zinc L 1,3 mg12 %
Cuivre L 0,19 mg21 %
Manganèse L 1,6 mg70 %
Sélénium L 8,5 µg15 %
Iodine L 7,3 µg5 %
Chlorure L 45,6 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 57 %Fat: 37 %501kcal / 100 g
  • Protein 6 %
  • Carbohydrates 57 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganèse70 %Vitamine E42 %Cuivre21 %Sélénium15 %Magnésium14 %Thiamine (B1)14 %Phosphore13 %Zinc12 %Fer9 %Acide pantothénique...7 %

Nutritional insights

  • Protein7,3 gabove the median for sucres et desserts (median 6,5 g)
  • Fiber7,1 gin the top quarter of sucres et desserts (median 3 g)
  • Sugars25,7 gbelow the median for sucres et desserts (median 26,8 g)
  • Fat20,2 gabove the median for sucres et desserts (median 19 g)
  • Saturated fat8,6 gabove the median for sucres et desserts (median 7,6 g)
  • Sodium263 mgabove the median for sucres et desserts (median 244 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
  • Water7,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L10,6 g
Graisses polyinsaturées L4,5 g
Sugars and starch (1)
Étoile L31,9 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0,006 g
DHA (omega-3, 22:6 n-3) L0,006 g
ALA (omega-3, 18:3 n-3) L0,22 g
Acide linoléique (oméga-6, 18:2) L4,3 g
Carotenoids (1)
Bêta-carotène L25,7 µg
Other components (2)
Eau L7,9 g
Alcool L0 g

Product details

Brand
PATANJALI
Barcode
8904422711303
Quantity
68g
Label serving
13.6 g
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour (Atta) 52.76%, Edible vegetable oil (Palm Oil), Sugar, Invert sugar syrup, Mixed Flours (Barley 1.1%, Water Chestnut 0.55%, Black Gram 0.41%, Jowar 0.27%, Amaranth,Maize 0.21%), Dextrose, Wheat Bran, Sweetened Condensed Milk, Skimmed milk powder, lodized salt, Raising agents (503), 500), Honey, Nature identical & Artificial flavouring substances (Honey & Butter), Emulsifier (INS 322), INS 472e), Dehydrated Vegetable Powder (Tomato Powder 0.14%, Carrot Powder 0.07%), Butter, Dough conditioner (INS 223).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreLaitSelChérieBeurreHuile de palmeTomates

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aarogya Multi Grain Biscuits?

100 g of Aarogya Multi Grain Biscuits has 501 kcal. Serving, 13.6 g (13,6 g): about 68 kcal.

How much protein is in Aarogya Multi Grain Biscuits?

Aarogya Multi Grain Biscuits contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 0,99 g in serving, 13.6 g (13,6 g). About 6 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,5 g).

How many carbs are in Aarogya Multi Grain Biscuits?

Aarogya Multi Grain Biscuits has 68,9 g of total carbohydrates per 100 g, including 7,1 g of fiber and 25,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aarogya Multi Grain Biscuits?

Aarogya Multi Grain Biscuits contains 20,2 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

What vitamins and minerals does Aarogya Multi Grain Biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganèse (70 % DV), Vitamine E (42 % DV), cuivre (21 % DV), sélénium (15 % DV) and magnésium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Aarogya Multi Grain Biscuits?

100 g contains 263 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8904422711303. License: ODbL 1.0 (Open Food Facts). Source record dated 18 octobre 2026. Imported 6 novembre 2026.

Last updated: . Source description: "Aarogya Multi Grain Biscuits". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.