Vegetable spread
Packaged product Dulces y postres Hamé
Vegetable spread contains 288 kcal per 100 g. A serving, 100 g (100 g) provides about 288 kcal.
Roughly 81% of its calories come from fat, with 14% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 241 kcal per 100 g across 490 products.
100 g provides 89% of the Daily Value for Vitamina E, 17% of the Daily Value for manganese and 16% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 3 g | 15% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 9,8 g | 4% |
| Dietary fiber L | 1,4 g | 5% |
| Total sugars L | 0,9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3,8 g | 8% |
| Vitamina A L | 0 µg | 0% |
| Vitamina C L | 0,098 mg | 0,1% |
| Vitamina D L | 0,04 µg | 0,2% |
| Vitamina E L | 13,3 mg | 89% |
| Thiamin (B1) L | 0,02 mg | 2% |
| Riboflavin (B2) L | 0,001 mg | 0,1% |
| Niacin (B3) L | 0,005 mg | 0% |
| Ácido pantoténico (B5) L | 0,038 mg | 0,8% |
| Vitamina B6 L | 0,042 mg | 2% |
| Folate (B9) L | 2,1 µg | 0,5% |
| Vitamina B12 L | 0 µg | 0% |
| Calcio L | 19,9 mg | 2% |
| Iron L | 0,73 mg | 4% |
| Magnesio L | 22,1 mg | 5% |
| Fósforo L | 60,4 mg | 5% |
| Potasio L | 152 mg | 3% |
| Zinc L | 0,5 mg | 5% |
| Copper L | 0,14 mg | 16% |
| Manganese L | 0,4 mg | 17% |
| Selenio L | 3,4 µg | 6% |
| Iodine L | 3,1 µg | 2% |
| Chloride L | 3,1 mg | 0,1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 14%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,4 gin the lowest quarter of dulces y postres (median 2,5 g)
- Sugars0,9 gin the lowest quarter of dulces y postres (median 3,9 g)
- Fat26 gabove the median for dulces y postres (median 18,4 g)
- Saturated fat3 gabove the median for dulces y postres (median 2,2 g)
- Sodium440 mgbelow the median for dulces y postres (median 520 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water58,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 8,1 g |
|---|
Carotenoids (1)
| Betacaroteno L | 0,97 µg |
|---|
Other components (2)
| Agua L | 58,8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Hamé
- Barcode
- 5941393017617
- Label serving
- 100 g
- Category
- Sembramientos basados en plantas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Apă, ulei vegetal de floarea-soarelui, proteină vegetală din soia, făină de grâu, amidon din cartofi, arome naturale, legume deshidratate (ceapă, ţelină), ardei roşu 2% (origine UE şi non-UE), condimente (piper), agent de îngroşare (fibră de orez), sare.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Aceite de girasolHarina de trigoSaltCebolla
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vegetable spread?
100 g of Vegetable spread has 288 kcal. Serving, 100 g (100 g): about 288 kcal.
How much protein is in Vegetable spread?
Vegetable spread contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value), or 3,8 g in serving, 100 g (100 g). About 5% of its calories come from protein.
How many carbs are in Vegetable spread?
Vegetable spread has 9,8 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vegetable spread?
Vegetable spread contains 26 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).
What vitamins and minerals does Vegetable spread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina E (89% DV), manganese (17% DV) and copper (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vegetable spread?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de febrero de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5941393017617. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de febrero de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.